The Follett DEV1080SG-60-BG Ice-DevIce™ with Bagger Kit is a commercial-grade ice storage and distribution system designed for high-use foodservice environments. Engineered by Follett Products, LLC (Middleby), this ice bin shuttle system features a robust 1080 lb. capacity, integrated front chute for efficient ice transfer, poly liner for durability, and a SmartGATE ice shield to prevent spillage. The full stainless steel exterior and base ensure corrosion resistance and longevity, while the poly top is custom cut for seamless compatibility with ice machines. The system includes a 82 oz plastic ice scoop, paddle and rake set, and a comprehensive bagger kit with 250 plastic bags of 10 lb. capacity, optimized for cube or Chewblet ice. Its technical specifications support efficient operation in bustling commercial kitchens that require reliable bulk ice storage and quick dispense capability, making it ideal for restaurants, catering operations, and hospitality venues needing a durable, large-capacity ice management solution.
Top Follett DEV1080SG-60-BG Features
The Follett DEV1080SG-60-BG Ice-DevIce™ features a high-capacity 1080 lb. bin with front-mounted chute for fast ice retrieval, reinforced by a poly liner that simplifies cleaning and maintenance. The stainless steel construction enhances durability in busy commercial settings, while the full exterior ensures corrosion resistance. Its integrated ice shield minimizes spillage, optimizing workflow efficiency. Designed for cube or Chewblet ice, the system supports high-volume distribution, suitable for large-scale foodservice applications requiring reliable bulk ice management.
- Capacity: 1080 lb. storage for high-volume needs
- Material: Full stainless steel exterior and base for durability
- Ease of Maintenance: Poly liner simplifies cleaning routines
- Workflow Integration: Front chute enables quick ice dispensing
- Design Compatibility: Includes bagger kit and plastic scoop for efficient ice handling
Designed for large-scale foodservice operations requiring bulk ice storage and efficient delivery, suitable for restaurants and catering services.
Follett DEV1080SG-60-BG Technical Specs
The Follett DEV1080SG-60-BG operates with a durable, self-contained refrigeration system, optimized for reliable ice storage. Its construction features a stainless steel exterior and base, with dimensions of 60" width, 31" depth, and 65.5" height, totaling a weight of 457 lbs. The system includes a front chute for ice transfer, poly liner for easy cleaning, and a poly top custom cut for ice machine integration. It is designed for cube and Chewblet ice types, with production capacity tailored for large workflows. Electrical requirements are standard for commercial equipment, and its robust construction ensures longevity in high-volume use settings. The NSF compliant design supports sanitary maintenance, with dimensions suited for installation in compact yet efficient back-of-house layouts. The unit is shipped within an estimated 8-10 weeks, with optional accessories available for extended functionality.
- Electrical Requirements: Standard voltage, current specifications for commercial use
- Cooling Method: Self-contained refrigeration system
- Product Capacity: 1080 lb. ice storage capacity
- Dimension: 60" W x 31" D x 65.5" H; 457 lbs weight
- Construction Materials: Stainless steel exterior and base, poly liner and top
- Usage Compatibility: Supports cube and Chewblet ice types, optimized for fast dispensing
What is a commercial ice bin shuttle system
A commercial ice bin shuttle system is a specialized storage and distribution unit designed for high-volume ice management in busy foodservice environments. It typically features large capacity storage, efficient dispensing mechanisms, and durable construction materials. The Follett DEV1080SG-60-BG Ice-DevIce™ with Bagger Kit is an example, equipped with a 1080 lb. capacity and integrated components for quick ice transfer and bagging. Installed in restaurant, cafeteria, or catering settings, it supports continuous ice supply, ensuring smooth workflow for operations that depend on large ice volumes for service, refrigeration, or presentation.
Top commercial ice management solutions for high-volume foodservice
Reliable bulk ice storage and dispensing systems like the Follett DEV1080SG-60-BG are crucial for large-scale restaurants and hospitality venues. Built with quality stainless steel and high-capacity bins, they support efficient workflows in fast-paced kitchens requiring continuous ice availability. Designed specifically for cube and Chewblet ice, these units excel in high-volume foodservice operations.
- Operation Type — supporting large restaurant and catering kitchens
- Kitchen Setting — suitable for busy commercial back-of-house environments
- Foodservice Category — ideal for hospitality, institutional, and banquet venues
- Workload Qualifier — capable of moderate to high throughput operations
- Use Case — bulk ice storage with fast distribution and bagging capabilities
Why Choose Follett DEV1080SG-60-BG
The Follett DEV1080SG-60-BG stands out among commercial ice storage solutions with its durable stainless steel construction, large 1080 lb. capacity, and integrated bagger kit for efficient ice packaging. Its front chute and SmartGATE ice shield facilitate quick operation in demanding environments, reducing spillage and downtime. Compared to similar systems, this model offers superior build quality, easy maintenance design, and seamless workflow integration for high-volume foodservice demands.
- Self-contained refrigeration for reliable, maintenance-friendly operation
- Robust stainless steel construction ensures durability in high-turnover environments
- Large capacity supports continuous ice provision during peak hours
- Integrated bagger kit streamlines ice packaging workflow
- Custom-compatible ice top simplifies installation with ice machines
