The Follett HCE1410ABS Horizon Elite™ Chewblet® Ice Machine With RIDE® Remote Ice Delivery Equipment is a commercial-grade nugget-style ice maker designed for high-efficiency operation in professional foodservice environments. Equipped with an air-cooled, self-contained refrigeration system, it produces up to 1293 pounds of chewable Chewblet® ice within 24 hours, supporting medium-volume applications in restaurants, convenience stores, and hospitality venues. This model features a robust construction with stainless steel exterior, precise technical capacity, and integrated remote ice delivery for optimized workflow in busy kitchens and beverage stations.
Top Follett HCE1410ABS Features
The Follett HCE1410ABS is engineered for high-volume commercial operations, offering consistent ice production and reliable performance. Its air-cooled, self-contained design simplifies installation and maintenance, while the durable stainless steel construction ensures longevity. Designed for ease of service, it integrates seamlessly with Follett’s RIDE® remote ice delivery system, making it ideal for efficient workflow in medium throughput foodservice settings. Its precise 1293 lb daily output supports hospitality venues requiring continuous ice supply, with compact dimensions enabling versatile placement in busy environments.
- High-capacity output: Produces up to 1293 lbs of Chewblet® ice daily
- Robust stainless steel construction: Ensures durability in demanding commercial environments
- Ease of maintenance: Self-contained, with accessible components for quick servicing
- Optimized workflow integration: Compatible with Follett RIDE® remote ice delivery system
- Compact footprint: Measures 29.15" W x 25.15" D x 22.5" H, suitable for tight spaces
Ideal for medium-volume foodservice operations seeking reliable ice supply and efficient workflow integration.
Follett HCE1410ABS Technical Specs
The Follett HCE1410ABS operates on 230V/50Hz/1-ph electrical requirements, consuming approximately 330 lbs (150 kg) of weight with a rugged stainless steel exterior finish. Its refrigeration system is self-contained and air-cooled, supporting an output of approximately 1201 to 1300 pounds of nugget ice per 24 hours. Designed for installation in commercial kitchens, it measures 29.15 inches in width, 25.15 inches in depth, and stands 22.5 inches tall, with a standard NSF and cETLus certification ensuring safety and compliance. The unit features a food-safe, corrosion-resistant interior, facilitating straightforward cleaning and maintenance routines. Its reliable performance makes it suitable for mid-volume restaurant, hospitality, and convenience store use.
- Electrical requirements: 230v/50Hz/1-ph, 15A circuit
- Cooling method: Air-cooled, self-contained condenser
- Production capacity: Up to 1293 lbs daily (545-590 kg)
- Cube type: Nugget ice, chewable and versatile for beverages
- Construction & finish: Stainless steel exterior with corrosion-resistant interior
- Dimensions & weight: 29.15" W x 25.15" D x 22.5" H, 330 lbs
- Materials: Food-safe, NSF-listed materials for sanitation
- Refrigeration: Self-contained, air-cooled system
- Temperature range: Operates safely across typical kitchen environments
- Cleaning & maintenance: Accessible components for routine servicing
- Electrical hookup: Requires dedicated circuit, conforming to local electrical codes
- Ventilation clearance: Minimum 4 inches for optimal airflow
- Drainage setup: Must include proper drainage for condensate removal
- Placement considerations: Keep away from heat sources to maintain efficiency
- Maintenance routines: Regular cleaning of air filters and condenser components
- Compatibility: Fits in standard commercial kitchen layouts with trained installation
- Accessibility: Easy access for service and routine inspections
What is a commercial nugget-style ice machine?
A commercial nugget-style ice machine is professional equipment designed to produce chewable, irregular-shaped ice nuggets ideal for beverage service, hydration stations, and food presentation. These units operate with high-capacity refrigeration systems, often self-contained and air-cooled, supporting large daily outputs suitable for restaurants, hotels, and convenience stores. The Follett HCE1410ABS model exemplifies this category by delivering up to 1293 lbs of reliable nugget ice per day with efficient workflow integration, making it suitable for medium-volume foodservice environments that require consistent ice supply and quick maintenance.
Top commercial nugget ice machines for hospitality and foodservice
The Follett HCE1410ABS offers robust construction and reliable high-volume ice production, optimized for medium throughput operations like restaurants and hospitality venues. Its self-contained, air-cooled system ensures consistent performance with minimal downtime during demanding workflows in professional kitchens. Ideal for venues requiring dependable ice supply and efficient remote delivery, Follett’s model supports operational demands in hospitality-focused foodservice environments.
- Medium-volume operations — supports up to 1293 lbs daily output
- Compact commercial design — fits tight kitchen spaces efficiently
- Restaurant-ready performance — consistent, chewable nugget ice supply
- Built for durability — stainless steel construction withstands busy environments
- Remote ice delivery compatible — streamlines workflow in high-traffic settings
Why Choose Follett HCE1410ABS
Why choose the Follett HCE1410ABS Horizon Elite™ Chewblet® Ice Machine With RIDE® Remote Ice Delivery Equipment? This model stands out due to its high-capacity output, robust stainless steel build, and integrated remote delivery system, offering reliability and efficiency not always found in comparable units. Its compact footprint and maintenance-friendly design optimize operational uptime, making it a superior choice for medium-volume foodservice establishments seeking consistent, quality ice production to enhance beverage presentation and service durability.
- Self-contained, air-cooled system with up to 1293 lbs/day capacity
- Commercial-grade stainless steel construction enhances durability
- Integrated remote delivery system boosts workflow efficiency
- Compact dimensions for versatile placement in busy kitchens
- Proven performance supporting medium throughput applications
