The Follett HCC1010AMS Horizon Elite™ Chewblet® Ice Machine exemplifies high-capacity commercial ice equipment designed for processed nugget-style ice production. Engineered for foodservice operations requiring up to 1,061 pounds of Chewblet® ice per 24 hours, it features a self-contained refrigeration system and an air-cooled condenser for reliable performance. Suitable for high-volume beverage service, hospitality venues, and foodservice settings, this model integrates seamlessly into busy kitchens, providing stable output and efficient workflow. Its robust construction and precise stainless steel components ensure durability during continuous operation, making it an ideal addition to professional establishments aiming for consistent ice quality and throughput.
Top Follett HCC1010AMS Features
The Follett HCC1010AMS Horizon Elite™ Chewblet® ice machine offers advanced high-volume nugget ice production with a self-contained air-cooled refrigeration system, maximizing operational efficiency. Its 10 ft insulated ice transport tube facilitates easy handling within commercial kitchens, while the durable stainless steel exterior supports sanitation and longevity. Designed for ease of maintenance, it incorporates quiet operation and accessible components suited for integration in high-traffic foodservice environments. The unit’s reliable capacity supports moderate workload scenarios, making it versatile for various restaurant, bar, and hospitality uses.
- High production capacity: Generates up to 1,061 lbs of Chewblet® ice daily
- Robust stainless steel construction: Ensures corrosion resistance and durability
- Air-cooled self-contained system: Simplifies installation and reduces energy costs
- 10 ft insulated transport tube: Facilitates efficient ice transfer within busy kitchens
- Ease of maintenance: Designed for quick cleaning and parts replacement
Suitable for medium-volume foodservice operations requiring reliable, high-capacity chewable ice production
Follett HCC1010AMS Technical Specs
The Follett HCC1010AMS Nugget-Style Ice Machine operates with a 208-230V single-phase power supply, consuming approximately 275 lbs (125 kg) of weight for the unit. Its air-cooled, self-contained refrigeration system provides a production capacity of up to 1,061 lbs (482 kg) of Chewblet® ice within 24 hours, supporting moderate demand in commercial kitchens. Measuring 29.15 inches in width, 23.25 inches in depth, and 22.5 inches in height, it features a stainless steel exterior that ensures durability and ease of cleaning. Equipped with NSF and UL certifications, it is built to meet high standards of food safety and operational reliability. The unit features a contained condenser, ergonomic design, and a transport tube for efficient deployment in foodservice environments. Operating within recommended temperature ranges, it maintains performance in typical kitchen ambient conditions, with straightforward maintenance routines and included accessories facilitating longevity.
- Electrical requirements: 208-230V, single-phase, 60Hz
- Cooling method: Air-cooled, self-contained condenser
- Production capacity: Up to 1,061 lbs of Chewblet® ice per 24 hours
- Construction: Durable stainless steel exterior
- Dimensions: 29.15" W x 23.25" D x 22.5" H
- Weight: 275 lbs (124.7 kg)
- Cube type: Nugget ice with chewable texture
- Food safety: NSF and UL listed, corrosion-resistant materials
- Temperature range: Operates effectively within standard kitchen ambient temperatures
- Cleaning: Designed for quick disassembly and routine sanitization
Recommended installation scenarios include space planning for proper airflow, ventilation requirements, electrical hookup compatible with specified voltage and amperage, and positioning of transport tubes for optimized workflow efficiency.
What is a commercial ice maker?
A commercial ice maker is a high-capacity appliance designed to produce large quantities of ice consistently for foodservice environments. The Follett HCC1010AMS Horizon Elite™ Chewblet® Ice Machine, classified as a nugget-style ice maker, is installed in high-traffic kitchens, bars, or hospitality venues to provide reliable, chewable ice that enhances beverage presentation and customer satisfaction. Its features include self-contained refrigeration, air-cooled operation, and substantial production capacity, making it well-suited for mid-sized to large foodservice operations with moderate-to-high throughput needs.
Top commercial nugget ice machines for moderate foodservice operations
Designed for foodservice environments with moderate throughput, the Follett HCC1010AMS provides durable, reliable nugget ice production with built-in self-contained cooling. Follett’s model offers commercial-grade construction, allowing efficient integration into busy kitchens and hospitality settings, supporting continuous high-volume operation and consistent ice quality. Ideal for restaurants, cafes, and bars, its robust features enhance workflow and operational uptime.
- Moderate workload — optimal for medium-sized foodservice venues
- Compact footprint — fits seamlessly into busy kitchen layouts
- Commercial-grade stainless steel—supports longevity and sanitation
- High-capacity production — up to 1,061 lbs per day
- Integrated transport tube—streamlines ice transfer across work areas
Why Choose Follett HCC1010AMS?
Compared to similar commercial ice machines, the Follett HCC1010AMS stands out with its high production capacity, robust stainless steel construction, and self-contained refrigeration system. Its durable design and effortless maintenance routines support continuous operation in demanding foodservice settings. The unit’s compact size and transport features streamline installation and workflow, making it a reliable solution for high-volume beverage service environments.
- Self-contained design simplifies installation and servicing
- High-capacity Nugget-style ice production supports busy venues
- Stainless steel exterior enhances durability and sanitation
- Energy-efficient air-cooled condenser reduces operational costs
- Compact footprint suitable for space-sensitive kitchens