The Fortessa 1.5.130.00.026 Serving Fork 9" (22.8cm) is a professional-grade utensil designed for high-volume foodservice environments. Crafted from 18/10 stainless steel, this 9-inch (22.8cm) serving fork offers superior durability, corrosion resistance, and a polished finish suitable for commercial dining settings. Its ergonomic design ensures precise handling and presentation, making it ideal for buffets, catering, and banquet service. The dishwasher-safe construction facilitates streamlined cleaning protocols, enhancing operational efficiency for busy kitchens. This product is engineered to meet intense daily usage in high-traffic foodservice operations, combining functionality with resilience in a single, space-efficient tool.
Fortessa 1.5.130.00.026 Features
The Fortessa serving fork is tailored for commercial kitchens needing reliable, easy-to-maintain flatware that delivers consistent performance. It features high-quality 18/10 stainless steel construction, ensuring long-lasting integrity under rigorous use. Its 9-inch length balances ergonomic comfort with functional reach, suitable for both casual and formal food presentations. Designed for seamless integration into busy workflows, it withstands frequent dishwasher cycles without degradation. The balanced weight and smooth finish facilitate precise portioning and plating, boosting staff productivity and guest satisfaction.
- Functionality: Long 9-inch design for versatile serving applications
- Durability: Made from premium 18/10 stainless steel resistant to corrosion
- Ease of Maintenance: Fully dishwasher safe for rapid cleaning cycles
- Workplace Fit: Ergonomic handle enables comfortable handling during service
- Workflow Efficiency: Precision weight of 0.23 lbs optimizes handling and balance
Ideal for high-turnover catering and buffet stations requiring durable, easy-to-clean serving utensils.
1.5.130.00.026 Technical Specs
The Fortessa Serving Fork model 1.5.130.00.026 features a compact and robust design suitable for intense daily use in commercial kitchens. Constructed entirely from high-grade 18/10 stainless steel, it measures 1.19 inches in height, 1.34 inches in width, and 8.99 inches in depth, with a weight of 0.22 lbs. Its polished surface ensures ease of cleaning and resistance to staining. This utensil operates in environments where dishwasher compatibility is essential, supporting high-temperature sanitization cycles. Designed to withstand operational temperature ranges, it maintains structural integrity during routine cleaning and handling. Built without certification labels but adhering to commercial foodservice standards, it provides functionality in both buffet line presentation and plated service scenarios.
- Dimensions: 8.99" long with 1.19" handle height and 1.34" width
- Material: 18/10 stainless steel with a polished finish
- Weight: 0.22 lbs per piece, optimized for balance and handling
- Cleaning Compatibility: Dishwasher safe for rapid sanitation
- Usage Environment: Suitable for high-traffic foodservice and catering applications
What is a commercial serving fork
A commercial serving fork is a professional-grade utensil designed for foodservice operations that require durable, hygienic, and efficient serving tools. Typically made from high-quality stainless steel, these forks feature long handle lengths—such as 9 inches—allowing for safe and precise serving of dishes across buffet lines, banquet settings, or catering events. They are engineered to withstand frequent dishwashing cycles and heavy daily use, ensuring longevity and consistent performance. Used in restaurants, hotels, and catering facilities, a commercial serving fork like the Fortessa 1.5.130.00.026 is ideal for efficient portioning and presentation in high-volume or fast-paced environments.
Top Serving Forks for Moderate-Volume Foodservice Settings
Designed for mid-sized catering and buffets, the Fortessa 1.5.130.00.026 serves as a reliable, high-durability utensil optimized for moderate throughput operations. Its commercial-grade stainless steel build supports seamless integration into foodservice workflows, withstanding the rigors of frequent cleaning and handling. This model from Fortessa strikes a balance between sturdy construction and ergonomic design, suited for general serving tasks in hotel banquet halls and institutional dining facilities.
- Operation Type — suitable for moderate-traffic catering events
- Kitchen Type — ideal for compact commercial foodservice spaces
- Foodservice Category — applicable in buffet lines and plated service
- Workload Qualifier — supports moderate throughput with durable stainless steel
- Use Case — efficient serving in institutional dining environments
Why Choose Fortessa 1.5.130.00.026?
Built with premium 18/10 stainless steel, the Fortessa 1.5.130.00.026 offers superior durability and corrosion resistance compared to standard utensils. Its ergonomic design enhances handling comfort, and dishwasher-safe construction simplifies sanitation routines. This serving fork's refined finish and balanced weight optimize workflow efficiency, making it suitable for high-demand foodservice operations that require consistent performance and ease of maintenance.
- Self-contained construction supports efficient, sanitary cleaning
- Robust stainless steel for long-term resilience in busy kitchens
- Space-efficient 9-inch size enhances versatility in serving
- Ergonomic handle design reduces fatigue during extended use
- Commercial kitchen readiness suitable for buffet, catering, and banquet service