The Fortessa 1.5.109.00.012 Salad/Dessert Fork is a professional-grade utensil designed for high-quality foodservice operations, specifically in establishments requiring precise, durable flatware. Crafted from 18/10 stainless steel, this 7.2-inch (18.4cm) fork offers exceptional corrosion resistance and strength, suitable for banquet, restaurant, or catering environments. Its forge finish adds a subtle aesthetic appeal while maintaining functional integrity. With a weight of 0.15 lbs per piece, it is optimized for efficient handling, cleaning, and durability in frequent industrial use. This fork exemplifies technical excellence in flatware designed for commercial applications where precision and longevity are essential. It is engineered for consistency and resilience in demanding settings, facilitating efficient workflows and product presentation.
Top Fortessa 1.5.109.00.012 Features
The Fortessa Salad/Dessert Fork is tailored for commercial foodservice environments, featuring a forged stainless steel construction that ensures durability under heavy use. Its 18/10 alloy provides resistance to staining and corrosion, ideal for frequent dishwashing. Designed for easy maintenance, the fork's ergonomic proportions support efficient handling during meal service. Its precise dimensions fit seamlessly into high-volume settings such as banquet halls or catering operations, where quick turnaround and sanitation are crucial. The fork's consistent weight and design streamline re-stocking and inventory management, making it suitable for busy kitchens handling moderate throughput.
- Functionality: Precisely manufactured for reliable use in foodservice
- Durability traits: Made from forge-finished 18/10 stainless steel for corrosion resistance
- Ease of maintenance: Dishwasher safe with smooth surface for effortless cleaning
- Use case fit: Designed for moderate-volume dining settings like hotels and catering
- Workflow benefits: Uniform size and weight streamline table setting and inventory
Ideal for commercial foodservice operations requiring resilient flatware with precise dimensions.
Fortessa 1.5.109.00.012 Technical Specs
The Fortessa 1.5.109.00.012 Salad/Dessert Fork features a length of 7 inches (18.4cm), with a width of 0.94 inches (2.4cm), and a height of 0.94 inches (2.4cm). Constructed from high-quality 18/10 stainless steel, it weighs 0.15 pounds per piece, offering excellent strength and corrosion resistance suitable for heavy commercial use. The forge finish ensures a durable exterior capable of withstanding frequent washing cycles. Designed without certification markings, it maintains compliance with general food safety standards. The fork is a non-refrigerated, dishwasher-safe item, intended for continuous use in busy kitchens. It’s crafted for compatibility with standard flatware storage and service procedures, providing consistency across large-scale dining settings.
- Material: 18/10 stainless steel with forge finish
- Dimensions: 7” length, 0.94” width, 0.94” height
- Weight: 0.15 lbs per piece, 1.74 lbs per case
- Construction: Commercial-grade forge-finished stainless steel
- Temperature Resistance: Suitable for standard dishwasher and kitchen environments without warping
- Design Compatibility: Fits standard flatware storage and service setups
Electrical & plumbing requirements: Not applicable
Cleaning & maintenance: Dishwasher safe, smooth surface for effortless cleaning
Assembly & installation: No assembly required, ready for immediate use
Usage scenario: Suitable for mid-volume catering, hotel dining, and restaurant services
Workflow considerations: Optimized for quick service and easy replenishment during peak hours
What is a commercial salad/dessert fork?
A commercial salad/dessert fork is a professional-grade utensil crafted from durable stainless steel designed for high-frequency use in hospitality settings. These utensils are typically forged for strength, with dimensions of approximately 7 inches in length, and feature corrosion-resistant surfaces suitable for dishwashing. Used extensively in restaurants, catering, and hotel foodservice, the fork facilitates efficient and hygienic table service for salads, desserts, and similar courses. The Fortessa 1.5.109.00.012 Salad/Dessert Fork exemplifies these characteristics, making it well-suited for mid-volume dining environments where reliability and presentation are priorities.
Top Commercial Flatware for Moderate Foodservice Workflows
The Fortessa 1.5.109.00.012 Salad/Dessert Fork delivers durable, restaurant-ready flatware designed for moderate-throughput foodservice. Manufactured by Fortessa, it provides a reliable balance of form and function, ideal for use in catering or hotel dining setups where consistent performance and easy maintenance are required.
- Operation Type — suited for hotels and catering
- Kitchen Setting — small to medium-sized foodservice outlets
- Foodservice Category — flatware designed for salads and desserts
- Workload Qualifier — moderate throughput environments
- Use Case — efficient table service and replenishment
Why Choose Fortessa 1.5.109.00.012 ?
Designed from forged 18/10 stainless steel, the Fortessa 1.5.109.00.012 Salad/Dessert Fork offers superior durability and corrosion resistance compared to standard flatware options. Its consistent sizing and high-quality finish enhance operational efficiency, supporting seamless service in busy foodservice settings. The fork’s construction minimizes replacement needs and ensures longevity, reducing costs over time while maintaining presentation standards.
- Constructed from forged stainless steel for lifetime durability
- Optimized size and weight support efficient service workflows
- Resistant to staining and corrosion, ideal for dishwashing frequency
- Fits seamlessly into high-volume banquet and catering environments
- Manufactured by Fortessa for consistent quality and performance
