The Fortessa Lucca Steak Knife 9.6" (24.5cm) Solid Handle is a professional-grade cutlery item designed for high-volume foodservice environments. Crafted from durable 18/10 stainless steel, this knife features a solid handle that offers enhanced strength and balance during use. Its precise dimensions include a 0.81" width, 0.5" height, and 9.62" depth, making it ideal for efficient slicing of steak and other meats in commercial kitchens. With a weight of 3.06 lbs per case and dishwasher-safe construction, it delivers consistent performance with minimal maintenance. This product is suitable for upscale restaurants, banquet operations, and catering services requiring dependable, restaurant-ready steak knives in bulk quantities.
Top Fortessa 1.5.102.00.006 Features
The Fortessa Lucca Steak Knife offers a resilient stainless steel blade with a solid handle for durability under frequent use. Its dishwasher-safe design facilitates quick cleaning cycles. The knife’s precise dimensions support ergonomic handling for high-volume slicing tasks in commercial settings. Suitable for banquet service and upscale eateries, it integrates seamlessly into professional cutlery collections, enhancing efficiency and sanitation. Crafted for restaurant-grade performance, it meets the demands of frequent use and rigorous cleaning routines.
- High-grade 18/10 stainless steel blade for corrosion resistance and longevity
- Solid handle design provides enhanced grip and balance during cutting
- Dishwasher safe simplifies post-use sanitation
- Precisely measured at 9.6 inches for consistent slicing performance
- Ideal for high-volume steak service in hospitality and catering environments
Designed for professional kitchens and banquet halls needing reliable, restaurant-quality cutting tools.
1.5.102.00.006 Technical Specs
The Fortessa Lucca Steak Knife model 1.5.102.00.006 features a robust construction primarily designed for restaurant and catering use. It is manufactured from 18/10 stainless steel, ensuring high corrosion resistance and ease of cleaning. The knife measures 9.6 inches (24.5cm) in length, with a blade height of 0.5 inches and a width of 0.81 inches, weighing 3.06 lbs per case of 12 knives. Its dishwasher-safe feature supports rapid turnover in busy foodservice operations. The solid handle provides stability and comfort for precise cutting, making it suitable for frequent, high-volume use in commercial kitchens. The product is available for urban restaurant, hotel, and catering facilities, appreciating durable performance and reliable sanitation standards.
- Material: 18/10 stainless steel for enhanced durability
- Dimensions: 9.6" length, 0.81" width, 0.5" height
- Weight: 3.06 lbs per case of 12 knives
- Dishwasher safe: Yes, for quick turnaround
- Construction: Solid handle design for balanced handling
- Intended use: High-volume steak service in commercial settings
What is a commercial steak knife?
A commercial steak knife is a professional cutlery tool designed for high-volume foodservice settings, including restaurants, banquet facilities, and catering operations. It features a durable blade made from stainless steel suitable for slicing meats efficiently, often with a full tang and ergonomic handle. The Fortessa Lucca Steak Knife exemplifies this, with a 9.6-inch (24.5cm) blade, solid stainless steel construction, and dishwasher-safe design. Installed in upscale dining environments or banquet service, it is suitable for consistent, restaurant-quality meat carving, supporting busy workflows with reliable performance and sanitation reliability.
Top commercial steak knives for high-volume foodservice
Designed for restaurant-grade slicing efficiency, the Fortessa 1.5.102.00.006 offers durable stainless steel blades with a solid handle for dependable performance in professional kitchens. Ideal for high-volume steak service, it ensures precision and sanitation in busy dining environments, making it an essential component of commercial cutlery collections.
- Operation type — used in banquet, hotel, and restaurant kitchens
- Kitchen setting — compact and spacious commercial foodservice spaces
- Foodservice category — suitable for steak, meats, and fine dining
- Workload qualifier — moderate throughput with high durability needs
- Use case — slicing and portioning premium cuts in busy service workflows
Why choose Fortessa 1.5.102.00.006
Fortessa's Lucca Steak Knife combines professional-grade durability with functional design, featuring a corrosion-resistant stainless steel blade and a sturdy solid handle. Its dishwasher-safe construction streamlines maintenance with consistent cutting performance, setting it apart from standard cutlery options. Built for high-volume foodservice, it enhances operational efficiency, ensures sanitation, and maintains presentation quality over extended periods.
- Designed for restaurant-quality performance with a solid handle
- Self-contained, corrosion-resistant, 18/10 stainless steel blade
- Optimized for high-volume slicing in commercial settings
- Durable construction supports intensive dishwasher cycles
- Precisely measured for ergonomic handling during busy shifts
