The Follett HMF1412RBS Horizon Elite™ Micro Chewblet™ Ice Machine with RIDE® Remote Ice Delivery Equipment is a commercial-grade nugget-style ice maker engineered for high-volume foodservice environments. This system features an air-cooled evaporator paired with remote 3-phase condenser for efficient operation. Capable of producing up to 1372 pounds of Micro Chewblet™ ice within 24 hours, it is ideal for filling sizable ice storage bins in busy restaurant kitchens, healthcare facilities, and hospitality venues. Designed for durability and reliability, the unit operates with a 115v/60/1-ph evaporator module, ensuring consistent performance in demanding settings—further supported by NSF and UL compliance standards.
Top Follett HMF1412RBS Features
The Follett HMF1412RBS delivers precise nugget ice production with an air-cooled evaporator and remote refrigeration system, suitable for large-volume foodservice workflows. Its sturdy stainless steel construction ensures longevity, while ease of maintenance is facilitated by straightforward component accessibility. Designed for integration into high-capacity installations, it supports efficient workflow with automated ice delivery through RIDE® remote equipment, minimizing manual handling and optimizing operational throughput.
- High-capacity production: Up to 1372 lbs of Micro Chewblet™ ice daily
- Durable stainless steel finish: Ensures corrosion resistance and longevity
- Air-cooled evaporator: Reduced water usage for ease of operation
- Remote 3-phase condenser: Enhances climate resilience and maintenance access
- Designed for large-scale filling: Ideal for continuous operation in busy kitchens
Best suited for commercial kitchens requiring consistent, high-volume nugget ice supply.
HMF1412RBS Technical Specs
The Follett HMF1412RBS operates with a 115v/60/1-ph evaporator module and a remote 208-230v/60/3-ph condenser, providing a reliable electrical configuration for commercial installations. Its self-contained ice production system yields approximately 1301 to 1400 pounds of Micro Chewblet™ ice per day, optimized for large-volume applications like hospital hydration stations or catering services. Constructed predominantly from stainless steel, it withstands daily use and cleaning routines, with dimensions of 22.7" W x 24.5" D x 21.25" H and a weight of 205 lbs. It features NSF and UL safety standards, and its design facilitates straightforward maintenance and cleaning workflows, including disassembly of key components.
- Electrical Requirements: 115v/60/1-ph and 208-230v/60/3-ph
- Cooling Method: Air-cooled
- Refrigeration Type: Remote condenser
- Production Capacity: 1301-1400 lbs in 24 hours
- Cube Type: Nugget (Micro Chewblet™)
- Construction & Finish: Stainless steel exterior
- Dimensions: 22.7" W x 24.5" D x 21.25" H
- Weight: 205 lbs
- Certifications: NSF, UL
- Temperature Tolerance: Standard ambient suitable for commercial settings
- Electrical Connection: Suitable for integrated electrical setups in high-volume kitchens
- Plumbing Requirements: Remote refrigeration for efficient cooling
- Ventilation Clearance: Adequate airflow around air-cooled condenser units
- Cleaning Routine: Easy disassembly of evaporator components for maintenance
- Space Considerations: Compact footprint for installation in tight commercial spaces
What is a commercial nugget-style ice maker
A commercial nugget-style ice maker is a precision-engineered appliance designed to produce small, chewable ice cubes consistently for high-demand foodservice settings. It operates using an air-cooled refrigeration system with remote condenser for efficient cooling, capable of producing large volumes—such as the Follett HMF1412RBS—up to 1372 pounds per day. Installed in busy restaurants, hospitals, or catering kitchens, it provides reliable, low-maintenance ice suitable for beverage presentation, food presentation, and hydration stations, especially in mid-volume operational environments.
Top Nugget Ice Makers for Large-Volume Foodservice Settings
High-capacity commercial nugget ice makers like the Follett HMF1412RBS deliver consistent micro chewblet™ production with durable construction and remote refrigeration, optimized for mid-volume restaurant and hospitality operations. Designed for operational efficiency, they support continuous ice delivery and robust workflow integration, making them suitable for busy foodservice environments requiring reliable, large-scale ice supply.
- Operation Type — mid-volume restaurant and hospitality service
- Kitchen Type — high-capacity commercial kitchens
- Foodservice Category — large-scale venues and healthcare facilities
- Workload Qualifier — moderate throughput with continuous operation
- Use Case — consistent ice supply for beverage and food presentation
Why Choose Follett HMF1412RBS?
Follett HMF1412RBS stands out among commercial nugget ice makers with its high-volume production capacity, reliable remote refrigeration, and durable stainless steel design. Its integrated RIDE® remote ice delivery system minimizes manual handling, while its focus on operational efficiency and ease of maintenance reduces downtime. This model is built for demanding foodservice environments that prioritize consistent, restaurant-ready micro chewblet™ ice supply, outperforming standard units in build quality and performance features.
- Compact footprint suits tight kitchen spaces while maintaining high output
- Remote condenser improves accessibility and climate resilience
- Stainless steel durability withstands daily commercial use
- High-volume production supports large service environments
- Integrated remote ice delivery enhances workflow efficiency
