Follett VU300B10RL Commercial Ice Dispenser Self-Contained Ice Beverage 300 Lb Storage
- Supports continuous 300 lb ice storage capacity
- Constructed with stainless steel for durability
- Manual load operation with lever actuation
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The Follett VU300B10RL Vision™ Ice/Beverage Dispenser Single Side is a commercial-grade in-counter beverage dispenser designed for efficient operation in high-volume foodservice environments. Featuring a stainless steel exterior and interior finish, this model includes a 10-valve drink rail with QuickCarb™ manifold, right-side ice dispense, and lever actuation for streamlined user interaction. Its integral ice waterbath cooling system ensures reliable beverage temperature management, while its 300 lb ice storage capacity supports continuous service in busy cafes, hospitals, and catering venues. The unit measures 58.75" in height, 40.88" in width, and 32.38" in depth, making it suitable for installation within standard kitchen counters, offering precise control over beverage presentation and service flow.
The Follett VU300B10RL Vision™ Ice/Beverage Dispenser's design emphasizes durability and efficiency for professional foodservice use. It offers manual load operation with easy lever actuation, stainless steel construction for longevity, and a 10-valve drink rail with QuickCarb™ manifold for quick beverage customization. Its integrated waterbath cooling system maintains optimal temperature stability while facilitating maintenance. The unit’s precise dimensions and 300 lb ice capacity support high throughput demands, making it ideal for venues with moderate to high beverage service volume.
Designed for moderate-volume beverage service in commercial kitchens and hospitality settings.
The Follett VU300B10RL operates with a self-contained refrigeration system, powered by standard electrical requirements of unspecified voltage, frequency, and phase, supporting reliable operation suited to commercial environments. Its stainless steel exterior and interior construction ensure structural integrity and ease of cleaning. The unit features a weight of 435 lbs, with dimensions measuring 58.75" high, 40.88" wide, and 32.38" deep, fitting seamlessly into typical counter cutouts. It utilizes air-cooled refrigeration, suited for indoor installation with proper airflow. The waterbath cooling system maintains beverage temps within safe limits, with a focus on food safety and durability. The product is designed with NSF and UL approvals, ensuring compliance with safety standards. Its 24-hour production capacity supports peak operational demands, with features including a lever-actuated dispense system for ergonomic handling. For maintenance, disassembly involves standard procedures with included gaskets, seals, and accessories, facilitating cleaning routines suitable for busy service environments.
A commercial ice and beverage dispenser is a specialized piece of equipment designed for high-capacity beverage service in foodservice establishments. It integrates ice storage, temperature regulation, and dispensing functions in a compact, durable unit suitable for busy environments such as restaurants, hospitals, and catering operations. The Follett VU300B10RL Vision™ Ice/Beverage Dispenser features a stainless steel build, 10-valve drink rail with QuickCarb™ manifold, and integral waterbath cooling, making it ideal for moderate-volume applications requiring reliable, consistent beverage temperature and high-volume ice storage. Installed in countertop or undercounter configurations, it supports continuous beverage supply for hospital hydration stations, cafés, and buffets, with precise control over dispense flow and maintenance for operational efficiency.
Designed for reliable operation in moderate throughput settings, the Follett VU300B10RL offers high durability, precise temperature control, and efficient workflow integration. Its sturdy stainless steel construction and self-contained cooling support commercial kitchen environments such as hospital hydration stations, hospitality venues, and cafeteria lines. With a focus on operational efficiency, the model’s 300 lb ice capacity and manual load system facilitate continuous beverage service, making it a robust choice for medium-demand outlets.
Why choose the Follett VU300B10RL Vision™ Ice/Beverage Dispenser for your commercial kitchen? This model stands out through its robust stainless steel construction, efficient integrated cooling system, and extensive 300 lb ice storage capacity. Its manual load lever actuation and 10-valve beverage rail provide precise control and versatility. Engineered for high reliability and ease of maintenance, it offers a compact footprint suited for seamless countertop integrations, enhancing workflow and sanitation in busy foodservice environments.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
