The Follett ITS1350SG-60 ITS Ice Storage And Transport System is a commercial-grade ice bin shuttle system designed for high-capacity foodservice environments. This NSF-listed unit features an elevated gravity dispense bin with a 1,327 lb. storage capacity, equipped with a durable poly liner and a SmartGATE ice shield for efficient ice access. The full stainless steel exterior and base, coupled with a stainless steel top custom-cut for ice machines, ensure long-lasting performance and ease of sanitation. The system includes two fully insulated polyethylene ice carts, each with a 240 lb. capacity suitable for cube, flake, or Chewblet ice, facilitating seamless transportation and distribution within busy kitchen workflows. Its integrated design supports versatile foodservice operations requiring reliable ice storage and efficient throughput.
Top Follett ITS1350SG-60 Features
This ice storage and transport system provides high-volume capacity with a robust stainless steel exterior, offering durability and ease of maintenance. The elevated gravity dispense bin simplifies ice distribution, while the polyethylene carts enable efficient mobility. The poly liner ensures sanitation, and the PowerHinge door minimizes operational downtime. Designed for mid-volume foodservice settings, it supports fast-paced workflows with minimal cleaning requirements.
- Capacity: 1327 lbs. total bin storage with (2) 240 lbs. carts
- Material: Full stainless steel exterior, NSF listed for sanitation
- Mobility: Insulated polyethylene carts with removable lids for easy cleaning
- Convenience: Poly door with PowerHinge for simple access and maintenance
- Design: Elevated gravity dispense bin with SmartGATE ice shield for efficient ice flow
Ideal for high-capacity ice storage in busy foodservice environments requiring reliable transport and quick access to various ice types.
Follett ITS1350SG-60 Technical Specs
The Follett ITS1350SG-60 features a 75-inch height, 60-inch width, and 40-inch depth, with a total shipping weight of approximately 712 lbs. Its self-contained refrigeration system employs an air-cooled method, providing consistent cooling of ice within the storage bin. The unit’s construction includes full stainless steel for durability and compliance with NSF standards. It operates on standard commercial electrical requirements, with no specific voltage or amperage details provided, ensuring compatibility with typical foodservice electrical setups. The system supports a daily ice production and distribution capacity suitable for moderate throughput operations, accommodating multiple ice types such as cubes, flakes, or Chewblet. Designed for long-term reliability, the system features removable, easy-to-clean components, and a flat, custom-cut stainless steel top for seamless ice machine integration.
- Dimensions: 75" H x 60" W x 40" D
- Weight: 712 lbs. (product weight)
- Cooling Method: Air-cooled refrigeration
- Construction: Full stainless steel exterior, NSF listed
- Temperature Range: Designed for standard ice storage temperatures within food safety parameters
- Included Accessories: Ice paddles, fully insulated polyethylene carts with lids
- Electrical compatibility: Standard commercial electrical supply
- Ventilation: Adequate airflow required for proper cooling
- Plumbing: Not applicable; self-contained refrigeration
- Drainage: Typically integrated for condensation runoff as per installation guidelines
- Clearances: Sufficient space around for maintenance and airflow
What is a commercial ice bin shuttle system
A commercial ice bin shuttle system is an industrial-grade storage and transportation solution designed for high-demand foodservice settings. It combines large-capacity, NSF listed ice storage bins with mobile polyethylene carts, allowing efficient ice distribution and easy access within commercial kitchens. The Follett ITS1350SG-60 model, installed in restaurant or hospital hydration stations, supports reliable ice supply and workflow management, accommodating various ice types such as cubes, flakes, or Chewblet with minimal manual effort.
Top Ice Storage and Transport Systems for Foodservice Operations
Robust, high-capacity, commercial ice bin systems like Follett ITS1350SG-60 support moderate throughput environments in busy kitchens. Built with durable stainless steel and NSF compliance, they are ideal for efficient ice storage and mobility in restaurant, hotel, or healthcare settings, ensuring seamless workflow and sanitation. Designed for operation in medium-volume foodservice workflows, they optimize ice handling and delivery.
- Operation Type — Medium-volume foodservice kitchens
- Workload Qualifier — Moderate throughput environments
- Kitchen Setting — Restaurant, hotel, healthcare facilities
- Use Case — Efficient ice storage and transport
- Application — Seamless workflow in high-demand foodservice spaces
Why Choose Follett ITS1350SG-60
The Follett ITS1350SG-60 distinguishes itself through its durable stainless steel construction, large capacity, and integrated mobility features. Its NSF-listed design ensures sanitation compliance, while the elevated gravity dispense bin with a SmartGATE ice shield enhances operational efficiency. Compact yet capable, it streamlines ice handling in busy commercial environments, surpassing standard ice storage solutions in durability and ease of maintenance.
- Self-contained system with integrated refrigeration simplifies installation
- High-volume capacity supports large-scale ice needs in busy kitchens
- Durable stainless steel resists corrosion and facilitates cleaning
- Premium mobility with polyethylene carts offers flexible workflow integration
- Designed for reliability with minimal maintenance requirements in high-use settings
