The Follett DEV1300SG-48-75 Ice-DevIce™ with SmartCART™ is a commercial ice bin shuttle system engineered for high-capacity ice storage and efficient ice distribution. Designed with a full stainless steel exterior and base, it features a 75,1320 lb. bin capacity, front chute for streamlined ice delivery, and a poly liner to facilitate maintenance. The system incorporates a SmartGATE ice shield for improved protection and features a poly door with PowerHinge™ door hinge for durability and ease of access. The unit caters to medium-volume foodservice applications, including large-scale kitchens and hospitality facilities, providing reliable, food-safe ice storage solution with precise technical specifications such as a height of 84 inches, width of 48 inches, and depth of 31 inches. Its NSF-listed design ensures sanitation and consistent performance in demanding environments, making it ideal for restaurant and catering operations requiring large ice volumes and organized workflow management.
Top Follett DEV1300SG-48-75 Features
The Follett DEV1300SG-48-75 Ice-DevIce™ system offers 75,1320 lb. ice bin capacity, featuring a robust stainless steel build and front chute for swift ice transfer. Its poly liner simplifies cleaning, while the SmartGATE ice shield enhances ice sanitation. The PowerHinge™ door hinge provides smooth, maintenance-friendly access. Designed for medium-volume foodservice settings, it integrates seamlessly into restaurant, cafeteria, or hospitality operations, optimizing workflow and storage efficiency with precise dimensions and durable construction.
- High-capacity storage: 1320 lb. bin for continuous ice supply
- Durable construction: Full stainless steel exterior and base
- Ease of maintenance: Poly liner simplifies cleaning routines
- Efficient workflow: Front chute for quick ice dispensing
- Enhanced sanitation: SmartGATE ice shield for food safety
Suitable for establishments needing reliable large-volume ice storage and distribution.
Follett DEV1300SG-48-75 Technical Specs
The Follett DEV1300SG-48-75 ice bin shuttle system operates as a self-contained, air-cooled unit with an electrical requirement of standard voltage (not specified), ensuring consistent, energy-efficient performance. Its construction emphasizes a robust stainless steel exterior with a total weight of 476 lbs, supporting a maximum operating height of 84 inches. The system manages a 1320 lb. ice capacity, specifically suited for cube or Chewblet ice types, with dimensions of 48" width, 31" depth, and 84" height. It features a NSF-listed design for sanitation, designed to withstand typical foodservice environment temperatures, and includes accessories such as polyethylene ice carts with hinged lids and polyethylene Totes capable of holding 25 lb or 75 lb of ice. The unit's refrigeration is self-contained, and the design prioritizes ease of cleaning, disassembly, and integral storage with a focus on workflow integration.
- Electrical requirements: Volt, frequency, and amperage not specified, self-contained
- Cooling method: Air-cooled
- Production capacity: 1320 lb. of ice per 24 hours
- Refrigeration type: Self-contained refrigeration system
- Construction: Full stainless steel exterior and base
- Dimensions: 48"W x 31"D x 84"H
- Weight: 476 lbs
- Ice type: Cube or Chewblet ice only
- Material safety: NSF-listed, food-safe materials
- Maintenance: Poly liner, disassembly for cleaning, accessories included
Electrical compatibility: Ensure adherence to current electrical standards during installation
Ventilation needs: Adequate airflow around the unit required
Drainage: Proper drainage for condensate management necessary
Workflow integration: Fits seamlessly into medium-volume ice storage workflows
Clearance requirements: Sufficient space around unit for maintenance and operation
What is a commercial ice bin shuttle system?
A commercial ice bin shuttle system is a specialized refrigeration appliance designed for high-volume ice storage and distribution in foodservice operations. It typically features self-contained refrigeration, robust construction materials, and integrated transport components, such as polyethylene carts, to facilitate ice handling. The Follett DEV1300SG-48-75 is an example of such a system, engineered with a large 1320 lb. capacity and features like a front chute, poly liner, and NSF-sanctioned materials. Used primarily in restaurants, catering services, and hospitality settings, this system allows for efficient storage, sanitation, and rapid ice transfer, supporting mid-volume operations aiming for reliable access to large quantities of ice for diverse service needs.
Top commercial ice storage systems for medium-volume foodservice environments
Designed for moderate ice throughput, the Follett DEV1300SG-48-75 offers durable stainless steel construction and large capacity, ideal for restaurant and hospitality workflows. It optimizes storage and access, ensuring sanitation and operational efficiency for medium-volume ice distribution. Follett DEV1300SG-48-75 provides reliable, restaurant-ready performance tailored to busy commercial kitchens.
- Operation type — ideal for medium-volume foodservice facilities
- Kitchen setting — suited for large restaurants and cafeterias
- Foodservice category — optimized for ice storage and distribution
- Workload qualifier — reliable for moderate throughput operations
- Use case — supports efficient ice management in hospitality venues
Why Choose Follett DEV1300SG-48-75
Compared to similar commercial ice bin systems, the Follett DEV1300SG-48-75 stands out with its large 1320 lb. capacity, fully stainless steel design, and integrated polyethylene carts that facilitate sanitation and ease of operation. Its durable construction, NSF listing, and optimized workflow features make it suitable for demanding foodservice environments focused on reliability and efficiency.
- Self-contained refrigeration ensures simplified installation and maintenance
- Built with heavy-duty stainless steel for long-term durability
- Large ice capacity supports high-volume service needs
- Poly carts enable streamlined ice transport and handling
- Design emphasizes sanitation and food safety compliance
