The Follett HMF1010RHT Horizon Elite™ Micro Chewblet™ Ice Machine is a commercial-grade, air-cooled nugget-style ice maker designed for efficient hospitality and foodservice operations. Engineered by Follett Products, LLC (Middleby), this model produces up to 900 pounds of micro chewblet ice within 24 hours, making it suitable for high-demand beverage dispensers and countertop installations. Its detailed technical specifications include a remote refrigeration system, dimensions of 22.7 inches in width, 22.8 inches in depth, and 22.5 inches in height, with an operating weight of 480 pounds. The device features an ENERGY STAR® rated performance, NSF and ETL certifications, and a robust stainless steel construction, ensuring durability and sanitation for commercial environments.
Top Follett HMF1010RHT Features
The Follett HMF1010RHT Horizon Elite™ Micro Chewblet™ ice machine offers high-capacity production with air-cooled refrigeration, ideal for beverage service areas requiring continuous chewable nugget ice. Its remote condenser simplifies maintenance and enhances operational longevity, while its top-mount design facilitates seamless integration with countertop dispensers. The unit's stainless steel exterior ensures longevity and ease of cleaning—optimized for mid-volume foodservice settings. Designed for reliable performance, it supports workflow efficiency with a compact footprint suitable for tight kitchen spaces.
- High-capacity output: 900 lbs of nugget ice daily for busy venues
- Durable stainless steel construction: withstands frequent commercial use
- Air-cooled refrigeration: reduces maintenance and operational noise
- Top-mount design: facilitates easy installation on countertops
- Remote condenser setup: simplifies serviceability and system longevity
Designed for countertop or dispenser integration in high-traffic environments requiring consistent chewable ice.
Follett HMF1010RHT Technical Specs
The Follett HMF1010RHT operates with a remote refrigeration system, leveraging air-cooled cooling to produce between 801 and 900 pounds of micro nugget ice per 24 hours. It operates at a voltage of 208-230V with three-phase power, consuming approximately 1,650 watts, and draws 7.8 amps during operation. Its stainless steel exterior measures 22.7 inches wide, 22.8 inches deep, and 22.5 inches high, with a weight of 480 pounds. The unit is certified by NSF and ETL, with ENERGY STAR® efficiency, making it suitable for demanding commercial foodservice environments. Constructed for durability, it features a food-safe material finish, with easy disassembly for cleaning and maintenance. Additionally, its design includes provisions for countertop mounting with optional stainless steel top kit, supporting efficient workflow and sanitation standards.
- Electrical Requirements: 208-230V, 3-phase, 7.8A, 1650W
- Cooling Method: Air-cooled with remote condenser
- Production Capacity: Up to 900 lbs per 24 hours
- Cube Type: Micro Nugget
- Construction Finish: Food-safe stainless steel exterior
- Dimensions: 22.7" W x 22.8" D x 22.5" H
- Weight: 480 lbs (product)
- Certifications: NSF, ETL, ENERGY STAR®
- Operating Range: Designed for typical commercial kitchen temperatures
- Maintenance: Disassembly for cleaning, optional stainless steel top kit (sold separately)
- Electrical compatibility: Ready for 208-230V, three-phase outlets
- Drain setup: Requires standard drainage connections for remote refrigeration
- Airflow clearance: Minimum 2 inches on sides for ventilation
- Workflow integration: Compatible with countertop dispensers and foodservice stations
- Installation: Top-mount for countertop integration, with optional stainless steel top kit
- Cleaning: Easy disassembly with accessible panels for scheduled maintenance
What is a commercial nugget-style ice maker
A commercial nugget-style ice maker is a robust refrigeration appliance designed to produce chewable, small, irregularly shaped ice nuggets, suitable for beverage presentation and foodservice environments. The Follett HMF1010RHT Horizon Elite™ models are installed in countertop or dispenser setups, providing high-volume ice output ideal for cafes, bars, and hospitality venues requiring consistent quality nugget ice. This unit combines remote refrigeration with air-cooled technology to deliver reliable, efficient operation, supporting mid-volume high-demand scenarios for foodservice operations that prioritize ice quality and efficiency.
Top Micro Chewblet Ice Machines for High-Volume Foodservice Settings
Designed for high-throughput hospitality environments, the Follett HMF1010RHT Horizon Elite™ Micro Chewblet™ Ice Machine features durable construction and reliable performance, making it suitable for busy foodservice applications. It operates efficiently with remote refrigeration, supporting countertop integration and consistent chewable nugget production for cafes, bars, and restaurants. Ideal for medium-demand operations, it provides a compact solution with high-volume output and easy maintenance.
- Mid-volume operation — suitable for busy restaurant service
- Compact footprint — integrates easily in limited kitchen space
- Reliable performance — consistent nugget ice production
- Remote refrigeration — reduces noise and simplifies maintenance
- Commercial-grade construction — withstands frequent use
Why Choose Follett HMF1010RHT?
The Follett HMF1010RHT Horizon Elite™ Micro Chewblet™ Ice Machine stands out with its advanced remote refrigeration, high-capacity production, and durable stainless steel build, surpassing standard models. Its top-mount design simplifies installation in countertop setups, while ENERGY STAR® certification ensures efficient operation. This model excels in flowless, reliable performance for demanding foodservice environments that require consistent chewable ice output and ease of maintenance.
- Self-contained with remote condenser for quieter operation
- Up to 900 lbs daily production ideal for high-demand settings
- Constructed with food-safe, corrosion-resistant stainless steel
- Compact design supports tight kitchen installations
- Designed for easy cleaning and routine maintenance
