The Fortessa 1.5.105.00.005 Sonia Table Knife 9.5" (24cm) with solid handle is a commercial-grade dinner knife crafted from high-quality 18/10 stainless steel, designed for durability and long-term performance in professional foodservice environments. This knife delivers precise cutting functionality for fine dining presentations and features an ergonomic solid handle for enhanced grip and control. Its 9.5-inch (24cm) length ensures compatibility with standard dinnerware, while dishwasher safety ensures ease of maintenance. Constructed with a weight of 0.11 lbs each, it is ideal for high-turnover restaurant operations requiring reliable, restaurant-ready tableware solutions.
Top Fortessa 1.5.105.00.005 Features
This table knife is engineered for commercial kitchens with a focus on balanced performance and longevity. Its solid stainless steel handle provides enhanced durability and grip stability under intensive use. The 18/10 stainless steel blade offers resistance to corrosion and staining, suitable for frequent dishwasher cleaning. The precise 24cm length ensures compatibility with a variety of table settings, supporting streamlined plating and service workflows. Designed for mid-volume dining establishments, it ensures consistent cutting action and easy maintenance, supporting efficient table turnover.
- Functionality: 9.5-inch length optimizes dining presentation and ease of use
- Durability: Made from high-grade 18/10 stainless steel resistant to corrosion
- Ease of Maintenance: Dishwasher safe construction simplifies cleaning routines
- Use Case: Fits standard dinnerware for restaurant or hospitality settings
- Workflow Benefit: Smooth handling supports efficient serving and presentation
Ideal for mid-volume restaurant service and banquet functions requiring reliable cutlery
Fortessa 1.5.105.00.005 Technical Specs
The Fortessa Sonia Table Knife is built with a robust stainless steel body, weighing 1.29 lbs per case of 12 pieces, and features a 24cm (9.5-inch) blade tailored for professional dining. The knife is certified for dishwasher use, ensuring quick cleaning after high-volume service. Its construction employs corrosion-resistant 18/10 stainless steel with a durable solid handle for superior ergonomics and longevity. The product is designed for commercial kitchens, with a standard operating temperature range suitable for hot and cold service. It is available now, with typical shipment time of 7-8 days. No special electrical or refrigeration requirements apply, and it is compatible with standard dishwashing protocols. The knife’s clean, polished finish ensures maximum sanitation and presentation quality, supporting efficient kitchen workflows.
- Dimensions: 24cm (9.5 inches) blade length, handle's ergonomic design
- Weight: 1.29 lbs per case of 12 pieces
- Construction & Finish: High-grade 18/10 stainless steel, polished exterior
- Dishwasher Safe: Yes, suitable for frequent commercial cleaning
- Material Safety: Food-grade stainless steel with antimicrobial surface properties
- Temperature Resistance: Operates within standard kitchen temperature ranges
- Shipping Time: Typically ships in 7-8 days
- Electrical Requirements: Not applicable
- Cleaning & Maintenance: Fully dishwasher compatible, routine cleaning recommended
- Storage Features: Compact case of 12 enhances storage efficiency
- Durability Traits: Corrosion-resistant stainless steel for extended wear
- Usage Compatibility: Fits standard flatware slots and serving setups
- Assembly Required: No, ready for immediate use
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade utensil designed for high-volume foodservice operations, featuring durable materials, ergonomic handles, and dishwasher-safe construction. The Fortessa Sonia Table Knife, model 1.5.105.00.005, is a prime example, crafted from corrosion-resistant 18/10 stainless steel with a 24cm blade, suitable for restaurant tables, banquet settings, and hospitality establishments requiring reliable, restaurant-ready cutlery for everyday use and formal dining. Its robust design ensures longevity and consistent performance in fast-paced environments, making it ideal for mid-volume restaurant operations and catering services.
Top dinner knives for moderate foodservice workloads
Built with premium stainless steel and ergonomic solid handles, Fortessa 1.5.105.00.005 dinner knives support versatile applications in restaurant and hospitality kitchens. Crafted for medium throughput, these knives facilitate efficient table setting, cutting precision, and easy cleaning, optimized for use in hotel dining rooms and casual fine dining venues. Fortessa's quality ensures dependable performance in busy foodservice environments, ideal for establishments with consistent customer turnover.
- Operation Type — Moderate-volume restaurant service
- Kitchen Setting — Mid-sized dining room or banquet hall
- Foodservice Category — Full-service restaurant or hotel dining
- Use Case — Table service in busy hospitality environments
Why Choose Fortessa 1.5.105.00.005?
Fortessa’s Sonia Table Knife model 1.5.105.00.005 distinguishes itself with a sleek, corrosion-resistant construction, a balanced ergonomic design, and a durable solid handle that withstands daily commercial use. Its compatibility with standard dishwashers and high-grade stainless steel ensure longevity and sanitation, supporting streamlined operations and maintaining presentation quality. Designed for reliable performance, this knife enhances the efficiency of tableside service in professional foodservice settings.
- Compact footprint fits seamlessly into existing dishware setups
- Made from high-grade 18/10 stainless steel for lasting corrosion resistance
- Solid handle for enhanced grip and handling stability
- Dishwasher safe for quick turnaround in busy kitchens
- Designed to support consistent, precise cutting performance
