The Fortessa 1.9B.165.00.015 Dessert Knife 8" (20cm) Brushed is a professional-grade cutlery instrument designed for high-volume foodservice operations. Crafted from 18/10 stainless steel, this dessert knife features a brushed finish for enhanced durability and aesthetic appeal. Its solid handle offers increased strength and balance, making it suitable for commercial settings such as hotels, fine dining establishments, and catering. With precise dimensions of 8 inches (20 cm), it provides ergonomic comfort and efficiency during service, while dishwasher safety ensures ease of maintenance. This product combines technical robustness with functional design, ideal for precise dessert presentation and consistent performance in demanding environments.
Top Fortessa 1.9B.165.00.015 Features
The Fortessa 1.9B.165.00.015 Dessert Knife is engineered for commercial foodservice environments needing durable, reliable cutlery. Its brushed stainless steel surface resists stains and corrosion, while the solid handle delivers enhanced durability against frequent use. Suitable for high-throughput settings, it integrates seamlessly into busy dessert stations and banqueting service. The knife’s design ensures smooth handling and maintenance, reducing downtime and simplifying sanitation routines. Its precise 8-inch length is optimal for refined presentation and efficient workflow across professional kitchens.
- Functionality: Sharp edge ideal for precise dessert cutting
- Durability Traits: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher safe for quick cleaning cycles
- Application Fit: Suitable for high-volume pastry and dessert service
- Workflow Integration: Compact 8-inch size compatible with standard utensil slots
Designed for bulk dessert service in restaurants and hotels, this knife supports consistent quality and operational efficiency.
1.9B.165.00.015 Technical Specs
The Fortessa 1.9B.165.00.015 Dessert Knife features a sharpened edge crafted from 18/10 stainless steel, with dimensions of 8 inches (20cm) in length, a width of 0.64 inches, and a height of 0.29 inches. It weighs approximately 1.74 pounds per case, with each piece weighing 0.145 pounds. The solid handle construction enhances strength and longevity, designed to withstand the rigors of commercial dishwashing. The brushed finish not only provides a contemporary aesthetic but also improves resistance to fingerprints and scratches. The product is compatible with standard commercial dishwashers, facilitating rapid turnaround in high-traffic environments. Operating temperature range supports routine sanitation cycles, ensuring material integrity and hygiene. It is packaged in cases of 12 units, making it suitable for replenishment of large-scale foodservice operations.
- Electrical Compatibility: Not applicable; manual cutlery
- Material: 18/10 stainless steel with brushed finish
- Dimensions: Length 8" (20cm), width 0.64", height 0.29"
- Weight: 1.74 lbs per case, 0.145 lbs per piece
- Dishwasher Safe: Yes, ensures ease of cleaning and maintenance
- Design: Solid handle for durability, modern brushed finish
- Packaging: Cases of 12, suitable for bulk replenishment
- Temperature Tolerance: Suitable for routine sous-vide and sanitation cycles
What is a commercial dessert knife?
A commercial dessert knife is a precisely engineered cutlery item designed for high-demand foodservice environments, featuring durable materials and ergonomic design. Typically made from stainless steel with features like dishwasher safety and solid handles, these knives facilitate efficient dessert presentation and service. The Fortessa 1.9B.165.00.015 Dessert Knife is installed in upscale restaurants, banquet halls, and catering kitchens, offering high performance for consistent, elegant dessert plating. It is ideal for mid-volume restaurant service where reliability and ease of cleaning are crucial for operational flow.
Top Dessert Knives for Foodservice in Hospitality Environments
Reliable and precisely crafted, the Fortessa 1.9B.165.00.015 dessert knife suits moderate throughput settings, supporting efficient dessert service in restaurants and hotels. Crafted from high-quality stainless steel, it ensures longevity and consistent performance in commercial kitchen operations. It is ideal for high-volume dessert presentation and streamlined workflow in professional foodservice settings.
- Operation Type — moderate- or medium-volume dessert stations
- Kitchen Setting — hotel banquet halls and upscale restaurants
- Foodservice Category — pastry and dessert service
- Workload Qualifier — suitable for frequent, repetitive use
- Use Case — efficient, elegant dessert plating and service
Why Choose Fortessa 1.9B.165.00.015?
Fortessa 1.9B.165.00.015 stands out among commercial dessert knives through its robust stainless steel construction, ergonomic solid handle, and brushed finish that resists wear and simplifies cleaning. Its precise dimensions and dishwasher compatibility make it a reliable choice for high-volume foodservice environments, enhancing operational efficiency and maintaining presentation quality without compromising sanitation standards.
- Compact 8-inch footprint suitable for standard cutlery slots
- Solid handle enhances durability during rigorous use
- Brushed finish offers scratch and fingerprint resistance
- Designed for consistent performance in busy restaurants and hotels
- Dishwasher safe for efficient cleaning and sanitation routines
