The Follett HMF2110RJS Horizon Elite™ Micro Chewblet™ Ice Machine With RIDE® Remote Ice Delivery Equipment is a commercial-grade nugget-style ice maker engineered for high-efficiency operation in foodservice environments. Designed by Follett Products, LLC (Middleby), this model produces 1,901 to 2,100 pounds of micro chewable ice within a 24-hour cycle, making it suitable for large-scale beverage stations, hospitality venues, and institutional kitchens. Its air-cooled system with a remote condenser ensures energy-efficient cooling, while the evaporator module operates at 115V/60Hz/1-ph. The unit’s robust construction and precise specifications facilitate continuous ice supply, supporting workflows that demand consistent, chewable nugget ice for consumer appeal and operational reliability.
Top Follett HMF2110RJS Features
This ice machine offers expert-level performance tailored for commercial foodservice settings, incorporating a high-capacity (up to 2,100 lbs in 24 hours), nugget ice production through a durable, corrosion-resistant stainless steel exterior. It integrates with drop-in dispensers and remote ice delivery systems for streamlined workflows, with a focus on easy maintenance via disassembly of key components. Designed for moderate throughput, it fits seamlessly into hospitality, healthcare, and large retail environments, ensuring consistent, chewable ice output aligned with food safety standards and operational needs.
- High-capacity production: 1901-2100 lbs per 24 hours supports large-volume service
- Durable stainless steel construction: corrosion-resistant, commercial-grade materials
- Air-cooled, remote condenser system: reduces noise and enhances efficiency
- Easy maintenance access: simplifies cleaning and component replacement
- Automatic fill for dispensers: integrates seamlessly into existing workflows
Ideal for large beverage dispensers, hospitality venues, and institutional kitchens requiring reliable, chewable nugget ice.
HMF2110RJS Technical Specs
The Follett HMF2110RJS features a self-contained, air-cooled refrigeration system that does not include the refrigeration unit itself, utilizing a remote condenser for optimized cooling performance. Electrical requirements include 115V/60Hz/1-ph for the evaporator module, while the unit’s cooling configuration supports a production capacity of 1901 to 2100 pounds of nugget ice per day. Its construction comprises stainless steel panels, providing durability and ease of sanitation, with dimensions of 22.7 inches in width, 23.7 inches in depth, and 22.5 inches in height, weighing approximately 175 pounds. The unit is rated for use within a broad temperature operating range, with integrated energy efficiency features confirming ENERGY STAR® compliance. It is equipped with NSF and ETL certifications for food safety and sanitation, supporting maintenance protocols such as disassembly, cleaning, and inspection with included accessories. Its modern design and technology ensure it remains suitable for continuous operation in demanding commercial kitchens and beverage service environments.
- Electrical requirements: 115V/60Hz/1-ph, 15A
- Cooling method: Air-cooled with remote condenser
- Production capacity: 1901-2100 lbs (863-952 kg) per 24 hours
- Cube type: Nugget
- Dimensions: 22.7" W x 23.7" D x 22.5" H
- Weight: 175 lbs (79.4 kg)
- Construction & finish: Stainless steel panels
- Energy efficiency: ENERGY STAR® rated
- Certifications: NSF and ETL approval
- Temperature range: Operates within standard kitchen temperature limits
- Electrical compatibility: Designed for 115V, single-phase outlets with proper ventilation
- Plumbing requirements: Should be installed with adequate drainage for condensate
- Clearance: Minimum 6 inches for airflow and maintenance access
- Installation environment: Suitable for enclosed kitchen or beverage prep areas
- Workload integration: Supports high-volume beverage stations with steady ice supply
What is a commercial nugget ice maker
A commercial nugget ice maker is a specialized appliance designed to produce soft, chewable nugget-style ice in high volumes suitable for foodservice operations. The Follett HMF2110RJS is a top-tier model engineered to generate up to 2,100 pounds of micro chewblet ice daily, ideal for seamless installation in large beverage stations, hospitality settings, or institutional kitchens. Its air-cooled, remotely condenser system ensures energy efficiency and dependable operation, making it an optimal choice for venues that require consistent ice quality and volume for customer satisfaction and operational efficiency.
Top commercial Nugget Ice Machines for Hospitality and Foodservice
Designed for moderate workloads, the Follett HMF2110RJS offers robust build quality, high output, and reliable performance, supporting large-volume beverage service in hospitality, healthcare, and catering operations. Its precise engineering ensures continuous, chewable nugget ice for diverse foodservice applications, making it a durable and efficient choice for professional kitchens.
- Moderate workload — supports large-volume beverage station needs
- Compact footprint — fits into tight commercial kitchen spaces
- Restaurant-ready — rapid, reliable chewed ice production
- Self-contained, energy-efficient design — reduces operational costs
- Commercial kitchen equipment — optimized for high-volume, consistent ice supply
Why Choose Follett HMF2110RJS
Why choose the Follett HMF2110RJS Horizon Elite™ Micro Chewblet™ Ice Machine With RIDE® Remote Ice Delivery Equipment over other models? Its high-capacity, durable stainless steel construction, energy-efficient remote refrigeration, and seamless integration with existing beverage dispensing systems deliver superior operational reliability and sanitation. Its compact design and advanced technology enhance workflow efficiency, making it an ideal choice for demanding foodservice environments seeking consistent chewable nugget ice.
- Superior capacity with up to 2,100 lbs daily output supports busy venues
- Remote condenser reduces noise, improves energy efficiency
- Corrosion-resistant stainless steel exterior endures heavy use
- Easy access for cleaning and maintenance enhances sanitation
- Automatic fill and integration streamline beverage service workflows
