The Follett DEV500SG-30-75 Ice-DevIce™ With SmartCART™ is a commercial-grade ice storage solution designed for high-capacity applications in foodservice environments. As an ice bin shuttle system, it features a 75,460 lb. bin storage capacity, optimized for efficient ice handling and distribution. Equipped with a front chute, poly liner, and a SmartGATE ice shield, this model ensures reliable, sanitary ice transfer. Its full stainless steel exterior and base provide durability suitable for demanding kitchen operations, while the poly top is custom cut to fit ice machines precisely. This model includes a 82 oz plastic ice scoop, paddle, rake set, and polyethylene carts with hinged lids and ice carriers, facilitating streamlined workflow for cube or Chewblet ice. Built for large-volume hospitality and institutional applications, its technical specifications support robust, commercial use with a focus on longevity and operational efficiency.
Top Follett DEV500SG-30-75 Features
This Ice-DevIce™ shuttle system maximizes storage and ice transfer capacity with a robust stainless steel build and large 75,460 lb. capacity. Designed for moderate- to high-volume use, it simplifies ice handling with integrated carts, a front chute, and a poly liner for sanitation. Its durable PowerHinge™ door hinge ensures long-term ease of access, while the NSF-certified design maintains safety standards. The system supports streamlined workflows in foodservice operations, with comprehensive accessories for efficient ice transportation and storage management.
- High bin capacity: Stores up to 75,460 lbs. of ice for large operations
- Stainless steel construction: Withstands demanding commercial kitchen environments
- Full stainless steel exterior and base: Ensures corrosion resistance and durability
- Poly liner and custom-cut top: Facilitates hygienic ice storage and machine compatibility
- Includes carts and accessories: Supports efficient ice distribution in busy kitchens
Ideal for large-scale hospitality, institutional, and ice distribution settings requiring significant storage capacity and workforce integration.
Follett DEV500SG-30-75 Technical Specs
The Follett DEV500SG-30-75 Ice-DevIce™ features a self-contained refrigeration system optimized for commercial environments, operating with a standard electrical setup and designed for installation in ice-producing facilities. It offers a 75,460 lb. bin storage capacity supported by NSF certification for safety. The system's dimensions are 30 inches wide, 31 inches deep, and 63 inches tall, with a weight of approximately 354 lbs. Its construction includes full stainless steel exterior and base with a custom-cut poly top for secure ice machine placement. It supports cube and Chewblet ice types, with a consistent production capacity aligned with medium-volume foodservice operations. The unit's design emphasizes sanitation, ease of cleaning, and maintenance, supported by accessories such as carts, scoops, and rakes for efficient workflow.
- Electrical Requirements: Standard 120V, 60Hz, single-phase, 15A
- Refrigeration Method: Self-contained, air-cooled system
- Storage Capacity: 75,460 lbs. of ice
- Dimensions: 30" W x 31" D x 63" H
- Construction & Finish: Full stainless steel exterior and base
- Ice Type Support: Cube and Chewblet ice
- Operating Range: Designed for typical kitchen ambient temperatures
- Included Accessories: Plastic scoop, paddle, rake, polyethylene carts with hinged lids
- Electrical Compatibility: 120V power supply suited for standard outlets
- Placement Considerations: Adequate clearance for ventilation and maintenance access
- Drainage Requirements: Site-specific plumbing hookup for condensate drain
- Workflow Integration: Supports large-scale ice transfer in busy foodservice setups
- Cleaning & Maintenance: Easy disassembly with included accessories for sanitation
What is a commercial ice bin shuttle system?
A commercial ice bin shuttle system is an engineered storage and transfer solution designed for high-volume ice handling in foodservice environments. It typically features large storage capacity, durable construction, and integrated transfer mechanisms such as carts or chutes. The Follett DEV500SG-30-75 Ice-DevIce™ is a prime example, capable of storing up to 75,460 pounds of ice, with NSF-certified construction suitable for institutional and hospitality applications. Installed in large-scale ice production facilities or foodservice operations, it facilitates efficient storage, handling, and distribution of cube or Chewblet ice, making it ideal for operations requiring significant ice volume management in hospital hydration stations, large restaurants, and catering services.
Top commercial ice storage systems for large foodservice operations
Built with robust stainless steel and a high-capacity design, the Follett DEV500SG-30-75 is an optimal solution for high-volume ice storage and transfer in large hospitality kitchens and institutional foodservice. Its reliable operation supports large-scale workflows, with a focus on sanitation and ease of maintenance, making it suitable for moderate workload environments that demand dependable ice management. Follett’s Ice-DevIce™ series ensures performance in demanding operational settings, ideal for facility-wide ice supply needs.
- Operational in large commercial kitchens supporting high ice throughput
- Designed for institutional and hospitality foodservice environments
- Supports medium to high workload with durable NSF-certified build
- Constructed for long-term performance with corrosion-resistant materials
- Ideal for installations requiring significant ice storage capacity
