The Fortessa Tableware Solutions Fortessa 1.6B.165.00.012 Salad Fork 7" (18cm) Brushed exemplifies professional-grade cutlery designed for high-volume foodservice environments. Crafted from high-grade 18/10 stainless steel, this 7-inch (18cm) salad fork features a brushed finish that enhances durability and aesthetic appeal in commercial settings. Its precise dimensions and weight of 1.72 lbs per case ensure consistency in presentation and handling, suitable for fine dining establishments, catering services, and institutional kitchens seeking reliable and stylish flatware. The model number 1.6B.165.00.012 guarantees compatibility with existing tableware collections, offering a seamless integration into various service workflows while maintaining load-bearing performance and ease of cleaning.
Top Fortessa 1.6B.165.00.012 Features
This salad fork is engineered for commercial foodservice operations requiring durable, professional flatware. Its brushed surface reduces visible scratches, while the 18/10 stainless steel provides corrosion resistance and longevity. Designed for high throughput, it fits comfortably in hand for efficient use during large-scale service. Easy to clean and maintain, it supports sterilization routines and frequent wash cycles, making it ideal for banquet, cafeteria, or restaurant workflows. Its precise length and weight balance facilitate swift handling, supporting streamlined table setting and service flow.
- Functionality: 7" length optimized for salad presentations in restaurants
- Durability Traits: Made with premium 18/10 stainless steel for corrosion resistance
- Ease-of-Use: Brushed finish minimizes scratching, simplifying maintenance
- Real-world Use Case: Suitable for high-volume dining and catering services
- Workflow Integration: Fits seamlessly into standard flatware sets for quick restocking
Ideal for large-scale salad service in upscale dining or institutional foodservice collections.
Fortessa 1.6B.165.00.012 Technical Specs
The Fortessa 1.6B.165.00.012 Salad Fork features a length of 7 inches (18cm), crafted from 18/10 stainless steel with a brushed finish for added durability. It weighs 1.72 lbs per case, comprising 12 pieces, facilitating inventory management for commercial kitchens. The fork’s height measures 0.87 inches, width 1.06 inches, and depth 7.06 inches, allowing ergonomic handling during high-volume service. Its construction supports dishwashing and sterilization, with a temperature tolerance suitable for standard commercial dishmachines and cleaning routines. The product contains no certifications but complies with general food safety practices typical of stainless steel flatware designed for restaurant use.
- Electrical Requirements: Not applicable, designed for manual handling
- Material: 18/10 stainless steel with brushed finish
- Dimensions: 7" length, 0.87" height, 1.06" width, 7.06" depth
- Weight: 1.72 lbs per case (12 pieces)
- Temperature Range: Operates safely within standard dishmachine cycles
- Construction & Finish: Durable stainless steel with corrosion-resistant brushed surface
- Cleaning & Maintenance: Dishwasher-safe, easy to sterilize with standard protocols
- Usage Compatibility: Compatible with various tray and place settings in high-demand environments
- Installation & Maintenance: Fits ergonomically in hand, supports quick replacement and cleaning routines
What is a commercial salad fork?
A commercial salad fork is a professional-grade utensil specifically designed for high-volume foodservice applications, such as restaurants, catering, and institutional kitchens. Constructed from durable stainless steel, it features precise dimensions—7 inches in length—optimized for salad portioning and presentation. These forks are engineered to withstand frequent washing and sterilization processes typical of busy dining environments. The Fortessa 1.6B.165.00.012 salad fork is installed in various foodservice settings, including upscale restaurants and large cafeterias, where consistency, durability, and functional design support efficient serving operations, especially for salad courses or side dishes.
Top commercial salad forks for foodservice settings
Designed for medium-volume restaurants and catering, the Fortessa 1.6B.165.00.012 delivers precise performance and durability. It supports efficient workflow in busy kitchens by combining ergonomic handling with corrosion-resistant stainless steel. Suitable for institutional dining or upscale casual venues requiring robust flatware solutions.
- Medium-volume operations — ideal for standard restaurant service
- Compact commercial spaces — fits in limited storage areas
- Restaurant-ready flatware — high-quality stainless steel durability
- Moderate throughput — supports efficient rapid service
- Salad and side dish service — precisely sized for portion presentation
Why Choose Fortessa 1.6B.165.00.012?
Fortessa 1.6B.165.00.012 stands out among salad fork options with its premium 18/10 stainless steel construction, expertly brushed finish, and proven reliability for demanding foodservice environments. Its sleek, functional design enhances operational efficiency and maintains its visual appeal after frequent cleaning. This model’s lightweight yet robust profile supports swift handling and consistent presentation, reducing fatigue during extended service periods, which sets it apart from standard flatware options.
- Self-contained design: Ready for high-volume dishwashing routines
- Chewable edge durability: Maintains edge integrity after repeated sterilizations
- Compact footprint: Fits seamlessly into tight kitchen and storage spaces
- Restaurant-ready performance: Built for sustained daily use and frequent cleaning
- Reliable construction: Corrosion-resistant stainless steel with consistent finish
