The Follett SG1650S-60 Upright Ice Bin for Ice Machines is a commercial-grade storage solution designed for high-capacity ice management in foodservice environments. Featuring a 1,660-pound bin capacity, this stainless steel ice bin provides durable, corrosion-resistant construction optimized for frequent use. Equipped with a poly liner and SmartGATE™ ice shield, it ensures efficient ice preservation and minimizes contamination risk. Its sleek exterior with PowerHinge® hinge and custom-cut top panel seamlessly integrates with ice machines, facilitating streamlined workflows in busy kitchens, bars, and hospitality settings.
Top Follett SG1650S-60 Features
This upright ice bin offers a robust stainless steel exterior, 1660 lb. storage capacity, and a corrosion-resistant poly liner for durability. Its sliding upper door and hinged bottom door enable quick access and maintenance, while the SmartGATE™ ice shield improves sanitation. Designed for high-volume commercial kitchens, the unit's dimensions optimize space efficiency, supporting continuous workflow in busy hospitality environments, with simplified cleaning through accessible panels.
- Capacity: 1660 lb. ice storage for high-demand operations
- Material: Heavy-duty stainless steel exterior resists corrosion
- Design: Poly liner simplifies cleaning and reduces contamination
- Access: Sliding doors and custom cut top for efficient workflow
- Maintenance: PowerHinge and accessible components streamline servicing
Ideal for high-volume foodservice outlets requiring reliable ice storage and quick access.
Follett SG1650S-60 Technical Specs
The Follett SG1650S-60 features a 60-inch width and 31-inch depth with a height of 65 inches, all constructed with stainless steel exterior and plastic interior finish. It operates as a self-contained, air-cooled unit with an NSF certification for sanitation compliance. Weighing approximately 340 lbs, this model supports a maximum operating temperature of suitable for food-safe storage. Its refrigeration system efficiently produces and preserves ice, making it suitable for installation in high-volume commercial kitchens, bars, or catering operations. The unit's energy consumption aligns with standard industrial models, and it includes a poly scoop for handling ice with minimal fuss.
- Electrical Requirements: Not specified; designed for standard commercial power
- Cooling Method: Air-cooled self-contained refrigeration system
- Refrigeration Type: Self-contained, suitable for high-volume storage
- Production Capacity: Supports large ice needs, exact output not specified
- Finish: All stainless steel exterior with plastic interior
- Dimensions: 60" W x 31" D x 65" H; 340 lbs weight
- Temperature Range: Optimized for safe storage within typical operating limits
- Food Safety: Material compliant with sanitation standards, corrosion-resistant construction
- Features: SmartGATE™ ice shield, PowerHinge technology, poly liner for ease of cleaning
- Maintenance: Disassembly-friendly design, includes 82 oz. plastic ice scoop
- Electrical Compatibility: Suitable for standard commercial power supplies
- Installation Space: Requires proper clearance for airflow and maintenance access
- Ventilation: Air-cooled design needs adequate ventilation in placement area
- Drainage & Drain Access: Designed for efficient drainage during cleaning
- Cleaning Routine: Accessible panels and removable liner support sanitation practices
What is a commercial ice bin?
A commercial ice bin is a large-capacity storage container designed specifically for high-volume ice management in foodservice settings. These units support continuous ice production and storage, often integrating with ice machines to facilitate quick access and sanitation. The Follett SG1650S-60 Ice Bin for Ice Machines is a reliable, high-capacity solution installed in beverage stations, kitchen prep areas, or hospitality venues, suited for operations that require substantial ice supply and efficient workflow in busy environments.
Top commercial ice storage units for high-volume foodservice operations
Top commercial ice storage units are built for durable performance, supporting large ice capacities and seamless integration into busy kitchens, with Follett SG1650S-60 offering premium stainless steel construction and advanced sanitation features suitable for large-scale restaurant service.
- Operation Type — high-capacity ice management
- Kitchen Type — commercial kitchens and hospitality venues
- Foodservice Category — ice storage for restaurants and bars
- Workload Qualifier — moderate throughput for continuous service
- Use Case — large-volume ice handling for beverage and food prep
Why Choose Follett SG1650S-60?
Designed with durability and efficiency in mind, the Follett SG1650S-60 features a corrosion-resistant stainless steel exterior, integrated SmartGATE™ ice shield, and PowerHinge® for ease of maintenance. Its high-capacity storage and optimized airflow reduce operational downtime, making it ideal for demanding commercial environments that require reliable ice storage and quick service.
- Self-contained, high-capacity storage optimized for busy venues
- Heavy-duty stainless steel construction enhances longevity
- SmartGATE™ ice shield and PowerHinge® for sanitation and maintenance
- Custom cut top panel simplifies integration with ice machines
- Space-efficient design supporting streamlined workflow in commercial kitchens