The Follett DEV3900SG-72-BG Ice-DevIce™ with Ice Bagging Kit is a commercial ice storage system designed for high-capacity ice management in foodservice settings. As an industry-leading ice bin shuttle system, it features a 3,940 lb. bin storage capacity with a robust stainless steel exterior and base, ensuring durability and hygiene. Equipped with a front chute, poly liner, SmartGATE ice shield, and two poly doors with PowerHinge™ technology, this unit facilitates efficient ice distribution and maintenance. The system is optimized for cube and Chewblet ice types, with dimensions of 72 inches width, 48 inches depth, and 100.5 inches height, suitable for restaurant, hospitality, and institutional applications requiring reliable mass ice storage.
Top Follett DEV3900SG-72-BG Ice-DevIce™ Features
The Follett Ice-DevIce™ with Ice Bagging Kit delivers high-volume ice storage with precise environmental control, integrating a front-access chute for streamlined dispensing and robust stainless steel construction for longevity. Equipped with a poly liner and SmartGATE shield, it ensures hygiene and easy maintenance, supporting efficient workflows in busy foodservice environments. Its capacity supports large-scale ice needs, reducing the frequency of refills and optimizing workflow in commercial kitchens.
- Ice capacity: 3,940 lbs. for sustained volume support
- Durable construction: Full stainless steel exterior for corrosion resistance
- Ease of maintenance: Poly liner and front chute for quick cleaning
- Workflow efficiency: Compatible with cube and Chewblet ice types for versatile service
- Integrated design: PowerHinge™ doors facilitate simple access and service
Ideal for large-scale foodservice operations requiring continuous ice supply and efficient workflow management.
Follett DEV3900SG-72-BG Technical Specs
The Follett DEV3900SG-72-BG Ice-DevIce™ features a self-contained refrigeration system with an electrical requirement of 115V, 60Hz, single-phase, and a maximum amperage of approximately 10A, drawing around 1.2 kWh per day. Its air-cooled condenser ensures reliable operation within standard kitchen environments, supporting a production capacity of 3,940 lbs. of ice per 24 hours, specifically optimized for cube and Chewblet ice. Constructed from full stainless steel with a polished finish, it measures 72 inches in width, 48 inches in depth, and 100.5 inches in height, with a shipping weight of 1,263 lbs. Material safety and cleaning compatibility are assured, supporting hygienic requirements. Designed for durability and safety, its rounded edges, anti-slip exterior, and easy access panels facilitate maintenance and longevity. The included components comprise a plastic ice scoop, paddle and rake set, and two ice bagging kits with 250 bags of 10 lbs. capacity each, tailored exclusively for cube and Chewblet ice forms.
- Electrical requirements: 115V, 60Hz, single-phase, 10A, 1.2 kWh/day
- Cooling method: Air-cooled refrigeration system
- Refrigeration type: Self-contained unit
- Production capacity: 3,940 lbs. of ice per 24 hours
- Construction & finish: Full stainless steel exterior, polished finish
- Dimensions: 72" W x 48" D x 100.5" H
- Weight: 1,263 lbs. (product weight)
- Food safety: Constructed with hygienic, corrosion-resistant materials suitable for commercial use
- Temperature range: Designed for typical ice storage and dispensing conditions
- Included accessories: Plastic ice scoop, paddle and rake set, two ice bagging kits with 250 bags each
- Installation considerations: Requires proper airflow clearance, electrical hookup, and drainage setup for optimal operation
What is a commercial ice bin shuttle system?
A commercial ice bin shuttle system is a specialized refrigeration unit designed for high-capacity ice storage and distribution in foodservice operations. It typically features large stainless steel bins with integrated dispensing mechanisms, supporting continuous ice supply and efficient workflow. The Follett DEV3900SG-72-BG, installed in large-scale restaurants, cafes, or hospitals, provides reliable cube and Chewblet ice production with features like front access chutes and durable construction, making it ideal for environments requiring substantial and sustained ice supply for hydration, food presentation, or processing needs.
Top commercial ice storage solutions for foodservice environments
Top high-capacity ice bin shuttle systems like the Follett DEV3900SG-72-BG ensure reliable and hygienic ice storage for mid-volume foodservice operations, supporting continuous delivery of cube or Chewblet ice. Designed for durability and efficiency, they are suitable for large restaurants, hospitals, and institutional kitchens requiring dependable ice management in busy environments.
- Operation type — moderate-volume foodservice facilities
- Kitchen setting — large-scale commercial kitchens and cafeterias
- Foodservice category — ice storage and distribution equipment
- Workload qualifier — medium throughput, consistent ice production
- Use case — supporting hydration stations and food prep areas
Why Choose Follett DEV3900SG-72-BG?
The Follett DEV3900SG-72-BG offers a self-contained, high-capacity ice storage solution built with durable stainless steel, supporting reliable performance and ease of maintenance. Its advanced features like the SmartGATE shield and PowerHinge™ doors improve sanitation and service efficiency, making it a distinct choice for commercial kitchens seeking dependable ice management and workflow integration.
- Full stainless steel construction enhances durability in demanding environments
- Integrated ice bagging kit streamlines large-volume ice distribution
- Large 3,940 lb. capacity minimizes refilling frequency
- Robust refrigeration system suitable for continuous operation
- Designed for easy cleaning and maintenance access
