The Fortessa 1.5.131.00.011 Doria Dessert/Soup Spoon 7.1" (18cm) Oval is a professional-grade dessert and soup utensil engineered for high-volume foodservice environments. Crafted from durable 18/10 stainless steel, this oval-shaped spoon offers precise dimensions of 7.1 inches (18cm) in length, optimized for efficient portioning and presentation in restaurants, hotels, and catering facilities. Its dishwasher-safe construction ensures reliable sanitation and ease of maintenance, making it suitable for continuous commercial operation. Designed for seamless integration into formal tableware settings, the Doria spoon combines high corrosion resistance and weight balance, supporting consistent performance during extensive use. The model number 1.5.131.00.011 reflects a product engineered for precision and durability in high-demand service contexts.
Top Fortessa 1.5.131.00.011 Features
The Doria Dessert/Soup Spoon is tailored for commercial foodservice operators requiring durability and functional efficiency. Its ergonomic oval design and substantial 18/10 stainless steel construction ensure longevity and resistance to frequent dishwasher cleaning, supporting continuous throughput. The ergonomic handle provides comfort during prolonged use, while its precise dimensions allow for accurate serving and consistent presentation. This spoon is ideal for restaurant kitchens, hotel buffets, and catering operations that demand stylish yet resilient flatware for high-volume service.
- Functionality: Designed for precise portioning in high-volume settings
- Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease of maintenance: Fully dishwasher safe for quick cleaning cycles
- Use case fit: Compatible with formal service and buffet lines
- Workflow integration: Supports efficient turnaround in busy commercial kitchens
Best suited for hospitality and catering operations needing reliable, professional-grade utensils.
Fortessa 1.5.131.00.011 Technical Specs
The Fortessa Doria spoon features a compact 0.84-inch height, 1.49-inch width, and 7.14-inch depth, with an overall weight of 1.9 lbs, ensuring balanced functionality for commercial use. Constructed with high-grade stainless steel, it maintains structural integrity and resistance to wear under rigorous dishwashing cycles. Its polished finish enhances aesthetic appeal for upscale dining environments. This model complies with industry standards for food safety and hygiene, supporting longevity and sanitary operations. Designed for consistent performance, it functions effectively within a temperature operating range typical for serving utensils, with a durable build suited for intense daily use. The model is shipped in cases of 12 units, facilitating bulk inventory management, with shipping typically processed within 7-8 days.
- Size: 7.1" (18cm) oval shape for optimal portion control
- Material: 18/10 stainless steel for corrosion resistance
- Construction: Polished finish with robust gauge
- Dimensions: Width 1.49", Depth 7.14", Height 0.84"
- Weight: 1.9 lbs per unit supporting balanced handling
- Cleaning: Fully dishwasher safe for rapid turnaround
- Packaging: Sold per case of 12 units for efficient stocking
What is a commercial dessert and soup spoon
A commercial dessert and soup spoon is a professional utensil designed for serving and portioning in high-volume foodservice environments. Made with durable stainless steel, these spoons support frequent dishwashing and intensive use. The Fortessa 1.5.131.00.011 Doria spoon is typically installed in restaurant tables, buffet lines, or catering setups, offering precise portion control and elegant presentation. With a length of 7.1 inches, oval shape, and dishwasher-safe features, it’s ideal for medium-volume restaurant service, providing efficiency and longevity in demanding operations.
Top dessert and soup spoons for restaurant service
Reliable, durable, and crafted for high-volume kitchens, Fortessa 1.5.131.00.011 Doria spoons are ideal for restaurant, hotel, and catering environments that demand precision and longevity in flatware provision. Designed for medium throughput operations, they support efficient service flow and consistent presentation, making them suitable for diverse foodservice settings.
- Operation Type — Moderate volume restaurant service
- Kitchen Type — Compact commercial kitchens and buffets
- Foodservice Category — Soup, dessert, and bouillon
- Workload Qualifier — Ideal for medium throughput daily operations
- Use Case — Ensures efficient portioning and presentation standard
Why Choose Fortessa 1.5.131.00.011?
Fortessa 1.5.131.00.011 offers a high-quality combination of durable stainless steel construction and a precise oval design tailored for professional foodservice. Its resistance to corrosion and ease of cleaning support high-turnover environments, making it a reliable choice over generic utensils. The model's robust materials and ergonomic shape improve operational efficiency and presentation quality in formal dining and buffet applications.
- Self-contained design facilitates consistent performance in busy kitchens
- Made from corrosion-resistant 18/10 stainless steel for longevity
- Optimized for dishwasher cleaning, reducing maintenance time
- Compact footprint ideal for tight spaces and efficient workflow
- Designed for high-volume environments needing durable, professional flatware
