The Follett SG1160S-56 Upright Ice Bin Single Door is a commercial-grade storage solution designed for efficient ice management in high-volume foodservice settings. Built by Follett Products, LLC (Middleby), this unit features a 1170 lb. bin capacity, ideal for restaurants, hospitality venues, and large-scale catering operations. Constructed with a durable all stainless steel exterior and a poly liner, it provides robust performance with corrosion resistance and ease of cleaning. Its integrated SmartGATE™ ice shield prevents debris contamination, while the PowerHinge poly door facilitates smooth, reliable access. This self-contained ice storage unit includes a food-safe interior and a built-in ice scoop, making it suitable for demanding commercial environments seeking consistent ice availability and sanitation efficiency.
Top Follett SG1160S-56 Features
The Follett SG1160S-56 ice bin offers precise storage capacity with a 1170 lb. load limit, featuring a stainless exterior for durability and corrosion resistance. The unit’s poly liner simplifies cleaning and maintenance, while the SmartGATE™ ice shield enhances safety by reducing debris ingress. Its single, hinged door with PowerHinge provides ergonomic access, suitable for busy commercial kitchens. Designed for optimal workflow, it accommodates large ice production outputs, seamlessly integrating into high-volume foodservice operations.
- Ice capacity: 1170 lb. storage for continuous service
- Material durability: All stainless steel exterior withstands heavy use
- Ease of maintenance: Poly liner simplifies cleaning routines
- Operational fit: Designed for high-volume kitchen workflows
- Functional integration: Features SmartGATE ice shield and PowerHinge for sanitation and access
Ideal for large-scale foodservice venues requiring reliable ice storage and sanitary access.
Follett SG1160S-56 Technical Specs
The Follett SG1160S-56 is a self-contained refrigerator that operates with an all stainless steel exterior finish and a plastic interior liner. It measures 56 inches in height by 56 inches in width and 31 inches in depth, weighing approximately 296 lbs. Its refrigeration system is designed for commercial use, with durable components optimized for constant operation in busy environments. This unit does not specify specific electrical requirements but is built for typical commercial power setups. It features a proprietary all-weather cooling method suited for indoor installation, with a focus on maintaining precise ice temperatures within its storage capacity. The unit’s construction supports easy cleaning and long-term performance, with operational temperature ranges suitable for safe ice storage. Dimensions and weight specifications ensure compatibility with standard commercial kitchen layouts, while the integrated NSF-friendly construction supports sanitation standards. It includes features like a hinged door for ergonomic access and an exterior design optimized for sanitation and corrosion resistance.
- Electrical requirements: Standard commercial power compatible (not specified)
- Cooling method: All-weather air-cooled system
- Refrigeration type: Self-contained
- Production capacity: Designed to hold large amounts of ice for extended periods
- Construction: Stainless steel exterior with plastic interior, 56” H x 56” W x 31” D
- Temperature range: Optimized for safe ice storage within standard conditions
- Food safety: NSF-compliant materials suitable for food contact
Electrical compatibility: Ensure 208-230V, 1-phase by consult a qualified technician
Ventilation needs: Adequate airflow clearance for optimal cooling
Drainage: Drain outlet for condensate evacuation must be provided
Cleaning routine: Regular disassembly of door and liner for sanitation
Installation: Requires standard commercial electrical connection and space for airflow
What is a commercial ice bin?
A commercial ice bin is a heavy-duty storage system designed to hold large quantities of ice in foodservice environments such as restaurants, hotels, and catering facilities. Typically built with durable materials like stainless steel and featuring insulated interiors, these units provide sanitary and efficient ice storage. The Follett SG1160S-56 specifically offers a 1170 lb. capacity with features like a Poly liner and SmartGATE™ ice shield, installed in high-volume kitchens to ensure continuous ice supply for beverage service, food prep, and event catering. Its robust construction and user-friendly design make it suitable for mid- to large-volume operations that demand reliable, sanitary ice storage solutions.
Top commercial ice storage for large-volume foodservice
The Follett SG1160S-56 offers rugged construction, 1170 lb. capacity, and optimized operation for large-volume foodservice environments like restaurants and hospitality venues. Designed for high throughput, it ensures reliable ice supply and sanitation without interruption.
- Operation type — high-volume foodservice applications
- Kitchen setting — commercial kitchens and beverage stations
- Food category — ice storage for beverages and food prep
- Workload qualifier — steady, continuous ice demand
- Use case — large-scale hospitality and catering
Why Choose Follett SG1160S-56?
The Follett SG1160S-56 stands out with its durable stainless steel construction, innovative SmartGATE™ ice shield, and robust 1170 lb. capacity, making it ideal for demanding commercial environments. Its integrated design enhances sanitation, workflow efficiency, and long-term performance compared to similar models, reducing maintenance time and optimizing ice presentation in busy kitchens.
- Compact footprint suitable for tight commercial spaces
- Self-contained refrigeration system simplifies installation
- Corrosion-resistant materials extend equipment lifespan
- PowerHinge door offers ergonomic and easy access
- Designed for consistent, high-volume ice storage needs