The Fortessa 1.6B.164.00.053 Butter Knife 7" (18cm) Brushed is a professional-grade utensil designed for precise butter application in commercial foodservice environments. Constructed from high-quality 18/10 stainless steel, it features a brushed finish for durability and ease of maintenance. Its solid handle design ensures reliable performance during frequent use, making it suitable for upscale restaurants, catering services, and institutional kitchens. With a length of 7 inches (18cm), this butter knife offers ergonomic handling and consistent butter spreading, supporting efficient workflow and presentation excellence.
Top Fortessa 1.6B.164.00.053 Features
This butter knife is optimized for commercial foodservice with a brushed finish that resists staining and simplifies cleaning. Its solid handle offers toughness for repeated use, while the 18/10 stainless steel composition ensures corrosion resistance and long-term durability. Ideal for high-volume settings, it integrates seamlessly into tableware collections, providing precise butter distribution and enhancing table presentation for institutions and fine dining establishments.
- Functionality: Ergonomic 7" length for controlled spreading
- Durability Traits: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Brushed surface simplifies cleaning and hides scratches
- Use Case: Suitable for high-volume butter service in restaurants
- Workflow Benefit: Solid handle ensures reliable grip during busy service periods
Designed for commercial kitchens, perfect for serving butter in upscale dining environments
Fortessa 1.6B.164.00.053 Technical Specs
The Fortessa Butter Knife features a height of 0.34 inches (0.87 cm), width of 0.69 inches (1.75 cm), and depth of 6.94 inches (17.62 cm). It weighs approximately 1.45 lbs (0.66 kg), with a solid stainless steel construction that ensures longevity under rigorous use. The brushed finish provides an anti-scratch surface, enabling ease of cleaning and maintenance. The product is designed to withstand typical kitchen temperature ranges and adheres to standards for food safety, making it appropriate for use in various hospitality settings. It ships in a case pack of 12 units, facilitating wholesale distribution and inventory management.
- Dimensions: Width 0.69", Depth 6.94", Height 0.34"
- Weight: 1.45 lbs per unit
- Material: 18/10 stainless steel with brushed finish
- Finish: Brushed stainless steel exterior
- Temperature Resistance: Suitable for typical commercial kitchen conditions
- Cleaning & Maintenance: Dishwasher safe, requires no special disassembly
- Packing: Case pack of 12 units
Electrical Requirements: Not applicable
Construction & Finish: Solid stainless steel, brushed finish
Food Safety: Food-grade stainless steel, easy to sanitize
Operational Range: Suitable for standard kitchen temperatures
Usage Compatibility: Compatible with standard cutlery handling procedures
What is a commercial butter knife?
A commercial butter knife is a professional utensil designed for precise spreading and serving of butter in high-volume dining environments. Typically made from durable stainless steel, it features ergonomic handles and a resistant finish suitable for frequent industrial use. The Fortessa 1.6B.164.00.053 Butter Knife, with its 7-inch length and brushed finish, is installed mainly in upscale restaurants, catering setups, or institutional kitchens. It excels in providing consistent butter spreading, supporting efficient workflow and maintaining presentation standards for moderate to high culinary workloads.
Top Butter Serving Utensils for Foodservice Settings
Designed for moderate workloads, this robust Butter Knife by Fortessa ensures operators deliver consistent butter application in restaurants, catering, and institutional kitchens. Its durable construction and ergonomic design support efficient, hygienic service, making it an ideal choice for mid-volume foodservice operations requiring reliable and aesthetically pleasing flatware.
- Operation Type — e.g., medium-volume restaurant service
- Kitchen Setting — e.g., upscale dining rooms and buffets
- Foodservice Category — e.g., pastry stations and breakfast buffets
- Workload Qualifier — e.g., moderate throughput with frequent use
- Use Case — e.g., precise butter spreading in buffet lines
Why Choose Fortessa 1.6B.164.00.053?
The Fortessa 1.6B.164.00.053 Butter Knife distinguishes itself with a solid stainless steel construction and brushed finish, offering superior durability and ease of cleaning compared to standard models. Its ergonomic design enhances workflow efficiency, supporting high-volume service while maintaining presentation quality. This model’s robust handle and professional-grade materials promote long-term performance, making it a reliable choice for demanding hospitality environments.
- Self-contained design minimizes maintenance and cleaning time
- Chewable and corrosion-resistant 18/10 stainless steel improves longevity
- Compact 7-inch length supports precise butter spreading
- Brushed finish reduces visible scratches and staining
- Ideal for restaurant-ready, high-frequency butter service
