Fortessa 1.5.143.00.002 8.2 Inch Table Fork 18/10 Stainless Steel -
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- Made from corrosion-resistant 18/10 stainless steel
- Supports high-volume foodservice workflows
- Designed for easy cleaning and sanitization
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The Fortessa 1.5.143.00.002 Table Fork 8.2" (20.7cm) crafted from premium 18/10 stainless steel serves as a durable, restaurant-grade flatware piece designed for high-volume foodservice environments. Its precise 8.2-inch length makes it suitable for fine dining and banquet settings, offering superior corrosion resistance, ease of cleaning, and extended service life. As a key component in commercial tableware, this table fork ensures consistent performance in demanding kitchen workflows, showcasing meticulous design targeted at professional establishments requiring reliable, high-capacity flatware. The model features a filet weight of 0.13 ounces, optimized for balanced handling and presentation in fast-paced settings, making it an essential choice for hospitality operations aiming for durable and uniform tableware.
The Fortessa table fork combines structural strength with functional design, ideal for commercial foodservice use. Its 18/10 stainless steel construction ensures longevity, high corrosion resistance, and ease of sanitization. The 8.2" size facilitates seamless integration into standardized table settings and meal workflows, supporting both casual and fine dining. Its lightweight profile supports ergonomic handling, while durable fabrication withstands frequent dishwashing cycles and heavy daily use. This flatware is specifically engineered for efficient cleaning, maintaining a polished appearance without complex maintenance routines. It is suited for establishments with medium-to-high throughput, enhancing operational efficiency and presentation consistency across large-scale dining venues.
Ideal for medium-volume restaurants, banquet halls, or catering services demanding reliable, high-capacity flatware.
The Fortessa 1.5.143.00.002 table fork features a length ranging from 7" to 8", constructed from high-quality 18/10 stainless steel, ensuring exceptional resistance to staining and corrosion. Its overall dimensions include a width of 0.99 inches, a height of 1.04 inches, and a depth of 8.09 inches, with a weight of 1.53 lbs per piece. The model is designed with a filet of 0.13 ounces, making it well-suited for high-wash durability and consistent performance. This flatware model does not specify certification, but its food-safe, easy-to-clean construction adheres to industry standards for professional kitchen environments. Operating within standard commercial parameters, it supports heavy daily use with reliable longevity, fitting seamlessly into high-volume service workflows.
A commercial dinner fork is a high-capacity, professional-grade flatware piece used in restaurant, catering, and hospitality settings. Crafted from durable 18/10 stainless steel, it features precise dimensions of approximately 8.2 inches in length, designed for frequent use and easy maintenance. Typical applications include fine dining, banquet service, and large-scale foodservice operations where durability, presentation, and functionality are critical. The Fortessa 1.5.143.00.002 Table Fork, configured for medium-volume service, is optimal for establishments prioritizing robust, uniform tableware that withstands rigorous dishwashing routines and heavy daily use.
Designed for restaurant and catering use, the Fortessa 1.5.143.00.002 offers a robust stainless steel build with a functional 8.2" length, ideal for medium-volume foodservice workflows and standard dining applications. Its durable construction ensures longevity and ease of cleaning, supporting routine sanitation and high throughput. Suitable for versatile commercial settings, this flatware enhances operational efficiency and presentation consistency in busy hospitality kitchens.
Choosing the Fortessa 1.5.143.00.002 Table Fork offers superior durability, precise sizing, and a sophisticated stainless steel finish that withstands demanding commercial use. Its resilient construction and consistent performance set it apart from standard flatware options, ensuring reliable operation in busy hospitality environments. The design emphasizes ease of cleaning, ergonomic handling, and uniform presentation that improve operational efficiency and uphold high standards of visual appeal.
