The Fortessa CT.3.CYPRESS.15 Collection No. 3 Soup Bowl is a professionally designed ceramic piece optimized for commercial foodservice environments. With a 6-inch (15 cm) diameter and an 18.5oz capacity, this vitrified stoneware bowl combines durability with functional excellence. Its Cypress glaze finish provides an attractive aesthetic while maintaining high resistance to chipping and staining. Engineered for intensive dishwashing cycles and microwave use, this bowl ensures reliable performance in busy kitchens, cafeterias, and catering settings where consistent sanitation, thermal stability, and product longevity are critical.
Fortessa CT.3.CYPRESS.15 Features
The Fortessa CT.3.CYPRESS.15 soup bowl is tailored for middle-volume foodservice operations, offering high durability through vitrified ceramic construction. Its microwave and dishwasher compatibility streamline workflow and simplify cleaning routines, making it suitable for fast-paced restaurant and catering environments. The bowl’s 6-inch size and 18.5oz capacity accommodate diverse menu presentations, while its glazed finish enhances resistance against staining and surface wear, promoting long-term aesthetic appeal and safety.
- Functionality: Designed for versatile hot and cold food service in commercial settings
- Durability Traits: Vitrified ceramic with high chip and stain resistance
- Ease of Maintenance: Fully dishwasher and microwave safe for quick turnaround
- Real-World Use Case: Ideal for soup servings, salad courses, and side dishes in busy kitchens
- Workflow Benefit: Combines durability and practicality to fit into high-demand service lines
Recommended for institutions requiring reliable, durable, and easy-to-clean soup service ware.
Fortessa CT.3.CYPRESS.15 Technical Specs
Constructed from vitrified ceramic with a Cypress glaze finish, the Fortessa CT.3.CYPRESS.15 bowl measures 6 inches in diameter and weighs 0.46 pounds. It is designed to operate safely in microwave ovens and dishwashers, ensuring utility in fast-paced foodservice settings. The bowl’s temperature tolerance supports hot foods without warping or glaze degradation, crucial for maintaining presentation and sanitation standards in mid-volume restaurant, cafeteria, and catering operations. Its stackable design enhances storage efficiency, while the glazed surface simplifies cleaning, reducing maintenance time and costs. The product is available for quick ship, typically within 1 to 2 days, and is sold by the case with four units per shipment.
- Electrical Compatibility: No electrical requirements; suitable for standard kitchen outlets
- Construction & Finish: Vitrified ceramic with Cypress glaze for durability
- Temperature Resistance: Safe for microwave and oven up to typical operating temperatures
- Dimensions & Weight: 6-inch diameter; 0.46 lbs each
- Cleaning & Maintenance: Dishwasher safe; glaze minimizes staining and surface wear
- Storage Features: Stackable design for efficient storage in busy kitchens
- Use Compatibility: Suitable for hot foods, microwave reheating, and quick cleaning routines
- Material Safety: Made from food-safe vitrified ceramic with Proposition 65 compliance
- Assembly Required: No assembly needed; ready for immediate use
What is a commercial soup bowl?
A commercial soup bowl is a heavy-duty, food-safe ceramic or vitrified ware designed for high-volume foodservice environments. It typically features a durable construction capable of withstanding frequent dishwasher cycles and microwave use. The Fortessa CT.3.CYPRESS.15 collection's 6-inch bowl with 18.5oz capacity is manufactured with vitrified ceramic material, making it ideal for institutions such as restaurants, cafeterias, and catering operations where reliable performance and presentation are essential. Its core purpose is to facilitate efficient, sanitary, and versatile soup and side dish service during high-demand periods, optimized for moderate workloads and bulk handling.
Top soup bowls for moderate-volume foodservice environments
The Fortessa CT.3.CYPRESS.15 soup bowl offers durable vitrified ceramic construction, purpose-built for mid-volume restaurant, cafeteria, and catering applications. It provides consistent thermal performance and ease of cleaning, supporting efficient workflow in busy commercial kitchens.
- Operation Type — suitable for mid-volume restaurant and cafeteria service
- Kitchen Setting — ideal for compact commercial spaces and high-turnover dining areas
- Foodservice Category — perfect for serving soups, stews, and side dishes
- Workload Qualifier — designed for moderate throughput environments
- Use Case — streamlines serving and sanitation processes during peak hours
Why Choose Fortessa CT.3.CYPRESS.15?
Fortessa CT.3.CYPRESS.15 stands out for its vitrified ceramic durability, Cypress glaze finish, and oven-safe, dishwasher-safe performance, surpassing similar stoneware options in resilience and aesthetic appeal. Its stackable design maximizes storage efficiency, while its proven resistance to chipping and staining enhances long-term operational reliability, making it a preferred choice for demanding foodservice settings.
- Compact footprint fits seamlessly into high-volume service lines
- Vitrified ceramic design ensures superior chip and stain resistance
- Oven and microwave safe for versatile reheating and presentation
- Stackable construction optimizes storage and handling
- Durability supports extensive commercial dishwashing cycles with minimal wear
