The Fortessa 1.5.170.00.053 Spada Butter Knife 6.9" (17.5cm) with Solid Handle is a professional-grade utensil crafted from 18/10 stainless steel, designed for precise butter spreading in commercial foodservice environments. Featuring a sturdy solid handle construction and dishwasher-safe design, this butter knife offers optimal durability and ease of maintenance. Its technical specifications include a length of 6.9 inches (17.5cm) and a weight of 1.49 lbs per case, making it suitable for high-volume breakfast, brunch, and pastry applications. This model integrates seamlessly into restaurant, hotel, or catering knife sets, providing consistent performance with a focus on sanitation and longevity.
Top Fortessa 1.5.170.00.053 Features
The Fortessa Spada Butter Knife with solid handle enhances food presentation through its sturdy construction and ergonomic design. Its dishwasher-safe feature ensures swift cleaning cycles, maintaining hygiene protocols in busy kitchens. Made from 18/10 stainless steel, it provides high corrosion resistance and durability under frequent use. Ideal for buffet lines, pastry stations, and fine dining setups, this butter knife supports efficient workflow and consistent product handling. Its precise dimensions enable use in varied plating and serving scenarios, optimizing staff efficiency and customer satisfaction.
- Functionality: Ergonomic 6.9" butter spreading performance.
- Durability: Made from corrosion-resistant 18/10 stainless steel.
- Maintenance: Dishwasher safe for quick, sanitary cleaning.
- Fit & Use Cases: Compatible with standard butter and spread containers.
- Workflow Benefits: Streamlines plating and self-service operations with reliable design.
Ideal for high-traffic buffet lines and pastry stations requiring durable serving utensils.
Fortessa 1.5.170.00.053 Technical Specs
The Fortessa Spada Butter Knife features a height of 0.29 inches, a width of 0.94 inches, and a depth of 6.84 inches, with a total weight of 1.49 lbs per unit. Crafted from high-grade 18/10 stainless steel, it is fully dishwasher safe and designed for repeated commercial use. The handle's solid construction assures strength and stability during heavy-duty routines, while the material's resistance to corrosion and staining sustains its aesthetic appeal. Its dimensions and robust build make it compatible with various buffet and tableware setups, suitable for hotel breakfast buffets, catered events, and upscale cafeterias. Detailed specifications underscore its suitability for medium-volume foodservice applications requiring dependable performance and sanitation compliance.
- Electrical Requirements: Not applicable.
- Construction & Finish: 18/10 stainless steel with polished finish.
- Temperature Resistance: Max safe operating temperature up to 200°F (93°C).
- Dimensions: Height: 0.29", Width: 0.94", Depth: 6.84".
- Weight: 1.49 lbs per unit, case weight varies accordingly.
- Cleaning & Maintenance: Fully dishwasher safe; recommended for routine cleaning in commercial dishwashers.
- Usage Compatibility: Suitable for serving butter, spreads, and similar condiments.
- Ergonomics & Safety: Solid handle provides secure grip with rounded edges for safety.
- Included Accessories: None.
- Assembly Required: No.
What Is a Commercial Butter Knife?
A commercial butter knife is a foodservice utensil designed for spreading butter, spreads, and soft cheeses efficiently in busy settings. The Fortessa Spada Butter Knife with model number 1.5.170.00.053 is constructed from durable 18/10 stainless steel featuring a solid handle for added stability. Typically deployed in buffet lines, catering, and fine dining, it facilitates quick, precise application of spreads in high-volume operations. Its robust build, dishwasher compatibility, and ergonomic design make it ideal for hotel breakfast stations, restaurant pastry stations, and institutional catering, supporting efficient workflows and customer satisfaction while maintaining sanitation standards.
Top Commercial Butter Knives for Foodservice Environments
These high-quality butter spreading tools like the Fortessa 1.5.170.00.053 are built for medium-volume operations, combining durable construction with ergonomic design for efficient service in hotel, restaurant, or catering kitchens. Fortessa’s knife offers a reliable, restaurant-ready solution beneficial for breakfast buffets, pastry prep, and self-service stations, maximizing workflow and product presentation in demanding foodservice settings.
- Operation Type — Efficient for breakfast and pastry stations
- Kitchen Type — Suitable for hotel, catering, and cafeteria setups
- Foodservice Category — Ideal for spreading butter and soft condiments
- Workload Qualifier — Designed for moderate throughput
- Use Case — Supports high-volume self-service and plating workflows
Why Choose Fortessa 1.5.170.00.053?
Compared to standard butter knives, this Fortessa model features a solid stainless steel handle for enhanced durability and ergonomic comfort, supporting rigorous daily use. Its dishwasher safe construction, corrosion resistance, and precise dimensions improve sanitation and operational efficiency. The seamless integration into professional kitchen environments ensures long-term performance that aligns with high standards for presentation and hygiene, making it a preferred choice for upscale foodservice operations.
- Smaller footprint with a durable, corrosion-resistant design
- Commercial kitchen equipment optimized for high-volume service
- Solid handle enhances grip and reduces fatigue during extended use
- Dishwasher safe for rapid cleaning and sanitation
- Built specifically for restaurant and catering environments requiring reliable utensils
