The Fortessa 1.5.131.00.015 Doria Dessert Knife 8.9" (22.6cm) Solid Handle is a commercial-grade dessert utensil designed for precise portioning and presentation within foodservice operations. Crafted from 18/10 stainless steel, this dessert knife features a durable solid handle and an 8.9-inch (22.6cm) blade, optimized for high-volume dessert service in banquet, restaurant, or catering environments. Its robust construction ensures longevity under frequent dish machine cleaning, and its technical specifications support consistent performance in professional kitchens requiring reliable flatware solutions suited to upscale or casual dining contexts.
Top Fortessa 1.5.131.00.015 Features
The Fortessa Doria Dessert Knife combines functional durability and ergonomic design, tailored for restaurant and catering operations. Its 18/10 stainless steel composition ensures resistance to corrosion, while its solid handle design provides a secure grip for efficient handling. Suitable for high-volume dishwashing, this 8.9-inch knife fits seamlessly into established workflows for dessert plating and portioning in busy foodservice settings, aligning with commercial kitchen equipment standards. Its precise blade dimensions support consistent presentation and cutting performance, making it an essential tool in professional dessert service.
- Functionality: 8.9" blade optimized for dessert cutting precision
- Durability Traits: Crafted from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher safe for rapid cleaning cycles
- Real-World Use Case: Designed for high-volume dessert presentation in commercial kitchens
- Workflow Benefit: Consistent quality in busy foodservice production lines
Ideal for upscale restaurants, catering companies, and institutional cafeterias seeking reliable dessertware tools.
1.5.131.00.015 Technical Specs
The Fortessa Doria Dessert Knife features a height of 0.29 inches, a width of 0.69 inches, and a depth of 8.79 inches, with a total weight of approximately 2.91 lbs per case. Its construction from high-grade stainless steel ensures resistance to rust and staining, with dimensions designed for ergonomic handling and efficient storage within commercial dishware inventories. The knife's dishwasher safety facilitates rapid turnaround, while its robust design handles frequent use in high-volume settings. The absence of proprietary certifications emphasizes its compliance with general health and safety standards suited for professional foodservice environments, making it ideal for precise dessert plating at moderate workloads.
- Capacity: Fits standard dessert portioning requirements
- Material: 18/10 stainless steel for corrosion resistance
- Dimensions: 8.9 inches (22.6cm) length with 0.29" height
- Construction: Solid handle for durability and balance
- Cleaning: Dishwasher safe for high-frequency sanitation
- Weight: 2.91 lbs per case for stable operation
- Design: Ergonomic grip for comfortable handling
What is a commercial dessert knife?
A commercial dessert knife is a high-quality utensil engineered for precise cutting and presentation of desserts within foodservice venues such as restaurants, catering, and banquet halls. Typically measuring around 8.9 inches, it features durable stainless steel construction, ergonomic solid handles, and dishwasher-safe design to withstand frequent sanitizing. The Fortessa Doria Dessert Knife, with its robust 18/10 stainless steel build, is optimized for consistent performance and longevity, making it suitable for medium-volume tasks like dessert plating in professional kitchens and hospitality settings.
Top commercial dessert tools for high-volume foodservice settings
Top commercial dessert knives offer durable construction and ergonomic design for consistent professional presentation. Fortessa 1.5.131.00.015 enhances workflow efficiency in restaurant, catering, and institutional environments, providing dependable quality for moderate dessert service operations.
- Operation in high-volume dessert stations
- Optimized for compact commercial kitchens
- Ideal for restaurant and catering dessert service
- Supports moderate throughput workloads
- Designed for precise portioning and plating
Why Choose Fortessa 1.5.131.00.015?
Fortessa 1.5.131.00.015 stands out with its solid stainless steel handle and high-performance blade, providing enhanced durability, balance, and sanitation features compared to standard dessert knives. Its design ensures reliable performance and ease of cleaning, significantly improving operational efficiency and product presentation in busy commercial environments.
- Self-contained construction for dependable daily use
- Corrosion-resistant 18/10 stainless steel for longevity
- Robust 8.9-inch blade ideal for professional dessert portioning
- Designed with ergonomic solid handle for comfort
- Streamlined for dishwasher cleaning in high-turnover settings