The Follett HCF1810RHS Horizon Elite™ Chewblet® Ice Machine With RIDE® Remote Ice Delivery Equipment is a commercial-grade nugget-style ice maker designed for high-efficiency operation in foodservice environments. Engineered by Follett Products, LLC (Middleby), this self-contained ice machine produces up to 1,784 pounds of Chewblet® ice within a 24-hour period, offering consistent supply for beverage service, hospitality, and institutional applications. Its air-cooled cooling system, coupled with a remote condenser, ensures reliable performance and simplified maintenance, making it suitable for busy commercial kitchens seeking efficient ice production and effortless workflow integration.
Top Follett HCF1810RHS Features
The Follett HCF1810RHS combines a robust 1701-1800 lb daily ice capacity with a durable, corrosion-resistant construction tailored for high-volume foodservice settings. Its remote refrigeration system reduces heat load on the unit, facilitating easier installation and maintenance. Designed for quick access and minimal downtime, the unit seamlessly integrates with countertop dispensers and bulk storage, supporting streamlined workflows in demanding hospitality or institutional environments. Its advanced energy efficiency, marked by ENERGY STAR® certification, makes it ideal for operations aiming to minimize power consumption without sacrificing performance.
- High-capacity production: Capable of generating up to 1784 lb of nugget ice daily.
- Durable construction: Aluminum components with corrosion-resistant features for long service life.
- Simplified maintenance: No stainless steel top kit required; easy access for cleaning and service.
- Optimal workflow integration: Fits seamlessly with countertop dispensers and remote ice delivery setups.
- Energy-efficient design: ENERGY STAR® certified to reduce operational costs in busy kitchens.
Ideal for medium-volume foodservice operations requiring reliable, large-scale Chewblet® ice supply.
Follett HCF1810RHS Technical Specs
The Follett HCF1810RHS utilizes an air-cooled refrigeration system with remote condenser, ensuring efficient heat dissipation and quiet operation. It is powered by a 115V/60/1-ph evaporator module, with a maximum production capacity of up to 1784 lb of nugget ice every 24 hours. The unit’s dimensions are 22.7 inches in width, 23.7 inches in depth, and 22.5 inches in height, with a shipping weight of 465 lbs. Constructed predominantly from corrosion-resistant aluminum, it features a sleek external finish suitable for high-use environments. Operating within typical temperature ranges for commercial kitchens, it is NSF, ETL, and ENERGY STAR® certified, ensuring safety, efficiency, and compliance. Disassembly for cleaning is straightforward, and no special stainless steel top kit is necessary, supporting quick service and maintenance routines. The device is designed for versatile integration with countertop dispensers and remote ice delivery systems, supporting foodservice workflows from beverage stations to bulk storage.
- Electrical requirements: 115V/60/1-ph; 15 amp, 1,725-watt power supply
- Cooling method: Air-cooled with remote condenser for efficient operation
- Refrigeration type: Remote refrigeration, no onboard refrigerant system
- Production capacity: 1701 - 1800 lb of nugget ice per 24 hours
- Cube type: Chewblet® nugget style, ideal for beverages and presentations
- Dimensions: Width 22.7", Depth 23.7", Height 22.5"
- Weight: 465 lbs total weight
- Finish & materials: Aluminum exterior with corrosion-resistant features
- Operating range: Suitable for standard commercial kitchen temperatures
- Cleaning & maintenance: Easy disassembly with no stainless top needed; routine cleaning accessible
- Energy use: Approx. 7.3 kWh/day
Electrical Connection: 115V, 60Hz, single-phase, 15 amp outlet
Placement Clearance: 4 inches on sides and back for airflow
Ventilation: Adequate space for remote condenser setup
Drainage: Gravity drain compatible with standard plumbing
Installation requirements: Requires level surface and proper clearance for airflow
Cleaning routine: Detachable panels for filter access and easy sanitization
What is a commercial ice maker?
A commercial ice maker is a heavy-duty appliance designed to produce large quantities of ice quickly for foodservice operations. The Follett HCF1810RHS is a top commercial nugget-style ice machine that combines high capacity with energy efficiency. Installed in restaurants, bars, and institutional kitchens, it provides reliable Chewblet® ice for beverages, presentations, and product preservation, making it suitable for mid-volume foodservice settings requiring continuous ice supply and operational dependability.
Top Commercial Ice Makers for Medium-Volume Foodservice Operations
Designed for medium-volume foodservice environments, the Follett HCF1810RHS offers high-capacity nugget ice production, robust build quality, and seamless integration with remote delivery systems. Follett HCF1810RHS stands out as a durable and efficient solution for busy commercial kitchens requiring consistent ice supply for beverages and food freshness in hospitality and institutional foodservice workflows.
- Medium-volume operation supporting up to 1784 lb daily production
- Built with corrosion-resistant aluminum for durability under heavy use
- Designed for swift maintenance and cleaning routines
- Flexible integration with countertop dispensers and remote delivery
- Energy-efficient performance with ENERGY STAR® certification to reduce costs
Why Choose Follett HCF1810RHS?
Why Choose Follett HCF1810RHS is distinguished by its high-capacity nugget ice production, reliable remote refrigeration, and durable construction tailored for high-demand foodservice environments. Its energy-efficient design, combined with simplified maintenance and seamless workflow integration, offers a superior solution compared to standard commercial ice makers, supporting efficient, consistent, and hygienic ice supply in busy kitchens and beverage stations.
- Compact footprint optimized for limited space commercial kitchens
- High-volume nugget ice suitable for versatile foodservice applications
- Remote refrigeration system lowers heat load and simplifies maintenance
- Corrosion-resistant aluminum construction enhances durability and longevity
- Energy-efficient operation reduces operational costs in high-use settings
