The Fortessa 1.5.140.00.011 Sundial Dessert/Soup Spoon 7.5" (19cm) Oval is a commercial-grade utensil designed for precise serving in foodservice environments. Constructed from high-quality 18/10 stainless steel with a weight of 0.19 pounds per piece, this dishwasher-safe spoon balances durability and ease of maintenance. Its elongated oval shape enhances portion control and presentation in upscale restaurants, cafes, and hotels, making it an ideal choice for serving desserts and soups with technical precision and aesthetic appeal.
Top Fortessa 1.5.140.00.011 Features
The Fortessa Sundial Dessert/Soup Spoon delivers consistent performance in professional kitchens, offering a robust stainless steel construction resistant to corrosion. Its 7.5-inch (19 cm) length ensures ergonomic handling for high-volume service, while the dishwasher-safe design facilitates efficient cleaning. The oval bowl shape optimizes portion presentation, suited for fine dining, catering, and hospital foodservice settings. This model supports accurate portioning, rapid workflow, and easy maintenance, making it a reliable tool for mid-volume soup and dessert service.
- Precision-shaped oval bowl for elegant presentation and portioning
- Constructed from 18/10 stainless steel for corrosion resistance and durability
- Dishwasher safe design simplifies cleaning and sanitation routines
- 7.5" (19cm) length and lightweight enables comfortable handling in busy kitchens
- Optimized for high-volume dessert and soup service workflows
For professional foodservice operations requiring reliable, stylish flatware for serving desserts and soups efficiently.
Fortessa 1.5.140.00.011 Technical Specs
This Sundial Dessert/Soup Spoon from Fortessa Tableware Solutions features a model number 1.5.140.00.011 and is crafted entirely from premium 18/10 stainless steel, ensuring longevity and resistance to corrosion. It measures 7.5 inches (19 centimeters), with a weight of 0.19 pounds per piece, designed for ergonomic and balanced handling. The spoon is fully dishwasher safe, facilitating rapid cleaning cycles critical in high-turnover foodservice environments. Its oval bowl shape enhances presentation and portion control, ideal for use in upscale restaurants, hotel banquet services, and catering operations. No electrical or refrigeration components are integrated; it serves solely as a durable, professional flatware tool suitable for prolonged commercial use.
- Electrical Requirements: None; manual metal utensil
- Construction & Finish: 18/10 stainless steel with polished surface
- Temperature Resistance: Up to 212°F (100°C) for dishwashing processes
- Dimensions: 7.5 inches (19 cm) length, lightweight design
- Food Safety: Made from food-grade stainless steel, dishwasher safe, corrosion resistant
- Handling & Maintenance: Disassembly not required; dishwasher cleaning routine
- Usage Compatibility: Suitable for serving hot and cold foods, compatible with standard foodservice sinks and dishwashers
- Electrical & Plumbing: No electrical or plumbing requirements
- Cleaning & Maintenance: Dishwasher compatible for fast, effective cleaning
- Assembly Required: No assembly necessary; ready for immediate use
- Storage Considerations: Compact design fits in standard flatware storage
- Foodservice Workflow: Supports high-volume dessert and soup service in busy kitchen environments
What is a commercial dessert and soup spoon
A commercial dessert and soup spoon is a durable, professionally designed utensil crafted from high-quality stainless steel, optimized for high-volume foodservice settings. It facilitates precise portioning and elegant presentation in restaurants, hotels, and catering operations. The Fortessa Sundial Dessert/Soup Spoon serves as a versatile, restaurant-ready flatware tool, suitable for serving both hot and cold dishes in upscale or institutional environments, especially in mid-volume service contexts.
Top Flatware for midsize foodservice settings
Designed for efficient service in professional kitchens, the Fortessa Sundial Dessert/Soup Spoon 1.5.140.00.011 offers durability, precise portion control, and high-volume performance in upscale restaurant, hotel, and catering environments. Its stainless steel build and ergonomic form support smooth workflows in moderate throughput foodservice operations.
- Operation Type — moderate-volume restaurant and catering service
- Kitchen Setting — upscale dining rooms and hotel banquet halls
- Foodservice Category — dessert and soupware utensils
- Workload Qualifier — medium throughput to handle busy service periods
- Use Case — precise presentation of desserts and soups in commercial kitchens
Why Choose Fortessa 1.5.140.00.011
Why choose this model over competitors lies in its meticulous craftsmanship, premium stainless steel construction, and functional oval shape engineered for professional use. The Sundial Dessert/Soup Spoon combines durability with aesthetic appeal, supporting sanitation and efficient workflow in demanding foodservice environments. Its design minimizes handling time and enhances presentation quality for upscale service settings.
- Self-contained design ensures longevity and corrosion resistance
- Built with premium 18/10 stainless steel for long-term performance
- Optimized for high-volume dessert and soup serving workflows
- Lightweight and ergonomic for comfortable handling in busy kitchens
- Dishwasher safe, quick to clean and sanitize
