The Fortessa 1.9B.165.00.053 Butter Knife 7.75" (19.5cm) Brushed exemplifies professional-grade flatware designed for high-performance foodservice environments. Crafted from 18/10 stainless steel, this butter knife features a solid handle with a brushed finish, combining durability with an elegant appearance. Its technical specifications include a length of 7.75 inches, a width of 6.94 inches, and a weight of 1.16 pounds per piece, making it suitable for busy restaurant, hotel, and catering operations. The solid handle and dishwasher-safe construction ensure ease of maintenance and longevity under demanding use conditions. This product offers precision and balance, optimizing food presentation and workflow efficiency in commercial settings, particularly in establishments prioritizing high sanitation standards and reliable material performance.
Top Fortessa 1.9B.165.00.053 Features
This butter knife is engineered for professional foodservice with a 7.75" length, durable 18/10 stainless steel construction, and a solid handle for enhanced grip. Its brushed finish reduces visible fingerprints and simplifies cleaning, making it ideal for high-volume restaurants and catering operations. The dishwasher-safe design supports quick turnaround cleaning cycles, and its precise dimensions ensure compatibility with various tableware styles. Suitable for moderate throughput environments, it enhances workflow with its ergonomic balance and robust build, supporting efficient service in hotel buffets, institutional kitchens, or banquet settings.
- Functionality: Precisely designed for spreading and butter service with ergonomic balance.
- Durability Traits: Made from high-grade 18/10 stainless steel to resist corrosion and wear.
- Ease-of-Use & Maintenance: Dishwasher safe for quick cleaning and minimal manual handling.
- Fit & Compatibility: Solid handle ensures secure grip during repetitive tasks.
- Workflow Benefits: Optimized for repeated use in fast-paced foodservice environments.
Ideal for staff requiring reliable, high-quality flatware for daily butter service in commercial kitchens or hospitality facilities.
Fortessa 1.9B.165.00.053 Technical Specs
The Fortessa 1.9B.165.00.053 butter knife is built with a robust stainless steel construction, measuring 7.75 inches in length, and weighing 1.16 pounds per piece. Its brushed finish offers a fingerprint-resistant surface suitable for high-volume settings requiring consistent appearance. Designed for everyday commercial use, it supports dishwasher cleaning, ensuring sanitation with minimal manual effort. This model is optimized for moderate throughput kitchens such as hotels, catering, or institutional dining. It operates within a temperature range compatible with standard kitchen environments, with its solid handle providing a secure grip during extended use. The weight and dimensions support ergonomic handling while maintaining durability and aesthetic appeal.
- Model Number: 1.9B.165.00.053
- Material: 18/10 stainless steel
- Dimensions: 7.75" (19.5cm) length, 6.94" width, 0.79" depth
- Weight: 1.16 lbs per piece
- Finish: Brushed stainless steel
- Dishwasher Safe: Yes
- Material Safety: Food-safe, corrosion-resistant
- Compatibility & Usage: Fits standard flatware storage, supports moderate workload use
Electrical Requirements: Not applicable
Construction & Finish: Solid handle with brushed finish
Cleaning & Maintenance: Dishwasher compatible, easy to sanitize
Usage Environment: Suitable for high-turnover restaurant and catering settings
Handling: Ergonomic design optimized for repetitive butter service tasks
What is a commercial butter knife
A commercial butter knife is a utensil specifically designed for spreading butter or similar spreads in professional foodservice settings. The Fortessa 1.9B.165.00.053 Butter Knife is engineered with a durable stainless steel blade and a solid handle for stability and control. It is commonly used in restaurant, hotel, and catering environments, installed in dining tables or buffet stations where reliable performance and ease of cleaning are essential. Its moderate length and balanced weight support precise spreading, making it ideal for mid-volume service applications requiring durability and sanitation compliance.
Top Butter Knives for Foodservice Operations
These commercial butter knives provide a durable, high-performance solution for mid-volume restaurant and hotel foodservice, featuring stainless steel construction and ergonomic design with a focus on sanitation and workflow efficiency. Fortessa 1.9B.165.00.053 exemplifies quality flatware built for demanding service environments, supporting quick cleaning and reliable use.
- Operation Type — ideal for moderate throughputs in busy restaurants
- Kitchen Setting — suitable for hotel buffets and institutional dining
- Foodservice Category — crafted for butter and spread serving needs
- Workload Qualification — supports daily repetitive service tasks
- Use Case — optimal for buffet lines and table service in commercial kitchens
Why Choose Fortessa 1.9B.165.00.053 ?
Fortessa 1.9B.165.00.053 butter knife stands out with its solid stainless steel construction, brushed finish for fingerprint resistance, and ergonomic design tailored for high-volume service. Its dishwasher-safe, durable handle and professional-grade materials improve operational efficiency, sanitation, and presentation in demanding foodservice environments.
- Compact footprint with a 7.75-inch length enhances table aesthetics
- Solid handle design offers superior control during spreading tasks
- High-grade 18/10 stainless steel resists corrosion and minimizes maintenance
- Brushed finish ensures cleaner appearance in high-traffic settings
- Dishwasher safe feature supports swift turnover and sanitation standards
