Follett HCD710AHT Air-cooled Ice Machine Nugget Chewblet Countertop 759 Lb/Day

The Follett HCD710AHT Horizon Elite™ Chewblet® Ice Machine Air-cooled is a commercial-grade, self-contained nugget ice maker designed for high-efficiency operation in foodservice environments. Engineered by Follett Products, LLC (Middleby), this model delivers up to 759 pounds of Chewblet® ice within a 24-hour period, making it suitable for busy restaurants, hospitals, and beverage stations. Its air-cooled refrigeration system provides reliable performance, and its countertop top-mount design facilitates seamless integration with existing countertop equipment, optimizing workflow and space utilization. The unit’s robust construction and precise technical specifications ensure consistent, quality ice supply for demanding applications in commercial kitchens and hospitality settings.

Top Follett HCD710AHT Features

The Follett HCD710AHT Nugget-Style Ice Machine offers advanced technical features tailored for commercial foodservice operators. Its air-cooled self-contained condenser simplifies installation and maintenance, while its high production capacity supports moderate workloads typical of fast-paced environments. Designed for countertop mounting, it ensures efficient workflow without occupying valuable space. The unit produces durable Chewblet® ice cubes, suitable for beverage presentation and hydration stations, with easy-access components for routine cleaning and service. Its resilient construction and reliable performance make it ideal for mid-volume restaurant operations and hospitality facilities.

• Production Capacity: Up to 759 lb of nugget ice daily, supports busy service periods
• Refrigeration System: Self-contained, air-cooled condenser for efficient operation
• Durable Materials: Constructed with corrosion-resistant components for longevity
• Ease of Maintenance: Easy-access panels and hygienic design simplify cleaning routines
• Workflow Fit: Top mount configuration integrates smoothly with countertop dispensers

Ideal for foodservice venues requiring reliable, high-volume ice supply with straightforward installation and maintenance.

Follett HCD710AHT Technical Specs

The Follett HCD710AHT Nugget-Style Ice Machine operates on 115 volts, 60 Hz, single-phase power, with a maximum current draw of approximately 15 amps and a wattage typically around 1,725 watts. Its air-cooled refrigeration system features a self-contained condenser, eliminating the need for external water connections. With a production capacity of 701 to 800 pounds per 24 hours, it consistently supplies durable nugget ice for varied foodservice needs. Constructed primarily from stainless steel, it exhibits a compact footprint of 22.7 inches in width, 24.5 inches in depth, and 21.25 inches in height, with a weight of approximately 190 pounds. The unit operates efficiently within an ambient temperature range suitable for commercial kitchens and features ETL and NSF approval for safety and sanitation standards. The exterior finish is a durable, easy-to-clean coating designed for frequent use and cleaning.

• Electrical Requirements: 115V, 60Hz, single-phase, approx. 15A current
• Cooling Method: Air-cooled, self-contained condenser for simplified setup
• Refrigeration Type: Self-contained, designed for medium-volume ice production
• Dimensions: 22.7" W x 24.5" D x 21.25" H
• Weight: 190 lbs for stable installation and durability
• Material and Finish: Stainless steel exterior ensures corrosion resistance and longevity
• Operating Range: Designed for typical commercial kitchen ambient temperatures
• Cleaning & Maintenance: Disassembly via accessible panels, routine cleaning straightforward
• Certifications: ETL and NSF approved for safety and sanitation compliance

• Electrical Compatibility: Suitable for standard 115V outlets in foodservice venues
• Ventilation: Requires adequate airflow around air-cooled condenser
• Drainage & Airflow: Ensures proper drainage and ventilation for consistent operation
• Installation Space: Fits in countertop mounting with sufficient clearance for airflow
• Cleaning Access: Easy to disassemble for regular sanitization and maintenance

What is a commercial nugget ice maker

A commercial nugget ice maker is a specialized appliance designed to produce chewable, soft ice in high volumes suitable for foodservice environments. The Follett HCD710AHT models as a top-mount, air-cooled nugget ice machine, capable of delivering up to 759 pounds of ice per day, primarily used in restaurants, hospitals, and beverage stations. Its self-contained refrigeration system and durable stainless steel construction ensure consistent performance and longevity, making it ideal for mid-volume applications where reliable ice supply is essential for customer service and operational efficiency.

Top Nugget Ice Machines for Foodservice Settings

This commercial nugget ice machine delivers high-volume, reliable operation with durable construction, supporting efficient workflows for busy kitchens and hospitality environments. Follett HCD710AHT is engineered for medium workloads, ideal for foodservice applications demanding consistent ice supply and straightforward maintenance.

• Operation Type — suitable for moderate-volume restaurant and hospitality kitchens
• Foodservice Niche — ideal for cafes, hospital hydration stations, and beverage venues
• Workload Level — supports typical mid-volume throughput of up to 759 lb daily
• Application — designed for countertop integration in busy foodservice operations

Why Choose Follett HCD710AHT

Why Choose Follett HCD710AHT Horizon Elite™ Chewblet® Ice Machine Air-cooled? Its robust build, high-capacity performance, and user-friendly maintenance features distinguish it from competing models. Engineered for reliable, consistent ice production, it enhances operational efficiency while supporting hygiene standards in commercial environments, making it a versatile solution for mid-volume foodservice settings.

• Self-contained design simplifies installation and reduces setup time
• Heavy-duty stainless steel construction enhances durability and sanitation
• Air-cooled system minimizes water dependency and optimizes energy use
• Countertop mount integration improves workflow and space management
• Designed for moderate to high-volume applications supports busy service periods