The Fortessa 1.9B.102.FC.053 Butter Knife 6.9" (17.5cm) with solid handle is a professional-grade utensil designed for precise butter application in commercial foodservice environments. Manufactured by Fortessa Tableware Solutions, this butter knife features a brushed finish and is crafted from 18/10 stainless steel, ensuring durability and resistance to corrosion. Its solid handle provides a secure grip, facilitating efficient service in high-demand kitchen settings, including hotels, fine dining establishments, and catering operations. With a length of 6.9 inches (17.5cm), it is optimized for comfortable use during meal presentation and service workflows, combining ergonomic design with resilience for daily use.
Fortessa 1.9B.102.FC.053 Features
The Fortessa butter knife is tailored for professional kitchens, featuring a solid handle construction for enhanced durability and balance. Its brushed finish minimizes smudges and is dishwasher safe for effortless cleaning, making it ideal for high-volume foodservice operations. Designed for seamless integration into fine dining, this utensil supports precise butter spreading with a properly proportioned blade, suited for workspace efficiency and hygiene standards in commercial kitchens, catering, and institutional settings.
- Functionality: Precise butter spreading with 6.9" blade length
- Durability traits: Constructed from corrosion-resistant 18/10 stainless steel
- Ease of maintenance: Dishwasher safe for quick cleaning cycles
- Optimized fit: Solid handle for ergonomic grip in busy service environments
- Workflow integration: Suitable for high-throughput food presentation and distribution
Ideal for professional kitchens needing durable, easy-to-clean butter spreading utensils.
1.9B.102.FC.053 Technical Specs
The Fortessa butter knife model 1.9B.102.FC.053 features a height of 0.29 inches (0.73 cm), width of 0.84 inches (2.13 cm), and depth of 6.69 inches (17.0 cm). Weighing 1.9 lbs, it is designed with a sturdy solid handle for balanced operation during extensive service times. Manufactured from high-quality 18/10 stainless steel, it offers excellent corrosion resistance and dishwasher compatibility. Its brushed finish enhances aesthetics and minimizes fingerprint visibility, suitable for upscale dining environments. The material conforms to food safety standards and promotes easy cleaning, supporting hygiene requirements in commercial kitchens. The utensil’s construction ensures reliable performance in high-volume food presentation, particularly in hotel breakfast stations, restaurant buffets, and catering setups. The model is supplied in cases of 12 for bulk processing and inventory management, with an approximate ship time of 7-8 days.
- Dimensions: 0.29" H x 0.84" W x 6.69" D
- Weight: 1.9 lbs per piece, case packs of 12
- Material: 18/10 stainless steel with brushed finish
- Dishwasher safe: Yes, supporting high turnover cleaning cycles
- Weight: 0.86 kg per utensil, suitable for heavy-duty use
- Usage environment: Recommended for busy restaurant, catering, and hotel settings
What is a commercial butter knife
A commercial butter knife is a durable utensil designed for spreading butter and similar condiments in high-volume foodservice operations. Crafted from stainless steel, these knives typically feature an ergonomic handle and a blade optimized for slip resistance and precise spreading. Installed in upscale cafeterias, hotel breakfast buffets, and catering stations, the Fortessa 1.9B.102.FC.053 butter knife is ideal for consistent, efficient butter application in mid-term throughput settings. It supports streamlined workflows and maintains hygiene standards in busy kitchen environments, making it suitable for large-scale hospitality and institutional uses.
Top commercial butter knives for mid-volume hotel and restaurant service
High-quality butter knives designed for mid-volume hotel, restaurant, and catering settings, Fortessa 1.9B.102.FC.053 offers durable stainless steel construction and ergonomic handling for reliable performance during extended shifts.
- Operation Type — suited for medium-demand catering and banquet services
- Kitchen Setting — ideal for upscale hotel breakfast and buffet stations
- Foodservice Category — suitable for fine dining, hotel, and institutional use
- Workload Qualification — supports moderate throughput and frequent cleaning
- Use Case — effective for efficient butter spreading and condiment management
Why Choose Fortessa 1.9B.102.FC.053?
Fortessa 1.9B.102.FC.053 distinguishes itself through its robust 18/10 stainless steel composition, solid handle design, and dishwasher-safe construction, making it a dependable choice for high-volume foodservice environments. Its ergonomic architecture ensures comfortable handling during prolonged periods of use, while the brushed finish maintains a professional appearance, supporting refined presentation standards in commercial settings. Designed for maximum durability and operational efficiency, this butter knife enhances workflow and hygiene in busy kitchens while offering consistent quality across batches.
- Compared to standard models, features a solid handle for improved balance
- Constructed from corrosion-resistant and easy-to-maintain 18/10 stainless steel
- Optimized for high throughput with dishwasher-safe durability
- Compact footprint supports streamlined service in limited space kitchens
- Brushed finish minimizes fingerprint marking in busy environments
