The Follett HMD1010NJS Horizon Elite™ Micro Chewblet™ Ice Machine with RIDE® Remote Ice Delivery Equipment is a commercial-grade nugget-style ice maker designed for high-efficiency applications in foodservice environments. This self-contained, high-capacity unit produces up to 900 pounds of Micro Chewblet™ ice within 24 hours, making it suitable for operations requiring continuous supplies of soft, chewable ice for beverages, dispensing stations, and food presentation. The machine features a remote refrigeration system (not included), with a compact footprint and advanced RIDE® remote ice delivery system, offering flexible installation in restaurants, cafeterias, and catering facilities. Its precise technical configuration includes 115V/60Hz/1-phase power, stainless steel construction, and NSF and ETL certification for sanitation and safety. The design emphasizes durability and reliable operation, supporting efficient workflow and consistent ice availability for commercial kitchen use.
Top Follett HMD1010NJS Features
The Follett HMD1010NJS Micro Chewblet™ Ice Machine with RIDE® offers robust performance with up to 900 lb daily output, ideal for medium-volume foodservice operations. Its integrated remote refrigeration allows versatile placement, while the stainless steel chassis ensures durability. The unit's efficient ice production supports continuous beverage service, with easy-to-maintain components suited for busy kitchens. Designed for automatic filling of dispensers, it seamlessly integrates into existing workflows to maximize operational uptime.
- High-capacity production: Capable of generating up to 900 lb of micro nugget ice daily
- Durable stainless steel construction: Ensures longevity in demanding environments
- Remote refrigeration system: Facilitates flexible installation and maintenance
- Automatic dispenser fill support: Streamlines beverage and foodservice workflows
- Compact and efficient footprint: Fits tight kitchen spaces with minimal airflow clearance
Ideal for establishments requiring consistent ice supply and reliable operation in high-volume foodservice settings.
Follett HMD1010NJS Technical Specs
The Follett HMD1010NJS features a precise refrigeration setup with remote cooling, requiring 115V/60Hz/1-phase power sources, and consumes approximately [unspecified wattage]. It produces between 801 and 900 pounds of Micro Nugget ice per 24 hours, with dimensions of 22.7 inches width, 22.8 inches depth, and 22.5 inches height, weighing approximately 220 lbs. Its construction utilizes stainless steel components to withstand commercial kitchen demands, with the entire system designed for easy cleaning and maintenance. The unit offers ETL and NSF certifications, confirming compliance with industry sanitation standards. Its lightweight yet durable design supports seamless integration into various foodservice environments, optimized for continuous use and reliable performance.
- Electrical requirements: 115V/60Hz/1-ph, approximate wattage specified by manufacturer
- Cooling method: Remote refrigeration (not included)
- Production capacity: 801 – 900 lbs of nugget ice in 24 hours
- Construction & finish: Stainless steel exterior for durability and sanitation
- Dimensions: 22.7\" W x 22.8\" D x 22.5\" H; weight 220 lbs
- Food safety features: NSF and ETL approved for sanitation compliance
- Ice cube type: Micro Nugget, chewable and restaurant-ready
- Electrical compatibility & plumbing: 115V power, requires proper electrical connections per local code
- Placement clearance: Adequate airflow clearance recommended for optimal cooling
- Drainage setup: Designed for gravity drain connection or pump-assisted drainage systems
- Cleaning routine: Disassembly accessible for regular sanitation, with easy-to-replace gaskets and seals
- Workflow integration: Supports automatic dispenser filling to streamline operations
What is a commercial nugget-style ice machine
A commercial nugget-style ice machine is a heavy-duty appliance designed to produce soft, chewable ice in high volumes suitable for foodservice applications. These devices, such as the Follett HMD1010NJS, typically feature self-contained or remote refrigeration systems, capable of generating over 800 pounds of nugget ice per day. Installed in restaurant prep areas, cafeterias, or beverage stations, they provide high-quality, easy-to-dispense ice ideal for enhancing customer experience and operational efficiency in medium- to high-volume environments.
Top nugget-style ice machines for medium-volume foodservice environments
High-capacity commercial nugget ice machines like Follett HMD1010NJS are built for reliable operation in busy kitchens, supporting consistent ice delivery. Designed with durable materials and integrated remote refrigeration, these units optimize workflow and sanitation, making them well-suited for restaurants, cafeterias, and catering operations requiring steady, restaurant-quality chewable ice.
- Operation type — medium-volume foodservice environments
- Kitchen type — compact commercial kitchens
- Foodservice category — beverage and food presentation
- Workload qualifier — supporting moderate throughput with high reliability
- Use case — continuous ice supply for beverage dispensers and food prep stations
Why Choose Follett HMD1010NJS?
Designed for durability, precision, and seamless integration, the Follett HMD1010NJS offers a high-output nugget-style ice solution tailored for high-demand foodservice operations. Its remote refrigeration system enhances placement flexibility, while stainless steel construction ensures longevity. This model provides consistent, restaurant-quality ice production, supporting efficient workflows and reliable service in busy commercial kitchens.
- Unique remote refrigeration for flexible installation
- Exceptional durability with stainless steel build quality
- High daily ice output supporting medium-volume needs
- Integrated automatic dispenser fill for streamlined workflow
- Compact footprint optimizing tight kitchen spaces
