The Follett HME1410WBT Horizon Elite™ Micro Chewblet™ Ice Machine is a commercial-grade, water-cooled nugget-style ice maker designed for high-volume foodservice environments. Equipped with a self-contained refrigeration system, it produces up to 1301-1400 pounds of Micro Chewblet™ ice within 24 hours, making it suitable for hospitality facilities requiring continuous, reliable ice supply. Its robust construction features a stainless-steel exterior, ensuring durability and ease of sanitation, while the compact footprint facilitates integration into busy kitchens and beverage stations. This model is optimized for use on Follett ice storage bins, delivering food-grade, chewable ice ideal for hospitals, busy restaurants, and cold beverage applications in commercial kitchens. It emphasizes performance, ease of maintenance, and operational efficiency through its water-cooled condenser and straightforward access for service. Technical specifications such as voltage, cooling method, and production capacity are engineered for demanding foodservice workflows requiring consistent, high-quality ice production.
Top Follett HME1410WBT Features
Designed for medium-volume foodservice settings, the Follett HME1410WBT Micro Chewblet™ Ice Machine offers dependable performance with a 1301-1400 lb daily production capacity. It features a water-cooled, self-contained refrigeration system that ensures enhanced density and consistent chewable ice quality. Its stainless steel exterior provides durability and easy cleaning, while mounting compatibility with Follett ice storage bins simplifies workflow integration. Engineered for ease of maintenance, it includes accessible components for quick servicing, making it ideal for hospital hydration stations, restaurant beverage stations, and catering kitchens requiring continuous ice supply.
- Production Capacity: Up to 1400 lbs of nugget ice daily for high-volume needs
- Durability: Stainless steel construction withstands heavy kitchen use
- Ease-of-Use: Self-contained, water-cooled condenser simplifies installation and maintenance
- Workflow Integration: Mounts directly on Follett ice storage bins for streamlined operation
- Ice Quality: Micro Nugget cube type optimized for chewability and customer appeal
Ideal for large-scale hospitality venues requiring reliable, high-capacity ice production.
Follett HME1410WBT Technical Specs
The Follett HME1410WBT Micro Chewblet™ Ice Machine operates with a 230V, 50Hz, single-phase power supply, drawing approximately 16 amps with a total wattage of 3,680W. Its water-cooled refrigeration system features a self-contained condenser with a refrigeration capacity designed for continuous operation, producing approximately 1301-1400 pounds of ice per 24 hours. Constructed with a durable stainless-steel exterior, it measures 29.15 inches wide, 25.15 inches deep, and 22.5 inches high, weighing 320 pounds. Its food-safe, corrosion-resistant components ensure longevity and sanitation, while operating efficiently within standard commercial kitchen temperature ranges. The model is certified for safety and sanitation with cETLus and NSF compliance, suitable for high-traffic foodservice environments. Maintenance includes easy access for cleaning and component replacement, supporting long-term operation without disruption.
- Electrical Requirements: 230V, 50Hz, single-phase, 16A, 3,680W
- Cooling Method: Water-cooled, self-contained condenser
- Production Capacity: 1301-1400 lbs in 24 hours
- Dimensions: 29.15"W x 25.15"D x 22.5"H
- Material & Finish: Stainless steel exterior, food-safe components
- Refrigeration Type: Self-contained, optimized for continuous operation
- Ice Output: Micro Nugget ice, chewable and customer-ready
- Weight: 320 lbs (product weight)
- Compliance: cETLus and NSF certified for safety and sanitation
- Electrical Compatibility: Ensure dedicated 230V outlet with proper grounding
- Plumbing & Drainage: Connect to appropriate drainage for water-cooled condensers
- Clearance: Provide air and service access around 4 inches for maintenance
- Installation Space: Fits into compact commercial kitchen setups
- Operational Environment: Maintain ambient temperature below 90°F for optimal performance
What is a commercial nugget-style ice maker
A commercial nugget-style ice maker is a heavy-duty refrigeration appliance designed to produce small, chewable ice cubes suitable for high-volume foodservice use. These units, such as the Follett HME1410WBT, utilize self-contained water-cooled refrigeration systems to generate 1301-1400 pounds of Micro Chewblet™ ice per day. Installed in restaurant, hospital, or cafeteria environments, they provide a continuous supply of high-quality ice optimized for beverages, presentation, and hydration, supporting efficient operational workflows in demanding settings.
Top commercial nugget ice machines for high-volume foodservice
Built with durable stainless steel and high-capacity refrigeration, the Follett HME1410WBT is suitable for large-scale hospitality operations. Its reliable water-cooled system and integrated design ensure consistent chewable nugget ice production, ideal for busy restaurant and hospital environments that demand restaurant-ready, high-volume ice supply. Its compact footprint facilitates installation in demanding commercial kitchens and beverage stations.
- Operation type — ideal for medium-volume restaurant kitchens
- Kitchen setting — suited for hospitality and institutional facilities
- Foodservice category — designed for high-demand ice needs
- Workload qualifier — supports moderate throughput in busy kitchens
- Use case — continuous ice supply for beverages and hydration stations
Why Choose Follett HME1410WBT
Designed for high-volume commercial kitchens, the Follett HME1410WBT offers robust construction, reliable water-cooled operation, and seamless integration with Follett storage systems. Its stainless steel build and self-contained design simplify sanitation and maintenance, enabling consistent production of high-quality Micro Chewblet™ ice. This model enhances operational efficiency and product presentation for demanding foodservice environments.
- Self-contained design: simplifies installation and reduces setup time
- High-capacity output: supports large-scale beverage and food applications
- Durable materials: stainless steel frame resists corrosion and wear
- Optimized workflow: mounts directly on Follett storage bins for integrated operation
- Commercial reliability: engineered for continuous, dependable performance in busy settings
