Fortessa 2.5.003.00.470 6.2 Inch Round Bottle Coaster Stainless Steel - 1/Case
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- Supports standard bottles with stable grip
- Corrosion-resistant stainless steel construction
- Heavy-duty surface simplifies cleaning
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The Fortessa 2.5.003.00.470 Bottle Coaster 6.2" (15.6cm) Round is a premium stainless steel accessory designed for commercial foodservice and beverage environments. This round bottle coaster features a durable construction with a diameter of 6.09 inches (15.6cm) and a height of 0.19 inches, providing a stable platform for various bottles. Weighing 0.25 pounds, it offers resilience against typical restaurant and bar usage, while its stainless steel surface ensures ease of cleaning and long-term performance. Suitable for high-traffic settings, this coaster helps prevent table damage caused by condensation and spills, making it a precise solution for bar counters, banquet hall tabletops, and catered events. Its technical specifications highlight its integration into professional tabletop setups with a focus on durability and hygiene.
The Fortessa Bottle Coaster combines high-quality stainless steel construction with a compact, 6.09-inch diameter design, providing a sleek, durable surface for bottles in busy foodservice operations. Its corrosion-resistant material ensures longevity, while easy cleaning maintains sanitation standards. The coaster's precise dimensions accommodate standard bottles, facilitating quick placement and removal for efficient workflow. Its low profile enhances tabletop aesthetics for hospitality environments, and its sturdy build reduces slipping hazards during service. Ideal for bars, restaurants, and event venues, this coaster enhances operational efficiency by protecting surfaces and simplifying cleanup tasks.
Recommended for professional beverage service requiring tabletop protection and quick maintenance.
The Fortessa bottle coaster model 2.5.003.00.470 features a stainless steel construction with a 6.09-inch diameter, offering a robust, corrosion-resistant surface suitable for commercial environments. Weighing 0.25 pounds, this unit is designed for frequent handling and cleaning, fitting seamlessly into bar and restaurant workflows. Its dimensions and low profile optimize space efficiency on tabletops without compromising stability. The coaster’s material complies with food safety standards, ensuring easy disinfection in high-volume settings. Its resilient design withstands the rigors of daily operation, making it an essential component of modern tabletop protection systems. The unit is shipped in a case, typically requiring minimal setup or maintenance beyond standard cleaning routines.
A commercial bottle coaster is a precisely designed accessory made from durable materials like stainless steel, intended to support bottles on tables in foodservice settings. These coasters, such as the Fortessa 2.5.003.00.470 model, are installed in bar counters, banquet tables, and catering setups to prevent surface damage from condensation and spills. Crafted for high-volume environments, they feature specific dimensions and resistance to corrosion, ensuring long-term operational use. Suitable for supporting various standard bottles in hospitality venues, these coasters facilitate efficient service while maintaining tabletop sanitation and surface protection.
The Fortessa 2.5.003.00.470 Bottle Coaster is a robust, stainless steel unit designed for moderate throughput beverage operations, suitable for bar counters, banquet halls, and hospitality venues. Its industrial-grade construction ensures longevity and ease of maintenance. Ideal for quick-paced settings, this coaster promotes efficient bottle placement and protective surface management in professional service environments.
Fortessa’s bottle coaster model 2.5.003.00.470 distinguishes itself with a sleek stainless steel design, precision dimensions, and reliable corrosion resistance. Its compact profile enhances tabletop aesthetics, while its durable construction ensures long-term performance in high-traffic environments. These features collectively improve sanitation, surface protection, and workflow efficiency in professional foodservice settings.
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