The Follett HCF1412RVS Horizon Elite™ Chewblet® Ice Machine With RIDE® Remote Ice Delivery Equipment is a commercial-grade, air-cooled nugget-style ice maker designed for high-volume foodservice applications. This robust ice machine features an advanced remote 3-phase condenser system and an evaporator module operating at 115v/60/1-ph, capable of producing up to 1372 pounds of chewable ice within a 24-hour period. Engineered for reliable performance in busy hospitality and restaurant environments, it optimally supplies Follett Vision ice and beverage dispensers, ensuring consistent ice quality and optimal workflow integration in mid-sized foodservice operations.
Top Follett HCF1412RVS Features
The Follett HCF1412RVS Horizon Elite™ Chewblet® Ice Machine offers high-capacity production ideal for commercial kitchens and hospitality venues. Its air-cooled evaporator coupled with a remote three-phase condenser enhances energy efficiency while simplifying maintenance. Designed for durability, it features corrosion-resistant materials, with user-friendly access for cleaning and servicing. The model integrates seamlessly with beverage dispensers, supporting continuous workflow in busy foodservice environments. Its precise capacity and reliable construction make it a top choice for efficient ice production and integrated foodservice operations.
- Production Capacity: Up to 1372 lb of Chewblet® ice daily for high-volume needs
- Corrosion-Resistant Materials: Durable stainless steel exterior withstands frequent cleaning
- Remote 3-Phase Condenser: Facilitates efficient heat dissipation and energy use
- Easy Maintenance Access: Simplified disassembly for cleaning and servicing
- Compatibility with Beverage Dispensers: Supports Follett Vision units for streamlined workflow
Ideal for large-scale foodservice operations requiring consistent chewable ice supply and reliable equipment integration
Follett HCF1412RVS Technical Specs
The Follett HCF1412RVS Ice Maker features an air-cooled refrigeration system with a remote, energy-efficient condenser designed to operate at 208-230V/60/3-ph, with an integrated evaporator module operating at 115V/60/1-ph. It produces up to 1372 pounds of chewable cubelet ice per 24 hours, perfect for high-demand foodservice venues. Its construction includes stainless steel components for durability and easy cleaning, with dimensions of 22.7 inches wide, 24.5 inches deep, and 21.25 inches high, weighing approximately 205 lbs. Compliance with safety standards is ensured through UL and NSF certifications. The unit operates within a temperature range suitable for commercial kitchens and supports continuous operation in demanding settings. Maintenance routines include accessible panels for cleaning, with no need for internal disassembly beyond routine servicing. Designed with a focus on performance and longevity, it features a corrosion-resistant finish and efficient ice production technology.
- Electrical Requirements: 208-230V/60/3-ph; 115V/60/1-ph evaporator
- Cooling Method: Air-cooled with remote condenser
- Refrigeration Type: Remote refrigeration system
- Production Capacity: 1372 lb of chewable cubelet ice in 24 hours
- Material Construction: Stainless steel for durability and sanitation
- Dimensions & Weight: 22.7" W x 24.5" D x 21.25" H; 205 lbs
- Operating Range: Suitable for commercial kitchen environments with robust performance
- Safety & Certification: UL & NSF listed for food safety and reliability
- Cleaning & Maintenance: Easy-to-access panels supported by routine cleaning procedures
- Integration Needs: Requires appropriate electrical hookup, ventilation, and drainage setup for optimal function
What is a commercial ice maker?
A commercial ice maker is a high-capacity, industrial-grade appliance designed to produce large volumes of ice optimized for foodservice and hospitality operations. The Follett HCF1412RVS Horizon Elite™ Chewblet® Ice Machine is a prime example, offering up to 1372 pounds of chewable nugget-style ice daily, installed in busy restaurants, catering facilities, or hospital settings. It features efficient air-cooled refrigeration, remote condenser operation, and durable construction, making it suitable for high-demand environments where continuous ice supply is essential for beverage service and food presentation.
Top commercial ice makers for large-volume foodservice operations
Designed for high-volume foodservice environments, the Follett HCF1412RVS offers reliable, commercial-grade performance with advanced remote refrigeration, supporting steady ice production in busy hospitality kitchens. With a compact footprint and robust materials, it is ideal for mid-sized venues requiring consistent chewable ice in large quantities, supporting efficient workflow and customer satisfaction in restaurant, cafeteria, and institutional settings.
- Operation Type — suitable for busy restaurants and large cafeterias
- Kitchen Setting — optimized for compact commercial spaces with high throughput
- Foodservice Category — ideal for hospitality venues with demanding beverage requirements
- Workload Qualifier — supports moderate to high throughput operations
- Use Case — ensures continuous supply of chewable ice for beverages and presentation
Why Choose Follett HCF1412RVS?
Follett HCF1412RVS distinguishes itself with a combination of superior durability, high-volume capacity, and seamless integration with beverage dispensing systems. Its remote refrigeration system minimizes internal heat load, reducing maintenance needs and improving energy efficiency. Built with high-quality stainless steel and corrosion-resistant components, it offers long-term reliability for demanding foodservice environments. Its compact footprint and user-friendly maintenance features make it a practical choice for operations requiring dependable ice supply and effortless management compared to standard models.
- Self-contained components facilitate simplified installation and servicing
- Designed explicitly for commercial kitchen equipment applications
- Built for continuous operation with minimal downtime
- Optimized for high-volume, consistent chewable ice production
- Compact design supports efficient use of limited space