The Follett HCF1810RHT Horizon Elite™ Chewblet® Ice Machine is a commercial-grade nugget-style ice maker designed for countertop installation in foodservice environments such as restaurants, cafes, and hospitality venues. Engineered by Follett Products, LLC (Middleby), this model delivers up to 1,784 lbs of chewable nugget ice within 24 hours, utilizing an air-cooled system with a remote condenser. Its precise refrigeration and high output capacity make it suitable for high-demand beverage and ice dispensing applications, while its compact dimensions support efficient use of space in busy kitchens. The unit features ENERGY STAR® certification, ensuring energy-efficient operation aligned with commercial standards. It requires a stainless steel top kit (sold separately) for installation, and employs a durable, easy-to-clean evaporator moduleoperating at 115V/60Hz/1-ph and a condensing unit rated at 208-230V/60Hz/3-ph, providing reliable performance in demanding foodservice settings.
Top Follett HCF1810RHT Horizon Elite™ Chewblet® Ice Machine Features
The Follett HCF1810RHT Horizon Elite™ Chewblet® ice machine offers high-capacity nugget ice production optimized for countertop integration in commercial kitchens. It features air-cooled operation with remote refrigeration, facilitating efficient workflows in busy service environments. The unit’s stainless steel construction ensures durability and ease of maintenance, while its compact form allows for versatile placement. Designed for moderate throughput, it supports continuous ice dispensing for beverage service, with detailed specifications including a 22.7" width, 23.7" depth, and 22.5" height, weighing 465 lbs. The model’s reliable, energy-efficient design meets high-volume demands, making it an ideal solution for hospitality and foodservice professionals seeking consistent, chewable nugget ice.
- Production Capacity: Up to 1784 lbs in 24 hours for high-demand environments
- Durable Materials: High-grade stainless steel construction resists wear and corrosion
- Ease of Maintenance: Access panels support quick cleaning and disassembly
- Space-Efficient Design: Compact footprint suits countertop installations
- Workflow Compatibility: Connects seamlessly with beverage dispensers and ice stations
Ideal for restaurant beverage stations, cafes, and large-volume hospitality settings requiring reliable chewable ice.
Follett HCF1810RHT Technical Specs
The Follett HCF1810RHT Horizon Elite™ Chewblet® ice machine incorporates a robust commercial design with an air-cooled refrigeration system powered by a remote condenser. It requires 208-230V/60Hz/3-ph power and consumes approximately 2,200 watts during operation. Capable of producing between 1,701 and 1,800 pounds of nugget ice per day, it features a stainless steel exterior finish and a compact footprint of 22.7 inches in width, 23.7 inches in depth, and 22.5 inches in height, with a shipping weight of 465 pounds. Its construction leverages corrosion-resistant materials, ensuring longevity in high-volume foodservice environments. The unit operates efficiently within a standard ambient temperature range and adheres to safety standards including NSF and ETL if applicable. Its energy-efficient, ENERGY STAR®-rated design optimizes electrical use while supporting consistent ice production and easy maintenance routines.
- Electrical Requirements: 208-230V/60Hz/3-ph; approximately 2,200W power draw
- Cooling Method: Air-cooled with remote condenser
- Refrigeration Type: Self-contained, remote refrigeration component
- Production Capacity: 1701–1800 lbs of nugget ice per 24 hours
- Construction & Finish: Stainless steel exterior with corrosion-resistant components
- Dimensions: 22.7”W x 23.7”D x 22.5”H
- Weight: 465 lbs (product weight)
- Temperature Range: Operates within typical commercial kitchen ambient conditions
- Cleaning & Maintenance: Removable panels for straightforward cleaning
- Usage Compatibility: Compatible with beverage dispensers and countertop mounts
- Certification: NSF and ETL listed
What is a commercial nugget-style ice maker?
A commercial nugget-style ice maker is a high-capacity appliance designed to produce chewable, pellet-like ice ideal for beverage service, hospitals, and hospitality settings. It operates with a durable refrigeration system, typically air-cooled or remote, to generate large volumes of nugget ice continuously. The Follett HCF1810RHT Horizon Elite™ Chewblet® Ice Machine, for instance, is installed in countertop configurations and delivers up to 1,784 lbs of ice daily, making it suitable for medium-volume foodservice operations requiring dependable ice supply for drinks and cold applications. Its precise technical design ensures reliable performance in demanding professional environments.
Top commercial nugget ice machines for moderate-volume foodservice settings
Designed for countertop use, the Follett HCF1810RHT Horizon Elite™ Chewblet® Ice Machine provides reliable, energy-efficient chewable nugget ice with a durable, compact build tailored for restaurant beverage stations, cafes, and hospitality venues. Equipped with remote refrigeration and high production capacity, it supports continuous operation in busy foodservice workflows. Follett’s high-quality construction and consistent output ensure peak performance for moderate-volume applications, making it a dependable choice for professional kitchens seeking premium chewable ice solutions.
- Operation Type — optimized for countertop, moderate throughput
- Kitchen Setting — suitable for cafes, small restaurants, hospitality bars
- Foodservice Category — ideal for beverage and ice dispenser integration
- Workload Qualifier — supports continuous ice production for busy periods
- Use Case — streamlines workflow for beverage service and cold storage
Why Choose Follett HCF1810RHT Horizon Elite™ Chewblet® Ice Machine?
Compared to similar models, the Follett HCF1810RHT offers a higher production capacity, compact countertop footprint, and energy-star rated efficiency. Its durable stainless steel construction enhances longevity, while remote refrigeration ensures optimal cooling performance. The unit’s design facilitates easy maintenance and seamless integration into existing foodservice environments, supporting professional operations with reliable, gourmet-quality chewable nugget ice for diverse applications.
- Compact footprint supports efficient countertop placement in tight spaces
- Higher daily ice production supports peak service periods
- Remote condenser reduces noise and simplifies repairs
- Stainless steel construction delivers long-term durability
- Energy-efficient design lowers operational costs
