The Fortessa 1.9B.102.FC.005 Table Knife 9.9" (25.1cm) with solid handle is a professional-grade cutlery component designed for high-performance foodservice environments. Crafted from 18/10 stainless steel, it features a brushed finish and a durable, ergonomic solid handle, ensuring a balance of aesthetic appeal and function. This dinner knife’s technical specifications include a length of 9.9 inches (25.1 cm), a weight of 1.79 lbs per case, and dishwasher-safe construction, making it suitable for commercial dining settings requiring consistent quality and sanitation. It is ideal for fine dining establishments, hotel restaurants, and catering operations seeking reliable, durable cutlery with enhanced presentation qualities.
Fortessa 1.9B.102.FC.005 Features
This dinner knife offers precise craftsmanship for professional foodservice workflows. Its solid handle design provides impact resistance, while the brushed finish reduces visible fingerprints and simplifies maintenance. Designed for dishwasher durability, it withstands frequent cleaning cycles in high-volume settings. Its ergonomic length fits comfortably in hand for efficient service, and the stainless steel composition ensures longevity even in demanding environments. Suitable for tabletop presentation, it integrates seamlessly into extended service operations, providing reliable performance across varied culinary applications.
- Functionality: Sharp, balanced edge for clean cuts in commercial use
- Durability: 18/10 stainless steel resists corrosion and scratches
- Ease of Maintenance: Dishwasher safe with brushed finish to hide marks
- Use Case: Serves in fine dining or hotel banquet settings efficiently
- Workflow Integration: Standard 9.9" length for compatibility with dinnerware
Ideal for high-demand restaurant and hotel table settings requiring robust, dishwasher-safe cutlery.
Fortessa 1.9B.102.FC.005 Technical Specs
The Fortessa 1.9B.102.FC.005 dinner knife is constructed from high-quality 18/10 stainless steel, ensuring exceptional corrosion resistance and ease of cleaning. Its dimensions include a width of 0.84 inches, depth of 9.79 inches, and height of 0.39 inches, with a shipping weight of approximately 1.79 lbs per case. Designed for prolonged use, it features a durable brushed finish and a solid handle for ergonomic grip. The product is fully dishwasher safe, simplifying daily sanitization routines. It does not require electrical connections or additional refrigeration components, positioned as a dependable tool for sophisticated dining environments.
- Electrical Requirements: Not applicable
- Construction & Finish: Heavy-duty stainless steel, brushed exterior
- Temperature Resistance: Operates safely in temperatures up to 150°F (65°C)
- Cleaning & Maintenance: Dishwasher compatible, easy to scrub with non-abrasive cleaners
- Usage Compatibility: Fits standard dinnerware, suitable for multiple service styles
- Dimensions: 9.9" (25.1 cm) length, 0.84" width, 0.39" height
- Weight: 1.79 lbs per case
Electrical Compatibility & Setup: Not applicable
Storage & Handling: Suitable for stacking and drawer storage in busy kitchens
Sanitation & Durability: Corrosion-resistant stainless steel for daily commercial use
Design & Ergonomics: Solid handle for secure grip and impact resistance
What is a commercial dinner knife?
A commercial dinner knife is a heavy-duty cutlery item designed specifically for high-volume foodservice settings. It is typically made from durable stainless steel, such as 18/10 grade, and features a length suitable for advanced table presentation. Installed in restaurants, hotels, and catering operations, a dinner knife like the Fortessa 1.9B.102.FC.005 is optimized for consistent performance, easy cleaning, and longevity, serving as a fundamental component of fine dining cutlery collections. Its construction ensures reliable cutting ability and sanitation in busy culinary environments, accommodating both formal and casual service styles.
Top commercial dinner knives for moderate foodservice operations
Designed for medium-volume restaurant and hotel dining environments, the Fortessa 1.9B.102.FC.005 combines durable stainless steel with ergonomic functionality, supporting seamless service workflows. Crafted for reliable performance and easy maintenance, it is well-suited for versatile culinary settings requiring high-quality cutlery, especially in operationally intensive hospitality venues.
- Operation Type — Suitable for busy restaurant service
- Kitchen Setting — Ideal for commercial dining rooms
- Foodservice Category — Fine dining, hotel, catering
- Workload Qualifier — Moderate throughput necessary for extended service
- Use Case — Consistent cutlery in professional restaurant operations
Why Choose Fortessa 1.9B.102.FC.005
Fortessa 1.9B.102.FC.005 stands out through its robust 18/10 stainless steel construction, ergonomic solid handle, and dishwasher-safe design, delivering restaurant-ready durability. Its brushed finish and precise manufacturing make it highly resistant to wear and fingerprints, ensuring long-term presentation appeal. This model enhances operational efficiency by combining longevity with ease of cleaning, suitable for high-turnover dining environments where reliability is paramount.
- Compared to lightweight alternatives, it offers increased durability in busy kitchens
- Designed for seamless integration with standard dinnerware and serviceware
- Built with impact-resistant solid handles for extended lifespan
- Maintains visual appeal with brushed finish despite frequent cleaning
- Optimized for moderate to high throughput foodservice workflows