The Follett HCD1410RPS Horizon Elite™ Chewblet® Ice Machine With RIDE® Remote Ice Delivery Equipment is a commercial-grade ice maker designed for medium-volume foodservice operations requiring high-quality chewable nugget ice. Featuring an air-cooled system with a remote condenser, this model delivers up to 1,330 pounds of Chewblet® ice per 24 hours, making it suitable for restaurants, hospitality venues, and healthcare facilities. Its precise refrigeration and durable construction support continuous operation in demanding environments, enhancing workflow efficiency and product presentation.
Top Follett HCD1410RPS Features
The Horizon Elite™ Chewblet® ice machine with RIDE® remote ice delivery system offers reliable high-capacity production and ease of maintenance. Its air-cooled refrigeration ensures efficient cooling with minimal noise, while the remote condenser simplifies installation and access. Designed for integration with Cornelius Profile 150 BC dispensers, it supports continuous, consistent ice delivery for large service setups. Crafted from robust materials, it withstands demanding commercial environments, optimizing workflow in mid-volume foodservice settings.
- High-output capacity: Produces up to 1330 lb of Chewblet® ice daily
- Durable construction: Equipped with corrosion-resistant stainless steel components
- Easy maintenance: Designed for straightforward cleaning and servicing
- Efficient air-cooled cooling: Supports reliable operation in busy kitchens
- Perfect for countertop integration: Compatible with Cornelius dispensers for workflow efficiency
Ideal for commercial foodservice operations requiring consistent and substantial chewable ice supply
HCD1410RPS Technical Specs
The Follett HCD1410RPS utilizes a remote refrigeration system with an air-cooled condenser, making it suitable for installation in various spatial configurations. It operates on a 115v/60/1-ph evaporator module while the condensing unit runs on 208-230v/60/1-ph, supporting a maximum production capacity of 1,330 pounds per day. Its construction features stainless steel surfaces for durability, with dimensions of 19.3" W x 23.77" D x 23.5" H and a weight of 465 lbs, ensuring stability and longevity. The unit employs efficient energy use, with notable operational reliability for continuous commercial deployment, including cleaning routines and maintenance accessibility.
- Electrical Requirements: 115v/60/1-ph for evaporator, 208-230v/60/1-ph for condenser
- Cooling Method: Air-cooled with remote condenser
- Refrigeration Type: Remote refrigeration system
- Production Capacity: Up to 1330 lb in 24 hours
- Cube Type: Nugget Chewblet® ice for high-volume applications
- Construction & Finish: Stainless steel exterior for durability
- Dimensions: 19.3" W x 23.77" D x 23.5" H
- Weight: 465 lbs
- Temperature Range: Supports operation in typical commercial kitchen environments
- Food Safety: Designed with food-safe materials compatible with cleaning routines
- Technology & Features: Self-cleaning capabilities and remote ice delivery for streamlined workflow
- Electrical connection: Requires dedicated 115v outlet for evaporator module, 208-230v for condenser
- Ventilation: Adequate airflow clearance around air-cooled condenser
- Drainage setup: Requires proper drainage outlet for condensate removal
- Maintenance access: Disassembly points for cleaning and servicing
- Workflow integration: Compatible with Cornelius Profile 150 BC dispensers
What is a commercial nugget-style ice maker?
A commercial nugget-style ice maker is a professional-grade appliance designed to produce chewable, small-sized nugget ice in large volumes, which is installed in restaurant, hospitality, or healthcare settings. The Follett HCD1410RPS offers high output, durable stainless-steel construction, and remote refrigeration, making it ideal for continuous operation in medium-volume foodservice environments requiring reliable ice supply to support beverage stations, dispense units, or hydration needs.
Top nugget ice makers for medium-volume foodservice operations
Built with robust materials and high-capacity performance, the Follett HCD1410RPS is ideal for operational efficiency in restaurant and hospitality environments. Supports consistent chewable ice production with remote refrigeration, suited for mid-volume applications requiring reliable, restaurant-ready ice supply. Follett HCD1410RPS ensures durable, scalable performance for demanding commercial kitchens.
- Medium-volume applications — supports up to 1330 lb daily production
- Compact footprint — suitable for countertop or integrated installation
- Commercial kitchen equipment — built for reliable, continuous operation
- Moderate throughput — optimal for busy dining and hospitality venues
- Ice delivery versatility — integrates with dispensers for workflow efficiency
Why Choose Follett HCD1410RPS
Compared to similar commercial nugget ice machines, the Follett HCD1410RPS stands out with its remote condenser system, high production capacity, and durable stainless-steel construction. Its efficient air-cooled refrigeration simplifies installation and reduces noise, while its compatibility with industry-standard dispensers enhances operational flow. Designed for demanding medium-volume foodservice environments, it offers longevity and ease of maintenance, supporting consistent ice delivery for optimal service quality.
- Space-efficient design with a compact footprint for versatile installation
- Remote refrigeration system reduces energy costs and simplifies setup
- Built to withstand rigorous daily use with corrosion-resistant materials
- High-volume output supports large service demands without interruption
- Includes integrated remote ice delivery for seamless workflow integration
