The Fortessa 1.5T.111.00.026 Serving Fork 9" (23cm) Dishwasher Safe is a high-quality dining utensil engineered for professional foodservice environments. Crafted from premium 18/10 stainless steel, this fork offers corrosion resistance and durability suitable for intense commercial use. Its precision construction includes a balanced handle and a 23cm length, making it an ideal component for buffet lines, catering, and restaurant settings. Designed for ease of cleaning, it is fully dishwasher safe, simplifying sanitation protocols in high-volume contexts. The model number 1.5T.111.00.026 signifies its specific manufacturing specifications, ensuring consistency and reliable performance in food service operations.
Top Fortessa 1.5T.111.00.026 Features
The serving fork from Fortessa features a durable 18/10 stainless steel construction designed for repeated commercial dishwashing, with a 23cm length ideal for portioning and serving. Its ergonomic handle facilitates comfortable grip during high-volume service, while the precise craftsmanship ensures longevity even with frequent cleaning cycles. Suitable for foodservice applications in bustling restaurants or catering operations, the utensil maintains its finish and structural integrity over time, supporting streamlined workflows and sanitation standards.
- Functionality: Provides precise portion control in professional settings
- Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher safe for quick and thorough cleaning
- Fit and Use: 23cm length for balanced handling during service
- Workflow Integration: Reliable for high-turnover buffet and catering operations
Ideal for commercial foodservice environments requiring durable and dishwasher-safe serving utensils
1.5T.111.00.026 Technical Specs
The Fortessa serving fork model 1.5T.111.00.026 is constructed using commercial-grade 18/10 stainless steel with a length of 23 centimeters and a handle height of 1.19 inches. It weighs approximately 0.21 lbs, emphasizing its lightweight yet sturdy build for prolonged use. This model is fully dishwasher safe and designed to withstand consistent cleaning cycles without corrosion or damage. Its dimensions enable comfortable handling and efficient serving in busy foodservice operations. The product includes no additional certifications but adheres to standard safety and sanitation requirements for professional kitchen tools.
- Electrical Requirements: Not applicable
- Construction & Finish: 18/10 stainless steel with polished finish
- Temperature Resistance: Suitable for standard dishwashing temperatures
- Dimensions: Width 1.34", Depth 8.99", Height 1.19"
- Weight: 0.21 lbs per utensil
- Cleaning & Maintenance: Fully dishwasher safe, corrosion-resistant
- Electrical Compatibility: Not needed for manual serving tools
- Installation & Clearance: Compatible with standard dishwashers, minimal clearance required for cleaning
- Material & Durability: High-grade stainless steel withstands rigorous commercial cleaning
- Flow and Usage: Designed for handling and portioning in buffet or cafeteria lines
- Operational Fit: Suitable for high-volume service, easy to integrate into existing flatware sets
What is a commercial serving fork?
A commercial serving fork is a professional-grade utensil designed specifically for foodservice operations, including restaurants, catering, and buffets. Typically crafted from durable materials like stainless steel, it features a balanced handle and a length of around 23 centimeters to facilitate portioning and serving foods efficiently. Equipped to withstand frequent dishwasher cleaning, these utensils ensure sanitation and longevity. The Fortessa 1.5T.111.00.026 serving fork, with its precise dimensions and material composition, is ideal for high-volume restaurant environments, catering events, or institutional kitchens requiring reliable, restaurant-ready flatware.
Top commercial serving forks for high-volume hospitality
Designed for busy kitchen environments, this commercial serving fork from Fortessa offers durable construction and ergonomic handling, ideal for buffet lines, catering, and restaurant service. The 1.5T.111.00.026 model ensures longevity and consistent sanitation in high-throughput foodservice facilities, supporting efficient operation and quality presentation.
- Operation Type — Suitable for high-capacity buffet service
- Kitchen Setting — Perfect for large-scale catering operations
- Foodservice Category — Ideal for restaurant and institutional use
- Workload Qualifier — Supports moderate throughput in commercial kitchens
- Use Case — Effective for portion control and plating in busy environments
Why Choose Fortessa 1.5T.111.00.026
Choosing the Fortessa 1.5T.111.00.026 Serving Fork provides a resilient, stainless steel utensil optimized for frequent dishwashing and rugged daily use. Its precise craftsmanship and lightweight design improve handling efficiency and sanitation standards in demanding foodservice settings, setting it apart from standard flatware options with its focus on durability and functional performance.
- Compared to standard flatware, it offers heightened corrosion resistance and longevity
- Features a balanced handle for comfortable, fatigue-free use during extended shifts
- Designed with a compact, ergonomic form for quick handling and serving
- Built from commercial-grade 18/10 stainless steel ensuring consistent appearance and durability
- Optimized for high-trajectory workflows in fast-paced restaurants or catering events
