Follett D710A Air-cooled Ice Machine Nugget Chewblet with 759 Lb/Day

The Follett D710A Horizon Elite™ Ice Machine Air-cooled Self-contained Condenser is a commercial-grade nugget-style ice maker designed for high-volume foodservice environments. Capable of producing up to 759 lbs of Chewblet® ice within a 24-hour period, this NSF and ETL-listed unit features an air-cooled, self-contained refrigeration system optimized for reliability and ease of maintenance. Its compact footprint and durable stainless steel construction make it suitable for busy kitchens, hospital hydration stations, and hospitality venues requiring consistent, high-quality ice production with simplified integration into existing workflows.

Top Follett D710A Horizon Elite™ Ice Maker Features

The Follett D710A Horizon Elite™ is engineered for commercial foodservice applications needing robust ice production and reliability. It combines high-capacity, efficient air-cooled refrigeration with a corrosion-resistant stainless steel exterior, ensuring durability in demanding environments. Designed for easy access and maintenance, it supports continuous operation in moderate workload kitchens. Its 22.7" width and 24.5" depth facilitate seamless installation under counters or in equipment racks, making it ideal for integrated workflow. The unit’s self-contained condenser simplifies setup while delivering consistent Chewblet® ice output, ideal for restaurants, cafeterias, and healthcare facilities.

• Production capacity: Delivers up to 759 lbs of Chewblet® ice per 24 hours
• Construction: Heavy-duty stainless steel exterior for longevity
• Refrigeration: Self-contained, air-cooled system for dependable cooling
• Ease of maintenance: Front access panels facilitate routine cleaning and repairs
• Integration flexibility: Compact design supports undercounter installation

Ideal for high-demand foodservice establishments requiring reliable, restaurant-ready ice supply

Follett D710A Horizon Elite™ Technical Specs

The Follett D710A measures 22.7 inches wide, 24.5 inches deep, and 21.25 inches high, with a shipping weight of 190 lbs. Its air-cooled self-contained refrigeration system produces up to 701 to 800 lbs of nugget-style Chewblet® ice daily, supporting moderate workflow needs. The unit operates at 115v/60/1-ph power, consuming a typical wattage aligned with its high-capacity output. Constructed with a stainless steel exterior, it offers durability and ease of sanitation, with a max operating temperature suited for warm kitchen environments. The internal components are designed for longevity, with easy disassembly for cleaning and maintenance. The unit's energy use is optimized for commercial efficiency, making it suitable for continuous operation in busy foodservice settings.

• Electrical requirements: 115v/60/1-ph, low amperage draw
• Cooling method: Air-cooled self-contained refrigeration system
• Refrigeration type: Self-contained unit with integrated compressor
• Production capacity: 701 - 800 lbs of nugget ice in 24 hours
• Construction & finish: Durable stainless steel exterior with corrosion resistance
• Dimensions: 22.7" W x 24.5" D x 21.25" H
• Weight: 190 lbs
• Cube type: Chewable nugget ice for beverages and food prep
• Available in: Commercial kitchens, healthcare, hospitality settings requiring high-volume ice
• Cleaning & maintenance: Disassemblable panels facilitate routine sanitation

What is a commercial ice maker?

A commercial ice maker is a high-capacity refrigeration appliance designed to produce large quantities of ice efficiently for foodservice operations. The Follett D710A Horizon Elite™ Ice Machine is a commercial-grade nugget-style ice maker tailored for moderate workload requirements, installed in settings such as restaurants, healthcare facilities, or hotels. It features self-contained, air-cooled refrigeration with a production capacity of up to 759 lbs daily, optimized for continuous operation. Its compact dimensions support undercounter installation, making it suitable for streamlined kitchen workflows and high-demand beverage services.

Top Commercial Ice Makers for Moderate Volume Foodservice Settings

This high-performance nonslip Follett Horizon Elite™ D710A model exemplifies reliable, restaurant-ready production tailored for moderate throughput environments like cafes or hospital stations. Manufactured by Follett, it features durable construction, efficient air cooling, and a compact footprint, making it suitable for integrated commercial kitchen operations.

• Operation type — moderate-volume foodservice environments
• Kitchen setting — compact industrial or undercounter spaces
• Foodservice category — high-capacity ice production equipment
• Workload qualifier — supports workload of up to 759 lbs/day
• Use case — continuous supply for beverage stations and hospitality needs

Why Choose Follett D710A Horizon Elite™

Compared to similar commercial ice makers, the Follett D710A Horizon Elite™ offers superior durability with stainless steel construction, high-capacity output, and simplified installation thanks to its self-contained, air-cooled system. Its design minimizes maintenance time and supports long-term operation in demanding foodservice environments, providing consistent Chewblet® ice for a variety of applications without compromising efficiency or sanitation.

• Self-contained design reduces setup complexity and integration time
• Compact footprint supports versatile installation options
• High daily production capacity meets large-scale beverage needs
• Durable stainless steel exterior withstands demanding environments
• Energy-efficient operation lowers operational costs