Follett HCF2110RBT Air-cooled Ice Maker Nugget-Style Chewblet Ice 2039 Lb/Day
- Produces up to 2,100 lbs of ice daily.
- Remote condenser for efficient operation.
- Energy Star® certified for energy savings.
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The Follett HCF2110RBT Horizon Elite™ Chewblet® Ice Machine is a commercial-grade nugget-style ice maker designed for mounting Follett ice storage bins. This air-cooled unit features a remote condenser system and produces between 1,901 to 2,100 pounds of Chewblet® ice in 24 hours, making it suitable for high-capacity foodservice environments such as large restaurants, cafeterias, and hospitality facilities. Equipped with an evaporator module operating at 115V/60Hz/1-phase and a condensing unit operating at 208-230V/60Hz/3-phase, it ensures efficient, reliable ice production ideal for applications requiring frequent access to chewable ice cubes.
This model offers precise, high-volume nugget ice production with durable stainless steel construction, optimized for ease of cleaning and maintenance. Its remote refrigeration setup enhances workflow efficiency, supporting continuous operation in busy foodservice settings. Designed for mounting Follett storage bins, it simplifies integration into existing kitchen layouts, providing reliable supply for beverage stations and emergency hydration needs.
Best suited for mid-volume foodservice operations requiring consistent chewable ice supply.
The Follett HCF2110RBT operates with an electrical setup of 115V/60Hz/1-phase for the evaporator and 208-230V/60Hz/3-phase for the remote condensing unit, supporting high-volume ice production while maintaining energy efficiency with ENERGY STAR® certification. The air-cooled system manages heat dissipation effectively, complemented by a refrigeration method that excludes refrigerant within the main unit, relying on a remote condenser. With a production capacity ranging from 1,901 to 2,100 pounds of nugget ice per 24 hours, it features a stainless steel exterior finish, measuring 22.7 inches wide by 23.7 inches deep and 22.5 inches high, with a weight of 175 pounds. Its operation encompasses cannabinoid-safe materials, ensuring reliable, food-safe performance in demanding environments, and includes features for straightforward cleaning and maintenance, supporting storage and workflow integration.
A commercial nugget-style ice maker is a specialized appliance that produces soft, chewable nugget-shaped ice ideal for beverages, food presentation, and hydration stations. The Follett HCF2110RBT model integrates high-capacity production with precise cooling technology, utilizing an air-cooled system with remote refrigeration to deliver up to 2,100 pounds of Chewblet® ice in a 24-hour period. Installed in large kitchens, hotel buffets, or hospital hydration areas, this ice maker is optimized for continuous operation and easy integration with follett ice storage solutions, making it a essential component of professional foodservice environments requiring reliable, fast ice supply with minimal downtime.
Designed for high-capacity operations, the Follett HCF2110RBT provides robust, consistent nugget ice production. Built with durable stainless steel and integrated remote refrigeration, it supports busy commercial kitchens, hospital cafeterias, and large hospitality venues. Its reliable performance and seamless workflow integration make it a preferred choice for medium-volume ice needs in demanding foodservice settings.
Product Description
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
