The Fortessa 1.5.101.00.012 Salad/Dessert Fork is a professionally designed lodging to high standards of durability and precision for commercial foodservice environments. Crafted from 18/10 stainless steel, this 7.5-inch (19cm) fork ensures consistent performance in fine dining, buffet setups, and catering operations. Its high-quality material provides excellent corrosion resistance and longevity, ideal for frequent use in restaurant and hospitality settings. The model number 1.5.101.00.012 highlights its construction specifics, while its moderate weight of 1 pound and precise dimensions support efficient workflow integration and ease of handling. This fork's technical specifications meet demanding sanitation and durability standards, making it suitable for demanding foodservice applications focused on presentation and reliability.
Top Fortessa 1.5.101.00.012 Features
The Fortessa salad/dessert fork delivers excellent strength and corrosion resistance with 18/10 stainless steel construction, suitable for high-volume dining environments. Its ergonomic 7.5" length promotes balanced handling, while the durable material withstands frequent sanitation routines. Designed for seamless integration into commercial tableware sets, it offers consistent, restaurant-ready performance. Its lightweight build facilitates stacking and quick service, supporting busy foodservice workflows efficiently.
- Functionality: Precisely sized for salads and desserts with ergonomic design
- Durability traits: Made from premium 18/10 stainless steel for corrosion resistance
- Ease-of-maintenance: Dishwasher safe with smooth, easy-to-clean surface
- Workplace compatibility: Fits standard flatware caddies and banquet service setups
- Workflow efficiency: Light weight and balanced for rapid service delivery
Ideal for high-turnover cafes, banquet halls, or upscale restaurants needing reliable flatware.
1.5.101.00.012 Technical Specs
The Fortessa 1.5.101.00.012 Salad/Dessert Fork is constructed from high-grade 18/10 stainless steel, featuring a length of 7 to 8 inches and a width of 0.79 inches, with a height of 1.04 inches. Weighing approximately 1 pound, this model is engineered for durability and easy handling. Its polished finish ensures a clean, professional appearance suitable for upscale dining settings. Designed for commercial use, it supports frequent dishwashing cycles without degradation, and its precise dimensions facilitate efficient stacking and storage. The product is compatible with standard foodservice workflows, offering reliable performance in high-volume restaurant, catering, and hospitality operations.
- Material: 18/10 stainless steel for corrosion resistance and longevity
- Dimensions: 7-8 inches length, 0.79 inches width, 1.04 inches height
- Weight: 1 lb per piece for balanced handling
- Finish: Polished stainless steel surface for aesthetic appeal
- Cleaning: Dishwasher compatible for quick sanitation
- Packaging: Per case includes 12 pieces, ordered in 2 case increments for e-commerce
What is a commercial salad/dessert fork
A commercial salad/dessert fork is a high-capacity utensil designed for professional foodservice environments, used primarily for serving salads, fruits, or desserts. The Fortessa 1.5.101.00.012 model exemplifies these attributes with durable 18/10 stainless steel construction, precise dimensions, and ergonomic design features optimized for daily restaurant operations. Typically installed in upscale restaurants, catering services, or buffet stations, these forks facilitate efficient, consistent presentation of dishes. Their robust build and dishwasher-safe features make them suitable for high-volume service, supporting fast-paced culinary workflows with reliability and style.
Top commercial flatware options for high-volume restaurant service
Designed for medium-workload environments, the Fortessa 1.5.101.00.012 Salad/Dessert Fork offers superior build quality and restaurant-ready performance. Its stainless steel construction ensures durability during frequent cleaning cycles, making it suitable for busy foodservice operations like banquet halls or hotel catering. Engineered for reliable handling and presentation, it supports efficient workflow in professional kitchens.
- Operation type — suited for busy restaurants and catering venues
- Kitchen setting — ideal for banquet and buffet service
- Foodservice category — professional flatware for salads and desserts
- Workload qualifier — supporting moderate throughput with high durability
- Use case — facilitating quick, elegant presentation in high-volume settings
Why Choose Fortessa 1.5.101.00.012?
Compared to standard flatware options, the Fortessa 1.5.101.00.012 Salad/Dessert Fork offers premium 18/10 stainless steel for enhanced corrosion resistance, a precisely engineered ergonomic profile, and a sleek polished finish. Its robust design promotes longevity and ease of maintenance, reducing long-term replacement costs. Optimized for consistent presentation and rapid service in demanding restaurants, it supports operational efficiency with a professional aesthetic.
- Compact footprint suited for high-density flatware sets
- Self-contained construction minimizes replacement frequency
- Enhanced corrosion resistance prolongs service life
- Designed for seamless integration into commercial dishware collections
- Restaurant-ready build supports high-volume throughput efficiently
