Follett HCF1412RJS Air-cooled Ice Maker Chewblet Nugget-Style 1372 Lb/Day
- Produces up to 1372 lbs of ice daily
- Air-cooled evaporator for efficient cooling
- Remote 3-phase condenser for reliability
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Follett HCF1412RJS Horizon Elite™ Chewblet® Ice Machine With RIDE® Remote Ice Delivery Equipment is a professional-grade commercial ice maker designed for high-volume foodservice environments. This nugget-style ice machine features an air-cooled evaporator and a remote 3-phase condenser, delivering up to 1372 pounds of Chewblet® ice within 24 hours. Its precise refrigeration system ensures consistent ice production, optimized for filling drop-in dispensers in busy hospitality, healthcare, or institutional kitchens. Engineered for durability and efficiency, the unit operates on a 115v/60/1-ph evaporator module with an overall weight of 205 lbs, making it suitable for integrated commercial kitchen setups requiring reliable, continuous ice supply.
The Follett HCF1412RJS Horizon Elite™ Chewblet® ice machine with RIDE® remote ice delivery integrates high-capacity, commercial-grade components for reliable operation in demanding foodservice settings. Its air-cooled evaporator and remote three-phase condenser enable efficient performance and ease of maintenance. Designed for consistent nugget ice production, it supports fast filling of dispensers, ideal for busy restaurants and healthcare facilities. User-friendly access panels and rugged construction ensure longevity during continuous operation.
Suitable for large-scale foodservice applications needing continuous ice supply for beverage service and food presentation
The Follett HCF1412RJS features a remote refrigeration setup with an air-cooled evaporator and a remote three-phase condenser, operating on 115v/60/1-ph for the evaporator module and 208-230v/60/3-ph for the condensing unit. It offers a consistent daily ice production of approximately 1301 to 1400 lbs of Chewblet® ice, ideal for high-volume applications. Built with stainless steel construction and a compact footprint measuring 22.7 inches wide by 24.5 inches deep and 21.25 inches tall, it weighs 205 pounds. The unit operates within a temperature range suitable for standard ambient conditions and ensures food safety with corrosion-resistant materials and easy-to-clean surfaces. It is certified with NSF and UL standards, supporting sterilization and sanitation protocols.
Electrical Compatibility: Compatible with standard 115v and 208-230v outlets;
Installation Space: Requires clearance for ventilation and remote condenser access;
Drainage & Ventilation: Proper drainage for condensate, adequate airflow recommended;
Cleaning Routine: Access panels facilitate routine cleaning and sanitizing;
Workflow Integration: Ideal for setup in beverage stations and high-capacity dispensers
A commercial ice maker is a heavy-duty appliance designed for high-volume ice production in foodservice environments. The Follett HCF1412RJS is a top-tier nugget-style ice machine suited for hospitality venues, healthcare, and institutional kitchens. It produces up to 1372 lbs of Chewblet® ice daily, with a reliable remote refrigeration setup ensuring consistent performance. Installed in large kitchens or beverage stations, it supports continuous operation for high-demand applications such as restaurants, cafeterias, and catering services.
The Follett HCF1412RJS is a robust commercial nugget-style ice maker built for high-capacity kitchens and beverage service areas, featuring durable construction and reliable remote refrigeration. Designed for moderate workloads in hospitality environments, it supports efficient, continuous Chewblet® ice production ideal for large restaurant service, healthcare hydration stations, and catering operations.
Compared to similar models, the Follett HCF1412RJS offers superior build quality with stainless steel construction, a powerful remote refrigeration system, and a high daily production capacity. Its efficient air-cooled design reduces energy consumption and facilitates maintenance, supporting demanding commercial applications requiring consistent, large-volume ice supply. Equipped for seamless integration into existing kitchen workflows, it ensures operational efficiency and long-term durability without sacrificing performance.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
