Fortessa DVMETD143038 5.54 Inch Royal Cake Fork 18/0 Stainless Steel -
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- Optimized for high-volume dessert presentation
- Resistant to corrosion and frequent cleaning
- Ergonomic 5.7-inch length ensures precise plating
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The Fortessa DVMETD143038 Royal Cake Fork is a precision-engineered dessert utensil designed for commercial foodservice environments. Crafted from 18/0 stainless steel, this 5.7-inch (14.5cm) fork combines durability and elegance, making it suitable for banquet, pastry, and pastry presentation applications. Its minimal weight of 0.04 pounds per piece ensures comfortable handling, while the stainless steel construction guarantees resistance to corrosion and frequent cleaning. This fork enhances plated desserts and pastry displays with its refined design and firm material composition, fitting seamlessly into high-volume hospitality and restaurant operations that demand reliable and maintainable flatware solutions.
The Fortessa Royal Cake Fork is optimized for commercial dessert service, featuring a durable 18/0 stainless steel build for longevity and resistance to wear. Its ergonomic 5.7-inch length ensures ease of use and precise plating while maintaining compatibility with standard flatware racks. The utensil’s sleek finish facilitates efficient cleaning and sanitization cycles typical of busy foodservice settings. Ideal for use in pastry stations, banquet service, and hotel buffets, this fork supports streamlined workflows with consistent performance and ease of maintenance.
Recommended for dessert service in institutional, hotel, or restaurant environments requiring reliable, polished flatware.
The Fortessa DVMETD143038 Royal Cake Fork features a length of 5.7 inches (14.5cm), crafted from 18/0 stainless steel to ensure strength and corrosion resistance. Weighing approximately 0.04 pounds per piece, it is designed for high-volume commercial use with a robust construction suitable for dishwasher sterilization. The fork’s dimensions include a width of 5.54 inches and a depth of 0.79 inches, with a height of 0.64 inches, offering ergonomic handling and balanced weight distribution. Its polished finish enhances visual appeal while facilitating easy cleaning, making it an ideal flatware choice for busy foodservice operations. The product is available in cases of 12 units, with a typical shipping time of 7-8 days. It is Proposition 65 compliant and intended for professional-grade settings.
A commercial dessert fork is a precisely manufactured utensil intended for high-volume foodservice operations like restaurants, hotels, and catering. Typically made from durable stainless steel, such as 18/0, it is designed to withstand frequent cleaning cycles while maintaining a polished appearance. The Fortessa DVMETD143038 Royal Cake Fork is optimized for plating and serving desserts, featuring a length ideal for pastry presentation and ergonomic handling. Usually employed in buffet or banquet settings, it supports efficient, presentation-ready dessert service in fast-paced culinary environments.
Designed for mid-volume restaurant and banquet operations, the Fortessa DVMETD143038 delivers durability, precise dimensions, and elegant finishing, supporting consistent dessert presentation and efficient workflow. Fortessa Royal Cake Fork is tailored for pastry stations, buffet lines, and catering setups. It is ideal for professional foodservice environments that require reliable and stylish flatware solutions.
Fortessa's Royal Cake Fork stands out due to its robust 18/0 stainless steel construction, ensuring longevity and resistance to frequent cleaning. Its compact 5.7-inch size balances ergonomic handling with presentation aesthetics, while the polished finish enhances visual appeal and ease of sanitation. Unlike standard flatware, this model is designed specifically for high-volume dessert service, offering superior durability, consistent performance, and seamless integration into busy hospitality operations.
