The Follett HME1010AHT Horizon Elite™ Micro Chewblet™ Ice Machine is a commercial-grade, air-cooled nugget-style ice maker designed for countertop installation in high-volume foodservice environments. This model features self-contained refrigeration with a robust production capacity of up to 976 pounds of Micro Chewblet ice within 24 hours, making it suitable for large-scale beverage and hospitality applications. Its advanced engineering ensures reliable, continuous operation with a stainless steel construction that supports durability and ease of maintenance. The unit requires a stainless steel top kit (sold separately) for optimal integration into existing dispensing setups, operating efficiently on 230V/50/1-ph power. Engineered for consistent micro nugget ice output, it enhances beverage presentation and operational throughput in busy commercial kitchens.
Top Follett HME1010AHT Features
This high-capacity ice maker provides up to 976 lb of Micro Chewblet™ ice per day, supporting demanding beverage service. Its air-cooled, self-contained refrigeration system ensures reliable operation with minimal installation complexity. Designed for top mount on countertops, it facilitates easy integration with beverage dispensers and countertop units. The durable stainless steel construction offers longevity under constant use, while the compact footprint supports efficient space utilization in commercial kitchens. Maintenance routines are simplified with accessible components, enabling quick cleaning and service. Suitable for high-traffic hospitality and foodservice operations, it guarantees a steady flow of chewable, food-safe ice for diverse applications.
- High production capacity: Up to 976 lb of Micro Chewblet ice daily supports large volumes
- Robust stainless steel build: enhances durability and corrosion resistance
- Self-contained air-cooled refrigeration: simplifies installation and improves reliability
- Top-mounted design: optimized for countertop integration on dispensers
- Easy maintenance access: supports quick cleaning and service routines
Ideal for large-scale beverage stations and hospitality venues requiring consistent, chewable ice supply
Follett HME1010AHT Technical Specs
The Follett HME1010AHT Micro Chewblet™ Ice Machine operates on 230V/50/1-ph electrical input, consuming approximately [amperage and wattage based on specs] to deliver a maximum of 976 pounds of ice per day, with refrigeration achieved through a self-contained, air-cooled system. Constructed from stainless steel for superior durability and ease of cleaning, it measures 29.15 inches wide, 23.25 inches deep, and 22.5 inches high, with a weight of 300 pounds for the unit. The machine produces nugget-type ice suitable for food and beverage service, with a design optimized for countertop placement. It is equipped with NSF and cETLus certifications, supporting sanitary, dependable operation in demanding commercial environments. The unit’s temperature operating range is suited for typical kitchen ambient conditions, and routine cleaning involves access to internal components and disassembly of maintenance panels. Clearances for airflow and drainage should be maintained for optimal performance, with periodic sanitation recommended for continued operational efficiency.
- Electrical requirements: 230V/50Hz, single-phase, specific amperage and wattage applied
- Cooling method: Self-contained, air-cooled refrigeration system
- Production capacity: 976 lb of Micro Nugget ice in 24 hours
- Construction & Finish: Stainless steel exterior supports durability and sanitation
- Dimensions & weight: 29.15" W x 23.25" D x 22.5" H; 300 lbs
- Refrigeration type: Self-contained refrigeration with precise temperature control
- Cube type: Micro Nugget, chewable texture suitable for foodservice
- Energy use: Estimated low-energy operation supported by efficient design
- Materials: Heavy-duty stainless steel for longevity and cleaning ease
- Standards: NSF and cETLus certified for safe food and sanitation practices
- installation clearance: Adequate airflow clearance of at least 4 inches on all sides
- Electrical connection: Requires a dedicated 230V power outlet, suitable for countertop setup
- Drainage needs: Proper drainage for condensate handling, accessible for routine cleaning
- Maintenance access: Removable panels for simplified cleaning and part replacement
- Location suitability: Best installed in temperature-controlled areas with adequate ventilation
What is a commercial nugget-style ice maker
A commercial nugget-style ice maker is a heavy-duty appliance designed to produce chewable, small-sized nugget ice in large quantities for foodservice settings. It is typically installed in undercounter or countertop configurations, such as cafeteria stations or beverage dispensers, to provide a continuous supply of food-safe, easily chewed ice. The Follett HME1010AHT Horizon Elite™ Micro Chewblet™ Ice Machine exemplifies this category, offering high-volume output of micro nugget ice ideal for hospitality, catering, and restaurant operations requiring high throughput and consistent quality for cold drinks and food presentation.
Top commercial nugget-style ice machines for high-volume foodservice
Built with durable stainless steel construction, high-capacity operation, and efficient air-cooled refrigeration, the Follett HME1010AHT is suited for large beverage stations and hospitality venues with moderate throughput needs. It supports continuous, reliable production of chewable nugget ice, critical for foodservice environments handling high customer volume and demanding operational efficiency.
- Operation type — supporting large beverage stations and hospitality venues
- Kitchen setting — suitable for compact commercial kitchens with countertop integration
- Foodservice category — ideal for restaurants, cafeterias, and catering services
- Workload qualifier — moderate throughput with high daily ice production
- Use case — supporting continuous cold drink service and food presentation
Why Choose Follett HME1010AHT
Designed for demanding commercial environments, the Follett HME1010AHT distinguishes itself through its high-capacity production of Micro Chewblet™ ice, durable stainless steel exterior, and reliable self-contained air-cooled refrigeration. Unlike smaller or less robust models, it offers consistent, restaurant-ready chewable ice. Its top mount configuration facilitates seamless countertop integration, improving workflow without sacrificing space or efficiency.
- Superior build quality: stainless steel construction withstands frequent use
- High-volume capacity: supports large-scale ice production for busy venues
- Self-contained design: simplifies setup with integrated refrigeration system
- Compact countertop footprint: optimized for limited kitchen space
- Reliable performance: consistent ice availability enhances beverage quality
