The Forbes Industries REV1860MXE-A Revolution™ Training Folding Table Rectangular is a commercial-grade, folding table designed for durable and versatile use in professional foodservice settings. Measuring 18 inches by 60 inches and standing 30 inches high, this high-pressure laminate surface table features a lightweight composite core, ensuring stability with minimal weight. Its locking arched legs and poured urethane MAXX Edge® enhance durability and ease of setup, making it a reliable choice for training, prep stations, and temporary work surfaces in restaurant kitchens, catering, and hospitality environments. The steel tubing frame with a 14-gauge, 2-inch diameter ensures structural integrity under moderate workloads. This table’s technical specifications support efficient workflows while maintaining high standards of sanitation and maintenance.
Top Forbes Industries REV1860MXE-A Features
The REV1860MXE-A Folding Table combines robust construction with ergonomic design features, ideal for commercial foodservice environments requiring reliable, portable work surfaces. Its rectangular 18" x 60" top with high-pressure laminate surface provides long-lasting resistance to impact and stains. The locking arched legs facilitate quick setup and secure locking during operation, while the lightweight composite core simplifies transportation and storage. Suitable for food prep, training, or temporary stations, the table supports workflow efficiency with durable materials and easy maintenance. Its design supports repetitive setups in busy kitchens, ensuring quick deployment and reliable performance.
- Functionality: Locking arched legs enable quick setup and stability
- Durability: High-pressure laminate surface resists impacts and stains
- Ease of maintenance: Poured urethane MAXX Edge® minimizes chipping and simplifies cleaning
- Workplace fit: Lightweight composite core allows effortless repositioning in busy kitchens
- Workflow integration: Steel tubing frame supports moderate workloads in institutional settings
Ideal for training rooms, prep stations, or temporary dining setups requiring sturdy, mobile surfaces.
REV1860MXE-A Technical Specs
The REV1860MXE-A Training Folding Table is engineered for consistent moderate-volume use in commercial foodservice environments. It features a 60" width by 18" depth top finished with durable high-pressure laminate, mounted on a steel frame with a 14 gauge, 2" diameter tubing designed for stability and longevity. Its total weight of 30 lbs allows for easy repositioning and setup. The table height is 30 inches, optimized for ergonomic comfort during preparation and training activities. Constructed with a lightweight composite core, it balances strength with mobility, suitable for frequent folding and deployment. The poured urethane MAXX Edge® ensures edge protection and minimal maintenance. Dimensions enable space-efficient storage in busy kitchens, while its robust materials support regular sanitation routines in compliance with industry standards.
- Electrical Requirements: Not applicable
- Construction & Finish: Steel frame with high-pressure laminate top
- Color: Not specified, matched with laminate finish
- Temperature Resistance: Standard operating range maintained during food prep
- Food Safety: Co-polymer, laminate surface compatible with cleaning protocols
- Dimensions: 60" W x 18" D x 30" H
- Weight: 30 lbs for the assembled table
- Gauges & Thickness: 1-1/2" thick top, 14 gauge steel tubing
- Technology & Features: Locking legs for stability, quick fold design
- Cleaning & Maintenance: Laminated surface with urethane edges for easy wipe-down
- Usage Compatibility: Suitable for moderate operational workload in foodservice
- Installation & Maintenance: Minimal clearance needed; requires no special plumbing or ventilation
What is a commercial folding table?
A commercial folding table is a heavy-duty, portable surface designed for temporary or recurring use in foodservice, hospitality, or event settings. These tables, like the Forbes Industries REV1860MXE-A Revolution™ Training Folding Table Rectangular, are constructed with durable materials such as high-pressure laminate surfaces, steel frames, and lightweight composites. They are installed in environments such as training rooms, prep stations, or event spaces where quick setup and reliable stability are essential. The table’s foldable design allows for efficient storage and transportation, making it suitable for medium-volume operations including catering, educational demonstrations, and institutional dining. Its technical features support frequent deployment and sanitation, aligning with industry standards for safety and hygiene.
Top performance folding tables for moderate foodservice workloads
Designed for moderate-volume foodservice operations, the REV1860MXE-A by Forbes Industries offers high durability, stability, and ease of use in commercial kitchen environments. Built with a lightweight composite core and a resilient laminate surface, it supports efficient workflow during training, prep, and temporary service tasks. The table’s robust construction ensures long-term performance, making it ideal for busy kitchens and hospitality facilities seeking reliable, portable surfaces for daily use. Forbes Industries REV1860MXE-A combines technical strength with ergonomic design for consistent, dependable operation.
- Moderate workload support for training, prep, and mobile stations
- Robust steel frame and high-pressure laminate surface for durability
- Lightweight design for easy repositioning in limited spaces
- Quick locking legs support stability during use
- Optimal for efficient workflows in hospitality kitchens and catering
Why Choose Forbes Industries REV1860MXE-A?
Why Choose Forbes Industries REV1860MXE-A? This model stands out through its combination of durable materials, lightweight design, and stable folding mechanism, ensuring reliable performance in commercial foodservice applications. Its high-pressure laminate surface offers superior impact and stain resistance, supporting sanitation and easy cleaning. The lockable arched legs and composite core provide a stable, long-lasting foundation suitable for repetitive use in training, prep, or temporary service stations in restaurant and institutional settings. The folding design enhances storage efficiency and deployment speed, making it an optimal choice for versatile foodservice operations.
- Lightweight yet sturdy design supports frequent repositioning
- Steel tubing frame provides long-term structural integrity
- Locking arched legs ensure safety during work sessions
- Impact-resistant laminate surface simplifies maintenance
- Foldable design optimizes space in busy kitchens and storage rooms
