The Follett HCF1412RBT Horizon Elite™ Chewblet® Ice Machine is a commercial-grade nugget-style ice maker designed for high-volume foodservice operations. Utilizing an air-cooled evaporator paired with a remote 3-phase condenser, this ice machine produces up to 1372 pounds of Chewblet® ice within 24 hours, making it suitable for busy restaurants, hospitals, and large-scale catering facilities. Its precise refrigerant configuration includes an evaporator module operating at 115V/60Hz/1-Ph and a condensing unit operating at 208-230V/60Hz/3-Ph. Engineered for efficiency and durability, the machine features robust stainless steel construction and scalable mounting options for top placement on ice storage bins, optimizing workflow and storage integration. Its technical specifications cater to demanding commercial environments, providing reliable, food-safe chewable ice to a variety of foodservice settings.
Top Follett HCF1412RBT Features
The Follett HCF1412RBT Horizon Elite™ Chewblet® Ice Machine offers high-volume production with an air-cooled evaporator and remote refrigeration, tailored for medium-to-large foodservice operations. Its construction with stainless steel enhances durability in demanding environments. Designed for top mounting on ice storage bins, it simplifies workflow and maintenance. The unit’s capacity and technical configuration support continuous ice supply for hospitality, healthcare, and institutional foodservice sectors. It provides consistent, food-safe chewable ice with minimal downtime and efficient operation.
- Production Capacity: Up to 1372 lb of Chewblet® ice daily for high throughput
- Durability: Stainless steel exterior withstands heavy usage and cleaning routines
- Ease of Maintenance: Modular design simplifies disassembly and routine service
- Workflow Fit: Compatible with top mounting on large ice storage bins for efficient flow
- Technical Integration: Uses 115v/60/1-ph evaporator and 208-230v/60/3-ph condensing unit for seamless operation
Ideal for large-scale foodservice operations requiring consistent chewable ice supply, designed for durability and ease of maintenance in professional kitchens.
Follett HCF1412RBT Technical Specs
The Follett HCF1412RBT features a robust air-cooled refrigeration system with a remote condenser, capable of producing between 1301 to 1400 pounds of nugget ice in a 24-hour period. Its dimensions are 22.7 inches wide, 24.5 inches deep, and 21.25 inches high, with a weight of 205 pounds. The unit incorporates stainless steel construction for longevity, with NSF and UL certifications confirming food safety and electrical compliance. The evaporator operates at 115V/60Hz/1-Phase, while the condenser requires 208-230V/60Hz/3-Phase power. Designed for demanding environments, it features a self-cleaning capability and quiet operation, supporting installation in high-traffic or space-constrained areas. Its refrigerant setup ensures efficient cooling, and its robust build supports long-term use in commercial kitchens.
- Electrical Requirements: Evaporator: 115V/60Hz/1-Phase, Condenser: 208-230V/60Hz/3-Phase
- Cooling Method: Air-cooled refrigeration with remote condenser
- Production Capacity: 1301-1400 pounds of nugget ice per 24 hours
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions & Weight: 22.7" W x 24.5" D x 21.25" H; 205 lbs total weight
- Food Safety & Maintenance: NSF and UL listed, self-cleaning feature, easy disassembly for routine upkeep
- Operational Range: Suitable for indoor environments with standard commercial kitchen temperature tolerances
- Electrical Compatibility: Requires dedicated 115V and 208-230V connections
- Space Considerations: Fits in compact kitchens with ventilation clearance
- Installation Needs: Secure mounting with proper airflow for optimal cooling
- Drainage Setup: Requires drainage access for condensate removal
- Cleaning Routine: Disassembly compatible with routine sanitation practices
What is a commercial nugget-style ice maker?
A commercial nugget-style ice maker is a high-capacity appliance designed for continuous production of chewable, small, irregular-shaped ice cubes suitable for foodservice applications. It is typically installed in professional kitchens, hospitals, or beverage stations to provide reliable, food-safe ice. The Follett HCF1412RBT Horizon Elite™ Chewblet® Ice Machine specifically offers up to 1372 pounds of nugget ice per day, featuring robust stainless steel construction and advanced air-cooled refrigeration. It is ideal for large-volume foodservice operations like restaurants, healthcare facilities, and catered events requiring consistent, chewable ice for hydration, presentation, or cooling.
Top commercial nugget-style ice machines for high-volume foodservice operations
Designed for large-scale medium throughput kitchens, the Follett HCF1412RBT offers reliable chewable ice production with durable stainless steel construction and remote refrigeration, suitable for busy hospital cafeterias or hotel foodservice. Its high capacity and efficient operation support continuous demand, ensuring optimal workflow and ice quality in demanding environments.
- Operation Type — for high-volume commercial kitchens
- Kitchen Setting — suitable for institutional and hospital foodservice
- Workload Qualifier — supports moderate to high throughput needs
- Use Case — consistent chewable ice supply for hydration and presentations
Why Choose Follett HCF1412RBT?
Why Choose the Follett HCF1412RBT Horizon Elite™ Chewblet® Ice Machine? Its robust build, high-capacity production, and efficient remote refrigeration set it apart from standard models. This commercial nugget ice maker ensures reliable performance, easy maintenance, and optimal workflow integration in demanding foodservice environments, making it a durable and restaurant-ready choice for large volume applications.
- Compact footprint with large production capacity for busy kitchens
- Air-cooled system minimizes water usage and simplifies setup
- Stainless steel construction enhances longevity and sanitation
- Top mounting design improves space efficiency and workflow
- Seamless integration with existing refrigeration and storage systems
