The Forbes Industries 5202-5-C2 5202-5 Induction Table 5 Ft. Rectangular is a commercial-grade induction hot food serving counter designed for efficient foodservice operations. Featuring two integrated induction units with SmartScan® technology, it allows precise control of power or temperature modes within a 90°–440°F range, optimized for medium-volume food presentation. Constructed with a durable wood veneer finish, Trend glass/stone countertop, and solid wood molding, this unit combines aesthetic appeal with robust performance, suitable for professional catering, buffet lines, and food stations requiring quick, responsive heating capabilities.
Top Forbes Industries 5202-5-C2 Features
The induction table includes dual cook zones with 5mm thick tempered glass surfaces, ensuring high durability and safety for demanding foodservice settings. Its solid wood molding and wood veneer exterior offer a stylish yet resilient finish. The unit’s three-sided cabinet provides integrated storage with a middle and bottom shelf, facilitating workflow efficiency. Equipped with stainless steel, touch-sensitive control boxes, and 5" grey castor wheels, it offers ease of mobility, maintenance, and reliable operation for busy commercial kitchens.
- Dual induction units with SmartScan® technology enhance heating precision
- 5mm tempered glass cook-top withstands heavy daily use
- Solid wood molding and wood veneer surface deliver durability and style
- Three-sided cabinet with shelves streamlines foodservice workflows
- Stainless steel controls and heavy-duty castors simplify operation and mobility
Ideal for medium-volume catering and buffet applications requiring responsive, reliable heating.
Forbes Industries 5202-5-C2 Technical Specs
The Forbes Industries 5202-5-C2 induction table operates on 120V, 60Hz, single-phase power, with an approximate wattage of 300W per induction zone, suitable for standard commercial electrical setups. Its air-cooled design ensures consistent operation without additional water supply. The overall dimensions are 60" W x 30" D x 36" H, with a weight of approximately 250 lbs, facilitating mobility and placement flexibility. The top features a 5mm tempered glass surface resistant to impact and easy cleaning, while the wood veneer exterior offers a professional appearance. The unit's temperature controls are knob-set thermostats, with digital LED displays for power and temperature monitoring. The cabinet and shelves are constructed from high-quality materials suitable for frequent cleaning and sanitation. The unit's safety features include over/under voltage protection, with ETL-Sanitation, FCC, and cETL certifications supporting operational compliance. Designed for durability, the model supports typical commercial kitchen environments with a focus on efficient workflow and minimal maintenance needs.
- Electrical requirements: 120V, 60Hz, single-phase, approx. 300W per zone
- Cooling method: Air-cooled for consistent temperature control
- Dimensions: 60" W x 30" D x 36" H, weighs approximately 250 lbs
- Construction: Wood veneer exterior, stainless steel control box
- Temperature operating range: 90°–440°F with knob-set thermostat controls
- Food safety and sanitation: Durable tempered glass top, easy-to-clean wood veneer finish
- Mobility: Equipped with 5" grey castor wheels for easy repositioning
- Compliance: ETL-Sanitation, FCC, cETL-approved for safety and sanitation
- Design: Three-sided cabinet with middle and bottom shelves for efficient storage
What is a commercial induction hot food serving counter?
A commercial induction hot food serving counter is a specialized kitchen equipment designed for quick and uniform heating of food items in professional foodservice environments. It features built-in induction technology with precise temperature control, durable glass and stone surfaces, and integrated storage, making it suitable for buffet lines, catering stations, and cafeteria settings. The Forbes Industries 5202-5-C2 model integrates advanced induction units with stylish wood veneer and practicality, ideal for medium-volume catering and food presentation in restaurants, hotels, or institutional cafeterias.
Top Induction Hot Food Serving Counters for Medium-Volume Foodservice Settings
Designed for medium-volume catering operations, the Forbes 5202-5-C2 offers resilient construction, precise induction heating, and integrated storage, making it suitable for professional foodservice workflows. The high-quality materials and responsive control systems ensure restaurant-ready performance, supporting efficient operation in food preparation and presentation contexts.
- Operation for catering and buffet lines in busy commercial kitchens
- Suitable for compact restaurant service lines
- Ideal for food presentation in institutional cafeterias
- Supports moderate throughput with precise temperature control
- Perfect for foodservice tasks requiring quick heat response and stylish design
Why Choose Forbes Industries 5202-5-C2 ?
Compared to similar induction tables, the Forbes Industries 5202-5-C2 stands out with its robust wood veneer finish, advanced SmartScan® technology, and versatile three-sided cabinet design. Its heavy-duty construction and stylish aesthetics enhance operational efficiency and food presentation quality in professional settings, while its mobility and ease of maintenance support daily operational needs.
- Self-contained design simplifies installation and reduces setup time
- Heavy-duty tempered glass surface supports rigorous daily use
- Solid wood molding provides durability and premium appearance
- Mobility with 5" castor wheels facilitates flexible kitchen arrangement
- Advanced control with LED displays ensures precise temperature management
