The Fortessa Tableware Solutions Fortessa 1.5.210.00.015 Savoy Dessert Knife 8.5" (21.5cm) is a professional-grade dessert utensil designed for commercial foodservice environments requiring precision and durability. Crafted from 18/10 stainless steel, it features a solid handle for enhanced strength and balance, making it ideal for fine dining, catering, and upscale hospitality venues. With a length of 8.5 inches, this knife offers ergonomic handling and precise control for dessert presentations. Its dishwasher-safe construction ensures easy maintenance, supporting high-turnover operations while maintaining aesthetic appeal. The model number 1.5.210.00.015 signifies its robust manufacturing standards and suitability for extensive use in foodservice settings demanding reliability and consistent performance.
Top Fortessa 1.5.210.00.015 Features
The Fortessa Savoy Dessert Knife is engineered for commercial foodservice professionals, offering a seamless blend of durability, functionality, and elegant design. Its solid stainless steel handle provides enhanced longevity and ease of handling during busy service. Designed for frequent dishwasher use, the knife maintains its finish and structural integrity after repeated cycles. Its 8.5-inch length ensures precision when serving desserts, making it suitable for fine dining and catering scenarios. The ergonomic shape supports efficient workflow, reducing fatigue during prolonged use, and the stainless steel construction guarantees resistance to corrosion and wear in high-volume environments.
- Functionality: Perfectly sized 8.5" (21.5cm) for dessert service and presentation
- Durability: Crafted from 18/10 stainless steel for corrosion resistance and strength
- Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation
- Workflow Integration: Solid handle design enhances balance in high-volume settings
- Design & Fit: Precise dimensions support ergonomic handling in commercial kitchens
Ideal for upscale restaurants, catering operations, or banquet facilities seeking reliable dessert utensils.
Fortessa 1.5.210.00.015 Technical Specs
The Fortessa Savoy Dessert Knife features a model number of 1.5.210.00.015, constructed with high-quality 18/10 stainless steel and weighing approximately 2.59 lbs per case of 12 units. Its dimensions include a height of 0.37 inches, a width of 0.75 inches, and a depth of 8.5 inches, making it suitable for detailed dessert serving. This stainless steel utensil boasts a standardized design with a solid handle that ensures durability under frequent dishwasher cycles. The material offers resistance to corrosion and maintains a polished finish throughout extensive use. Its construction supports high-volume service, with dimensions optimized for balance and comfort, while requiring minimal maintenance. The product is available for quick shipment within typical lead times of 7-8 days, suited for institutional kitchens, banquet halls, and catering operations demanding reliable and professional-grade flatware.
- Material: 18/10 stainless steel for long-lasting corrosion resistance
- Dimensions: 8.5" length with a solid handle for ergonomic control
- Weight: 2.59 lbs per case of 12 units, ideal for high-volume use
- Dishwasher Safe: Designed for frequent commercial cleaning cycles
- Construction: Solid handle for enhanced durability and balance
What is a commercial dessert knife?
A commercial dessert knife is a professional-grade utensil engineered for high-demand foodservice environments, such as restaurants, catering, and banquet halls. Typically made from stainless steel, these knives are designed for durability, ease of cleaning, and presentation consistency. The Fortessa Savoy Dessert Knife offers precise craftsmanship, featuring an 8.5-inch length and a solid handle that enhances comfort and control during dessert plating and service. Its dishwasher-safe construction supports busy kitchens with frequent sanitation cycles, making it suitable for high-volume settings. Used primarily for elegant dessert presentation, this utensil combines functional ergonomics with robust material quality to meet the needs of upscale foodservice establishments.
Top Dessert Flatware for Foodservice Settings
A top commercial dessert knife provides durable stainless steel construction, ergonomic handling, and precise design for efficient dessert presentation in hospitality venues. Fortessa 1.5.210.00.015 exemplifies professional craftsmanship, suited for mid-volume restaurant and catering operations requiring reliable, restaurant-ready flatware. Fortessa Tableware Solutions supplies this model, optimized for high-turnover environments with demanding sanitation standards.
- Operation Type — bistro and upscale restaurant settings
- Kitchen Type — compact commercial foodservice venues
- Foodservice Category — dessert utensils and flatware
- Workload Qualifier — moderate throughput for fine dining
- Use Case — reliable dessert presentation in busy service rounds
Why Choose Fortessa 1.5.210.00.015?
Why Choose Fortessa 1.5.210.00.015 Savoy Dessert Knife? This model stands out with its durable 18/10 stainless steel build, solid handle design, and precise craftsmanship tailored for demanding commercial kitchens. Its dishwasher-safe feature and ergonomic shape support efficient workflow and consistent sanitation, making it ideal for upscale dining and catering environments. The solid handle ensures longevity and ease of handling during high-volume service, providing a professional edge over standard flatware options.
- Self-contained design: Compact, with integrated handle for balance and durability
- Restaurant-ready: Suitable for frequent commercial dishwasher cycles and heavy use
- Premium Material: 18/10 stainless steel resists corrosion and maintains polish
- Optimized Dimensions: 8.5" length ideal for dessert portions and presentation
- Dedicated for high-volume service: Supports busy restaurant and catering operations efficiently
