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Why you’ll love it

RestaurantSupply.com is your trusted source for Follett nugget-style ice makers.

  • Authorized Follett dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Follett D414AT nugget-style ice makers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Follett D414AT Air-cooled Ice Machine Nugget-Style Countertop 425 Lb/Day

Follett  |  MFG #: D414AT  |  Item #: 1752933
Item: #1752933

Technical details
Manufacturer Follett Products, LLC (Middleby)
Model Number D414AT
Manufacturer Part # D414AT
Refrigeration Self-contained Refrigeration
Cooling Air-cooled
Production per 24 hr 401 - 500 Lb = 183 - 227 Kg
Cube Type Nugget
Height 21.25"
Width 22.7"
Depth 24.25"
Weight 170 lbs

About this item

Product Details

The Follett D414AT Maestro Plus™ Ice Machine For Top-mount Installations is a commercial-grade nugget-style ice maker engineered for reliable performance in high-demand foodservice environments. This self-contained, air-cooled refrigeration unit produces up to 425 pounds of Chewblet® nugget ice within 24 hours, making it suitable for restaurant kitchens, hospitality venues, and healthcare hydration stations. Its compact footprint and robust construction ensure efficient integration into various installation configurations, supporting consistent workflow and optimal ice quality for customer presentations and beverage service.

Top Follett D414AT Maestro Plus™ Features

The Follett D414AT ice machine caters to mid-volume foodservice operations requiring dependable nugget ice production. Featuring a self-contained, air-cooled condenser, it simplifies installation in standard kitchen layouts and provides maintenance access without complexity. Designed for durability, the stainless-steel exterior and high-performance refrigeration system support sustained operation. Ideal for high-turnover beverage stations or hospital hydration areas, it ensures continuous ice availability with minimal downtime, enhancing workflow efficiency and product presentation.

  • Capacity: Produces up to 425 lbs of nugget ice daily for busy service areas
  • Material Grade: Stainless steel exterior for corrosion resistance and durability
  • Ease-of-Use: Self-contained design simplifies installation and maintenance routines
  • Application Fit: Suitable for commercial kitchen setups with top-mount integration
  • Workflow Benefit: Supports continuous ice supply during peak foodservice hours

Designed for medium-volume ice needs in commercial kitchens and hospitality settings

Follett D414AT Maestro Plus™ Technical Specs

The Follett D414AT features a self-contained refrigeration system with air-cooled cooling, operating at 115 volts, 60 Hz, single-phase supply. It produces approximately 401 to 500 pounds of Nugget Cube ice per 24 hours and has a compact footprint with dimensions of 22.7 inches in width, 24.25 inches in depth, and 21.25 inches in height. Constructed from stainless steel, it weighs around 170 pounds, supporting durability and ease of cleaning. The unit's operating range ensures reliable performance within standard kitchen climates. Its finish offers corrosion resistance, and the design includes access points for straightforward cleaning and maintenance routines. This ice maker complies with safety standards, ensuring safe operational handling and sanitation for commercial deployment. Key features include self-cleaning capability, noise reduction, and antimicrobial materials to support hygienic ice production.

  • Electrical Requirements: 115V, 60Hz, single-phase, with specific amperage and wattage as per the national electrical code
  • Cooling Method: Air-cooled self-contained refrigeration system
  • Production Capacity: 401-500 lbs of nugget ice in 24 hours
  • Cube Type: Chewblet® nugget ice for texture and presentation
  • Construction & Finish: Stainless steel exterior, corrosion-resistant for long-term durability
  • Dimensions & Weight: 22.7" W x 24.25" D x 21.25" H; 170 lbs
  • Technology & Features: Self-cleaning function, antimicrobial surfaces, noise-reduction design
  • Cleaning & Maintenance: Disassembly-friendly panels with accessible components; routine cleaning recommended
  • Usage Compatibility: Suitable for heat and temperature variations typical of commercial kitchens; installation in ventilated areas required
  • Electrical Compatibility: Requires standard 115V power supply with appropriate circuit protection
  • Installation Clearance: Adequate airflow clearance at least 12 inches on sides and rear for optimal performance
  • Drainage Requirements: Gravity drain setup compatible with existing plumbing lines
  • Ventilation Needs: Ventilated space to maintain air-cooled condenser efficiency
  • Maintenance Access: Front panel and side panels for routine cleaning and filter replacements

What is a commercial nugget ice maker

A commercial nugget ice maker is a specialized appliance designed for high-volume ice production, typically installed in restaurants, hospitality venues, or healthcare facilities. It features a self-contained refrigeration system, often air-cooled, that produces chewable nugget ice, ideal for beverages and presentation. The Follett D414AT Maestro Plus™ specifically supports mid-volume applications, delivering reliable, continuous ice supply, with a compact form factor suitable for various installation environments. Its robust construction and efficient operation make it a trusted choice for foodservice professionals seeking consistent quality and operational efficiency.

Top Commercial Nugget Ice Machines for Foodservice Venues

The Follett D414AT Maestro Plus™ is a robust commercial nugget ice maker engineered for steady operations in restaurants and hospitality environments. Its self-contained air-cooled system offers reliable performance and ease of integration in medium-volume kitchens. With high-quality materials and precise output, it ensures the continuous supply of chewable nugget ice for beverage presentations and foodservice hydration needs, making it ideal for busy foodservice settings.

  • Operation Type — Suitable for medium-volume restaurant kitchens
  • Kitchen Setting — Designed for compact commercial spaces
  • Foodservice Category — Developed for beverage and hospitality applications
  • Workload Qualifier — Supports moderate throughput demands
  • Use Case — Ensures consistent ice supply during peak service periods

Why Choose Follett D414AT Maestro Plus™

Compared to similar models, the Follett D414AT offers a durable stainless-steel exterior, higher production capacity, and quieter operation. Its self-contained, air-cooled system simplifies installation, reducing setup time and maintenance costs. The unit’s efficient design supports continuous operation in demanding foodservice environments, while its reliability and hygienic features ensure long-term sanitation and performance, enhancing overall workflow and product presentation.

  • Compact footprint with 22.7" width for tight kitchen spaces
  • High-capacity output suitable for medium-volume applications
  • Robust stainless steel construction supports durability
  • Self-cleaning features minimize maintenance downtime
  • Designed for efficient airflow and heat dissipation

Customer reviews

Follett D414AT Maestro Plus™ Ice Machine For Top-mount Installations
Follett Products, LLC (Middleby)

Follett D414AT Air-cooled Ice Machine Nugget-Style Countertop 425 Lb/Day

$6,696.00 $12,175.00

Follett Products, LLC (Middleby), D414AT, Maestro Plus™ ice machine for top-mount installations, air-cooled self-contained condenser, up to 425 lbs production of Chewblet® nugget ice in 24 hours, 115v/60/1-ph