The Follett HCF1412KVS Horizon Elite™ Chewblet® Ice Machine with RIDE® Remote Ice Delivery Equipment is a commercial-grade nugget-style ice maker designed for high-efficiency production in foodservice environments. This air-cooled unit offers up to 1372 pounds of Chewblet® ice per 24 hours, facilitating consistent, high-volume dispensing for beverage and food applications. Its robust construction, precise refrigeration control, and integration with Follett Vision dispensers make it an ideal solution for large restaurants, cafeteria systems, and hospitality venues seeking reliable, chef-quality chewable ice with optimized workflow efficiency.
Top Follett HCF1412KVS Features
The Horizon Elite™ Chewblet® ice machine provides high-capacity production with a durable, stainless steel exterior tailored for commercial environments. Its remote refrigeration setup ensures efficient cooling with minimal maintenance, while the RIDE® remote ice delivery system streamlines operation flow. Engineered for ease of cleaning and service, it seamlessly integrates into busy beverage dispensing and food prep workflows. Designed for medium-volume applications, including hotel outlets and convenience stores, its reliable performance supports continuous operation in demanding settings.
- High 1372 lb/day capacity: Supports large-scale beverage dispensing needs
- Durable stainless steel construction: Ensures longevity in commercial kitchens
- Air-cooled evaporator: Facilitates straightforward maintenance with proven cooling efficiency
- Remote condensing unit compatibility: Enables flexible installation and optimized airflow
- Easy access for cleaning: Designed for quick disassembly and maintenance tasks
Ideal for high-volume beverage services requiring reliable chewable ice supply.
HCF1412KVS Technical Specs
The Follett HCF1412KVS features a self-contained air-cooled refrigeration system operating on 115V/60/1 phase, with a typical current draw suitable for standard commercial outlets. It produces between 1301 to 1400 pounds of nugget-style Chewblet® ice every 24 hours, supporting demanding service environments. The unit's dimensions are 22.7 inches wide, 24.5 inches deep, and 21.25 inches tall, with a weight of 205 pounds, crafted from stainless steel for durability. It integrates seamlessly with Follett F1412CU remote 3-phase condensing units (sold separately), with a clear operating temperature range and NSF and UL listings for food safety and electrical compliance. Maintenance involves routine cleaning, disassembly of accessible panels, and ensuring proper airflow and drainage. The unit features a corrosion-resistant exterior, high-capacity ice production, and is optimized for installation flexibility in modern commercial kitchens.
- Electrical Requirements: 115V/60/1, 15A, 1-phase, 1150W
- Cooling Method: Air-cooled evaporator (refrigeration not included)
- Production Capacity: 1301 - 1400 lb in 24 hours
- Cube Type: Nugget-style Chewblet® ice
- Construction & Finish: Stainless steel exterior
- Dimensions: 22.7" W x 24.5" D x 21.25" H
- Weight: 205 lbs
- Electrical compatibility: 115V/60Hz power supply for reliable operation
- Refrigeration setup: Compatible with remote condensing units for flexible installation
- Drainage requirements: Proper drainage connection for efficient operation
- Installation clearance: Adequate airflow clearance around the unit for optimal cooling
- Maintenance routine: Routine cleaning involves accessible panels and disassembly for sanitation
What is a commercial nugget-style ice maker
A commercial nugget-style ice maker is a specialized appliance designed for high-volume production of chewable, soft ice in foodservice settings. These units, like the Follett HCF1412KVS, utilize efficient air-cooled refrigeration and remote condensing systems to deliver consistent ice output, ideal for beverage stations, hospitals, and catering operations. Installed in large kitchens or convenience stores, these ice machines support continuous service, with features optimized for durability, ease of maintenance, and efficient workflow. The Follett Horizon Elite™ Chewblet® Ice Machine specifically produces up to 1372 pounds of nugget ice per day, making it well-suited for mid-volume commercial applications requiring reliable, chef-quality chewable ice.
Top commercial nugget ice machines for large foodservice operations
This high-capacity Nugget-Style Ice Maker by Follett HCF1412KVS features durable stainless steel construction and remote refrigeration, supporting medium to large-scale beverage and foodservice functions. Designed for operation in busy commercial kitchens, it provides consistent Chewblet® ice production with optimized workflow and maintenance. Ideal for restaurant and hospitality environments, it ensures a reliable ice supply with advanced features supporting high-volume service.
- Operation Type — medium-volume foodservice kitchens
- Workload Qualification — moderate throughput requirements
- Kitchen Setting — cafes, hotels, quick-service restaurants
- Use Case — reliable chewable ice for beverage dispensers
Why Choose Follett HCF1412KVS?
Compared to standard models, the Follett HCF1412KVS offers superior build quality with a robust stainless steel exterior and high-capacity ice production. Its remote refrigeration setup and integrated RIDE® remote ice delivery streamline workflows, reducing on-site maintenance. The unit’s reliable performance, ease of cleaning, and compatibility with Follett Vision dispensers make it optimal for demanding foodservice applications that require consistent, high-volume chewable ice without compromise.
- Commercial-grade construction: Hardened stainless steel for durability
- High-volume output: Supports large-scale beverage needs
- Remote condensing compatibility: Flexible installation options
- Easy access for maintenance: simplifies cleaning routines
- Reliable performance in demanding environments: Designed for continuous operation
